1/4 lb. all-beef hot dog on a glazed cruller.

Pastrami, provolone cheese with lettuce and tomato.

Corned beef, Swiss cheese with lettuce and tomato.

Genoa salami, baked ham, mortadella and capicola with provolone cheese, lettuce, tomato, onion and homemade Italian dressing. Served warm or cold.

Served on fresh croissant roasted chicken breast with celery, onions, mayo and grapes for that hint of sweetness with toppings.

Egg scrambler with your choice of meat, cheese and bread.

1-2 lb. slow-roasted pork cooked in a homemade Barbeque sauce piled high on an Italian roll or brioche roll with meat packed separately.

Served on fresh croissant, tuna, celery, onion, hardboiled eggs, mayo, lettuce and tomato.

Baked ham and Swiss cheese with lettuce and tomato.

Marinated and roasted portabella mushroom, red peppers, cucumber, tomato and spinach with provolone cheese and homemade balsamic dressing. Served warm or cold.

Sliced roast beef, provolone cheese with lettuce, tomato and horsey sauce.

Mixed greens, iceberg lettuce, tomato, onion, pepperoncini, cucumber and choice of ranch, Italian, balsamic vinaigrette dressing. All homemade.

Hand carved roasted turkey with Swiss cheese, lettuce, tomato and mayonnaise.