Andora Cranberry

Shrimp spring rolls with sriracha aioli

With sweet and spicy asian garlic-chili sauce

With three cheeses, baked with sweet pepper cream sauce

With asian slaw, ponzu, wasabi and pickled ginger

Served with red onion caper sauce

With mozzarella and basil marinara

With roasted banana peppers, roasted bell peppers and lemon herb butter

With seven pepper risotto and habanero-infused extra virgin olive oil

With cucumbers, tomatoes, black olives, feta and roasted red peppers tossed in andora dressing

Caramel pecans, goat cheese mousse and mixed greens with balsamic vinaigrette

With garlic croutons and parmesan crisp

With baby greens, tomato and balsamic vinaigrette

With gorgonzola, roasted corn, bacon, tomatoes, red onions and pepper ranch

Strawberries, feta cheese and candied pecans with balsamic vinaigrette

With jumbo shrimp, scallops and spicy sausage in tomato and banana pepper cream

With grilled chicken, roasted tomatoes, spinach, goat cheese, pine nuts and white wine garlic sauce

With mascarpone cream sauce, toasted pine nuts and red peppers

With beef and hot sausage bolognese, topped with parmigiano reggiano cheese

With roasted tomatoes, roasted red peppers, spinach, feta, mozzarella and capellini marinara

With mashed potatoes, asparagus and lemon butter sauce

With house teriyaki glaze, rice and asparagus

With spicy soy sesame glaze, seven pepper risotto and asparagus

With sweet soy glaze and wasabi aioli, rice and broccolini

With red onion caper sauce, rice pilaf and broccolini

Roasted tomatoes, artichokes, capers, banana peppers, seven pepper risotto and asparagus

With sausage, banana peppers, apples, sage butter, served with mashed potatoes and broccolini

With marsala cream sauce, oven roasted tomatoes, red peppers, wild mushrooms, mashed potatoes and asparagus

Jumbo lump crabmeat, sherry gruyere sauce, mashed potatoes and asparagus

Topped with herb butter, mashed potatoes and green beans