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With spinach and mozzarella.
With roasted peppers and imported provolone.
With cole slaw and Russian dressing.
No salt added.
Fresh chunks of perdue chicken breast, celery, red peppers and hellmann's mayonnaise.
Created with carrots, celery and hellmann's mayonnaise.
Spinach, roasted peppers, sharp provolone and sauce.
Hot sauce, ranch dressing, provolone cheese, lettuce.
Bacon, onions, provolone, mayo.
With cream cheese or butter.
Roasted veggies and provolone cheese.
Made our own special way.
Turkey, prosciutto, roasted red peppers, sharp provolone, lettuce.
Corned beef, pastrami, salami, Swiss cheese, Russian dressing, cole slaw.
Fresh cooked Turkey breast and bacon with Russian dressing.
Top round beef and choice of cheese.
Lean domestic ham and choice of cheese.
White Turkey breast and choice of cheese.
Genoa, prosciutto, ham, cappicola and provolone.
Boneless chicken breast with celery and bell peppers.
Genoa, pepperoni, prosciutto, ham, capppicola and provolone.
American, provolone, imported Swiss cheese.
Baked sweet bread.
Orange, tomato, grapefruit, apple, cranberry.
Mixture of vegetables combined with whole wheat pasta.
Special pasta and a blend of cheese mixed with heavy cream.
Wide noodles sauteed in heavy cream and cheese.
With spinach, sundried tomatoes and ricotta cheese.
Served with pasta and fresh eggplant.
Smoked mozzarella over green and yellow squash with eggplant, red peppers, tomato sauce and whole wheat pasta.
Pasta blended with imported extra virgin olive oil.
Pasta drenched with nana bruno's sauce and 3 meatballs, served with garlic bread.
With cole slaw, Russian dressing and Swiss cheese.
Choice of green, sweet or roasted peppers.
Perdue chicken breast with broccoli and tomatoes over fettuccine pesto and cream sauce.
Breast of chicken over pasta with mushroom and cream.
Spinach, feta cheese and capers over fettuccine in cream sauce.
With asparagus, tomato, peppers and white wine sauce over pasta.
With mushrooms, olives, red and green peppers and marinara sauce over pasta.
Breaded perdue chicken breast covered with mozzarella and sauce, served over pasta.
Topped with roasted peppers, Swiss cheese and grey poupon.
Fried hot peppers, mushrooms, olives, provolone cheese and sauce on a brioche roll.
Topped with Canadian bacon, lettuce, tomato and blue cheese.
Sharp provolone, roasted peppers, spinach on garlic bread.
Topped with pepper jack cheese, tomato, mayo.
Topped with provolone cheese and marinara sauce.
Topped with bacon, cheddar cheese and honey mustard.
Topped with lettuce, tomato and mayo.
Topped with grilled vegetables on an Italian roll.
Tuna on top of garlic bread w-spinach and mozzarella cheese.
Scrambled eggs, bacon, cheese and sauce on hoagie roll.
Eggplant, roasted peppers, imported provolone and sauce on a roll.
With 1 topping.
Vanilla, mint chocolate chip, chocolate, strawberry, coffee, cookies and cream.
With whipped cream.
Menu for Bruno's provided by Allmenus.com
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