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Chicken baby egg rolls.
Chicken and vegetable fried dumplings.
Chicken wings stuffed with chicken, vegetables and cellophane noodles.
Vegetarian.
Battered and fried.
Wrapped in rice paper and fried.
Fried mixed ground shrimp and chicken tempura style.
Fried calamari with Indian curry sauce.
Sweet potato, onions, carrots, string beans, bell peppers and shrimp.
Marinated, buttered and fried.
Fried avocado stuffed with spicy tuna, onions and masago.
Chicken or tofu marinated in curry. Two pieces. Served with peanut sauce and cucumber salad.
Japanese kabob. Two pieces.
Marinated in olive oil and garlic.
Marinated in olive oil and garlic.
Herb-marinated tuna, avocado, tomato and chili sauce.
Ground chicken simmered in coconut sauce. Served with rice crackers.
Pork, chicken and shrimp.
Served regular or spicy.
Chicken or soft tofu in authentic yellow curry with pan-fried roti.
Filled with roasted duck, pickles and green onions.
Soft Thai rolls with cucumber, tofu, bean sprouts and egg topped with apricot sauce.
Soft rice paper filled with steamed shrimp, cucumber, lettuce, cilantro, mint, green onions and rice noodles.
Ground chicken marinated in peanut sauce with scallions and crispy noodles.
Broccoli, carrots, Napa cabbage, pea pods and onions.
Thai hot and sour soup with tomatoes and mushrooms.
Mom's special soup with ginger, ground roasted rice, chili and choice of protein.
Thai coconut milk soup with choice of protein.
Tofu with white rice.
Shrimp, squid, scallops, mushrooms, tomatoes, onions, lemon grass, cilantro, galangal, roasted chili paste and coconut milk.
With house ginger dressing.
Cucumber and spinach topped with lime juice and spicy mayo.
Green beans, carrots, tomatoes and peanuts mixed with shrimp.
Thin apple slices, peanuts, red onions, chili peppers and lime dressing.
Ground chicken, fried onions, roasted peanuts, ginger and hot peppers.
Onions, cilantro, scallions, mint, roasted rice and choice of protein.
Tossed shrimp, squid, scallops, tomatoes, lettuce, onions, cilantro, lemon grass, bell peppers and lime dressing.
Sweet shrimp.
Yellowtail.
Sea scallop.
Salmon roe.
Red tuna.
Sea bass.
Red snapper.
Flying fish roe.
Freshwater eel.
Cooked shrimp.
Flounder.
Squid.
King crab.
Smelt roe.
Fresh salmon.
Escolar.
Octopus.
Sweet omelet.
Albacore.
Choice of vegetable.
Avocado, shiitake mushrooms, cucumber, oshinko and kampyo.
Kani kama, cucumber, avocado and masago.
Kani kama, masago, spicy mayo, scallions and tobiko.
Scallions, masago, cream cheese, crumb, wasabi, mayo and unagi sauce.
Smoked salmon, avocado, cream cheese and scallions.
Ebi (shrimp), cucumber, avocado and masago with spicy mayo.
Yellowtail, avocado, jalapeno, cilantro, red sauce and lime juice.
Spicy tuna, salmon and hamachi.
Choice of protein with avocado and cucumber topped with tempura crumb.
Super white tuna, avocado, mayo and masago.
With avocado, cucumber, mayo, scallions, unagi sauce and masago.
Soft shell crab tempura, avocado, cucumber, mayo, scallions, tobiko and unagi sauce.
King crab, salmon, cream cheese and avocado.
Tempura shrimp, avocado, black tobiko, cream cheese, masago, spicy mayo, green onions, tempura crumbs, unagi sauce, wasabi mayo and sesame.
Unagi and cucumber topped with avocado and unagi sauce.
Fried spicy tuna roll battered in egg whites and tempura crumbs topped with spicy mayo and green onions.
Kani kama, cucumber and tobiko topped with three different types of fresh fish.
Shrimp tempura, kampyo, mayo and tobiko topped with unagi and avocado.
Spicy tuna, cream cheese, scallions and tempura crumbs topped with unagi and avocado.
Shrimp tempura, oshinko, scallions and spicy mayo topped with white tuna and tobiko.
Spicy salmon and tempura crumbs topped with spicy tuna.
Ebi, tako, ika, masago, scallions, spicy sauce, lime juice, jalapenos, tobiko and cilantro sauce.
Shrimp tempura, spicy mayo, masago, scallions, mango and avocado topped with maguro, mango, mango sauce and wasabi mayo.
Scallop, ebi, avocado, scallions, masago, spicy mayo and spicy.
Healthy! White tuna and super white tuna rolled with mamenori (soybean paper), spicy mayo and scallions topped with tempura crumbs.
Shrimp tempura, avocado, salmon, tuna and unagi topped with spicy mayo and unagi sauce.
Tuna and hamachi topped with seared spicy salmon, wasabi mayo, unagi sauce, tempura crumbs and tobiko.
Shrimp tempura, cream cheese, avocado, spicy sauce, scallions, tobiko, spicy mayo and unagi sauce topped with king crab.
King crab meat, cilantro, mango and jalapenos wrapped with white tuna and topped with black tobiko, citrus sauce and lime juice.
