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Fried eggs paired with fresh potato pancakes, housemade sweet and sour cabbage, and sausage.
French toast made with Hearth Bakery bread smothered in our own Sundown Saison batter. Served with syrup and butter.
2 poached eggs on top of pulled pork and sauteed spinach. Served over toast and topped with our Kiss Off IPA infused hollandaise.
2 tacos featuring scrambled eggs, black beans, cheddar cheese, lettuce, salsa, and sour cream.
Large German rolled pancakes filled with bananas. Served with tasty syrup and butter.
Topped off with a poached egg and a slice of bespoke bacon.
Chili cooked with one of our house beers.
6 Pretzel Factory rivets stuffed with cheese and wrapped in bacon.
Pretzel factory rivets with our Fear of a Brett Planet beer cheese and house mustard sauce. Vegetarian.
4 fathead pepper shooters with bread and dipping oil. Your choice of style.
Gluten free. House pulled chicken with Frank's hot sauce, blue cheese, cream cheese, and tortilla chips.
Selection of 4 different thick-cut bespoke bacon flavors served with maple syrup, mustard, and pickled red onions.
Tortilla chips with house chili or vegetarian black bean dip, house salsa, lettuce, and sour cream.
Housemade hummus with grilled pita, feta cheese, diced tomatoes, cucumbers, and Kalamata olives.
German style cheesesteak. Ground beef and spicy house-blend sausage with sauteed onion, American, and cheddar cheeses melted in. Served on a fresh Heath Bakery roll.
Pulled pork, bacon with sauteed balsamic onions, house mustard, and buffalo wing cheese.
Pulled pork with spinach, garlic, and provolone cheese.
Slow roasted beef, horseradish sauce, and provolone cheese.
Slow-roasted beef, bacon, chipotle mayo, and cheddar cheese.
Pulled chicken, bacon, chipotle ranch, and cheddar cheese.
Pulled chicken, hot sauce, Provolone, and bleu cheese.
Black bean dip, cheddar cheese, coleslaw, and roasted garlic spread. Vegetarian.
House-made spaetzle with your choice of spinach or chicken, served with warm German potato salad and sweet and sour red cabbage.
Three artisanal tacos that change weekly in a white corn shell. Served with black bean dip and tortilla chip.
Tacos change weekly. DINE IN ONLY/
A weekly rotating selection of sausages from Freeland Market, cooked in beer and served with house spaetzle, sweet and sour cabbage, and warm German potato salad.
Menu for Round Guys Brewing Company provided by Allmenus.com
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