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China Wok II
12 pieces.
8 pieces.
8 pieces.
4 pieces.
4 pieces.
2 pieces.
6 pieces.
4 pieces.
10 pieces.
4 pieces.
21 pieces.
4 pieces.
10 pieces.
4 pieces.
21 pieces.
4 pieces.
10 pieces.
4 pieces.
21 pieces.
4 pieces.
10 pieces.
4 pieces.
21 pieces.
Oyster sauce and garlic sauce.
Tender juice chicken chunks with tso's hot sauce.
Chunks of chicken sauteed in chili sauce garnished with sesame seeds and flanked by broccoli.
A perfect blend of shrimp beef and chicken sauteed with vegetables in our special brown sauce.
Crispy fried chunks of chicken smothered with sauteed shrimp and scallops, straw mushrooms, baby corn, snow peas and broccoli, all in a light sauce.
Fresh shrimp, scallop, lobster meat, crab meat with assorted Chinese vegetable in white sauce.
A robust blend of shrimp, scallops, beef, chicken, porkand assorted garden fresh vegetables.
Jumbo shrimp, chicken, beefand roast pork with mixed vegetables in brown sauce.
Sliced beef with onions, bean sprouts and Napa strips sauteed with unique black pepper sauce.
Crispy chunks of chicken in orange flavor sauce with broccoli on the bottom.
Crispy chunks of beef in orange flavor sauce with broccoli on the bottom.
Shrimp, beef and chicken with mixed vegetables in hot and spicy sauce.
Shrimp fried in a delicate sesame sauce on bed of broccoli.
Jumbo shrimp marinated in egg white and wine sauce with straw mushroom and broccoli with white sauce.
Crunchy, tender and tangy chicken on 1 side and mellow shrimp with fine Chinese vegetables on the other.
Breaded chicken breast deep fried and sauteed in honey sauce.
Tender beef white chicken meat and roast pork with assorted vegetable in szechuan sauce.
Beef, chicken and jumbo shrimp with vegetable in garlic sauce.
Sliced white meat chicken and fresh jumbo shrimp with snow peas, straw mushroom, baby corn in hunan sauce on top of steamed broccoli.
Pork, chicken and beef with Chinese vegetables tenderly garnished in chef's special sauce.
Scallop, shrimp, crab meat with vegetable in white sauce.
General tso's chicken, lemon chicken and chicken with garlic sauce.
Sliced chicken and scallops sauteed with shredded carrots, celery and bamboo shoots with an elegant garlic tinged spicy sauce.
4 pieces.
3 pieces.
Menu for China Wok II provided by Allmenus.com
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