This fusion dish is uniquely "fire" cooked with a tantalizing spicy sauce. Ebi, mussels, kani kama and scallops with a spoonful of sushi rice and a touch of lime.
Spicy tuna on rice.
Baked eel on rice topped with unagi sauce.
Eight pieces chef's choice of fresh sashimi on rice.
Eight pieces fresh fish chef's choice.
Eight pieces fresh fish chef's choice.
Bamboo shoots, onions, basil, bell peppers, mushrooms, green beans and choice of meat. Served with jasmine rice.
Basil, onions, bell and hot peppers, mushrooms and choice of meat. Served with jasmine rice.
Cashews, bell peppers, broccoli, pea pods, carrots, baby corn, pineapple and choice of meat. Served with jasmine rice.
Ginger, onions, bell peppers, mushrooms and choice of meat. Served with jasmine rice.
Stir-fried mixed vegetables with choice of meat. Served with jasmine rice.
Sweet chili sauce, broccoli, carrots, cabbage, pea pods, chestnuts and choice of meat. Served with jasmine rice.
Slice of your choice of meat, cucumber, onions, carrots, bell peppers and pineapple. Served with jasmine rice.
Lollipop Style Fried crispy chicken wings mixed with sweet and spicy sauce. Served with jasmine rice.
Stir-fried green beans, lime leaves, Thai red curry and choice of meat. Served with jasmine rice.
Served with jasmine rice.
Served with jasmine rice.
Choice of meat over steamed broccoli and carrots with peanut sauce. Served with jasmine rice.
Stir-fried sliced chicken marinated with onions, scallions, bell peppers and mushrooms in wine sauce over crispy noodles.
Stir-fried sliced steak marinated with onions, scallions, bell peppers and mushrooms in wine sauce over crispy noodles.
Served with jasmine rice.
Served with jasmine rice.
Stir-fried chicken battered with carrots, onions, broccoli, dry chili peppers and cashew nuts. Served with jasmine rice.
Stir fried crispy tofu with carrots, onions, broccoli, dry chili peppers and cashew nuts. Served with jasmine rice.
Choice of meat with carrots, baby corn, cilantro and onions in garlic sauce. Served with jasmine rice.
Steamed egg noodles, bean sprouts and scallions in house curry paste-based soup.
Choice of protein with potatoes and onions simmered in yellow curry and coconut milk. Served with jasmine rice.
Choice of protein with bell peppers and basil simmered in peanut coconut curry. Served with jasmine rice.
Choice of protein with eggplant, bell peppers, bamboo shoots and basil simmered in fragrant green curry. Served with jasmine rice.
Choice of protein with eggplant, bell peppers, bamboo shoots and basil simmered in fragrant red curry. Served with jasmine rice.
Choice of protein with potatoes, peanuts and onions simmered in massaman and coconut curry. Served with jasmine rice.
BBQ duck with tomatoes, bell peppers and Thai red curry with coconut milk. Served with jasmine rice.
Marinated chicken topped with Indian curry butter yogurt sauce. Served with jasmine rice.
Spicy bean pasted soup with clear noodles.
Rice noodles with ground chicken simmered in red curry.
Grilled eggplant, basil, bell peppers, hot peppers, onions and choice of meat.
Honey roasted chef duck over fragrant rice with garlic, pea pods, carrots and chestnuts.
Grilled salmon or fried tilapia topped with chef's special sauce.
Malaysian-style curry rice with grilled chicken or tofu satay, peanut sauce and cucumber salad.
Vegetables or bulgogi beef with fried egg, bean sprouts, carrots and white kimchee over rice with spicy sauce.
Marinated in chili paste, lime, basil and onions.
Marinated in chili paste, lime, basil and onions.
Fried crispy wide rice noodles topped with mixed vegetables and onions in bean sauce.
Fried crispy wide rice noodles topped with basil sauce, basil, bamboo shoots, bell peppers, onions and tomatoes.
Wide rice noodles with egg, carrots, broccoli and choice of protein in sweet soy sauce.
Wide rice noodles, carrots, tomatoes, bell peppers, onions, bean sprouts, hot peppers, pea pods, basil and choice of protein.
Angel hair noodles, carrots, tomatoes, bell peppers, onions, hot peppers, pea pods, basil and choice of protein in basil sauce.
Thai rice noodles with fresh ground peanuts and choice of protein.
Rice noodles, egg, bean sprouts, scallions, ginger, onions and choice of protein in bean paste sauce.
Clear glass noodles with eggs, vegetables and choice of protein in light soy sauce.
Skinny noodles with mixed vegetables, curry and choice of protein.
Spinach noodles with napa, cabbage, garlic, onions, carrots, egg, bean sprouts and choice of protein.
Rice noodles with beef stew topped with sliced beef.
Ramen with roasted pork in soy paste soup with seaweed and onions.
3 oz.
Choice of appetizer and entree.
Choice of appetizer, soup and entree.
Choice of appetizer and maki. Served with miso soup.
Choice of sushi. Served with salad and miso soup.
Spicy tuna and choice of entree. Served with salad.
3" chocolate mousse cake with chocolate sauce and chocolate ice cream.