Double order of fries topped with cheese, gravy and bacon.

Belly busting beer-battered cod deep-fried. Served with French fries.

10-12 Ounces haddock filet topped with Ritz cracker butter crumb topping and broiled.

Hand breaded boneless breast of chicken deep-fried and topped with red sauce and provolone cheese over pasta.

10-12 Ounces haddock filet stuffed with our own back fin crab and broiled.

Tail on peeled shrimp and garlic sautéed in our own rich Alfredo sauce with Romano cheese tossed with pasta.

8 Ounces filet mignon seared to perfection in a cast iron skillet served in a pool of brown sauce.

8 oz. cheeseburger (No bun) with French fries all topped with gravy (No changes of substitutions to the eck unburger).

Grilled steak meat and mushrooms topped with provolone cheese and baked on an amoroso roll.

Our grilled chicken sandwich topped with mushrooms and provolone cheese.

With French fries.

Grilled ham on French roll with provolone cheese with a side of spicy Dijon and sriracha sauce.

Grilled steak meat topped with provolone cheese and baked on French roll.

Served with side of mayonnaise.

Smoked turkey, bacon, lettuce, tomato and mayonnaise on Texas toas.

Grilled steak meat, onions and mushrooms topped with provolone cheese and baked on an amoroso roll.

16 Ounces burger on toasted roll with side of lettuce, tomato, onion and pickle.

24 oz. burger on toasted roll with side of lettuce, tomato, onion and pickle.

Smoked turkey on French roll with cheese, mayonnaise, lettuce, tomato, onion and Parmesan.

Grilled steak meat and onions with American and provolone cheeses, mayonnaise and hot pepper relish baked on French roll.

8 oz. burger on toasted roll with side of lettuce, tomato, onion and pickle.

Grilled steak meat and onions topped with provolone cheese and baked on French roll.