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Sandwich Mill
Cucumber, tomato, feta, bell peppers, red onion and kalamata olives over romaine with lemon, olive oil and oregano.
Roasted beets, goat cheese, red onionand candied walnuts.
Grilled chicken, Parmesan cheeseand croutons over a bed of romaine lettuce, tossed in our housemade caesar dressing.
Gorgonzola cheese, carrots, cherry tomatoes, wood-fried pears and candied walnuts.
Grilled chicken, quinoa, avocado, hard-boiled egg, red onion, carrotsand cherry tomatoes.
Red or white, roasted eggplant, red pepper, zucchini, tomato, spinach, mushrooms, onion, shredded mozzarellaand ricotta cheese.
Red or white, sausage, bacon, sauteeed spinach, caramelized onions and shredded mozzarella.
White, portabella mushrooms, bacon, gorgonzola cheese, caramelized onions, truffle oil, chivesand shredded mozzarella.
White, fire-roasted apples, gorgonzola cheese, bacon, caramelized onionsand shredded mozzarella.
Shredded chicken, mozzarella and hot sauce served with a side of homemade blue cheese dressing.
Red, house plum crushed tomato sauce, chipped steak, caramelized onions, roasted peppers and shredded mozzarella.
Red, house crushed plum tomato sauce and shredded mozzarella.
Red, house crushed plum tomato sauce, fresh basiland fresh mozzarella.
White, sauteed spinach, sliced tomato, shredded mozzarellaand ricotta cheese.
Our unique butternut squash sauce, topped with shredded mozzarella cheese, crabmeatand shrimp, drizzled with a touch of brown butter.
Shredded chicken, mozzarella and hot sauce served with a side of homemade blue cheese dressing.
Breaded eggplant with marinara, provoloneand Parmesan cheeses, finished in the wood-fried oven.
Choice of corned beef, turkey, or a combination of both, with swiss cheese, sauerkraut and Thousand island dressing served hot on toasted marbled rye bread.
Marinated Barbeque chicken breast, caramelized onions, tomatoes, bacon, Gouda, honey Barbeque aioli on cranberry multi-grain bread.
Fresh garlic, rosemary au jus, spinachand sharp provolone.
Grilled eggplant, roasted peppers, prosciutto, caramelized onionsand provolone on a long roll with a side of red sauce.
10" wood-fried roll, mild Italian sausage, roasted peppers, onions with mozzarella cheese and toasted in our wood-fried oven.
Grilled chicken, mozzarella, tomato, mixed greens, balsamic reduction and pesto alfredo sauce on a brioche bun.
Choice of corned beef, turkey, or combination of both, swiss cheese, coleslaw and Thousand island dressing served cold on marbled rye bread.
Crispy bacon, lettuce, tomato, mayoand avocado.
Your choice of turkey, grilled chicken, corned beef, or a combination of turkey and corned beef topped with lettuce, tomato, baconand mayo.
Oven roasted turkey with cranberry aioli, goat cheese and spring mix on our cranberry multi-grain bread.
Genoa salami, cappicola, prosciutto, sharp provolone, lettuce, tomato and onion with our house oil blend and Italian seasonings.
Our oven roasted turkey, American cheese, lettuce, tomato, onionand avocado aioli.
Garlic bread loaded with local ribeye lathered in our housemade French onion dip made with Gruyere cheese, bacon and caramelized onions and served with a side of beef au jus for dipping.
Fresh shaved marinated chicken breast, American cheese, sliced jalapenos, bacon, house hot sauce served with housemade blue cheese dressing on the side.
Fresh shaved marinated chicken breast, sauteed spinach, fried onions and sharp provolone cheese.
Local shaved ribeye topped with white cheddar cheese curds, sautéed onions, French fries and light brown gravy.
House blend burger, topped with bacon, smoked Goudaand fried onions served on a brioche bun.
House blend burger over a bed of mixed greens topped with avocado, tomato, red onionand carrots and served with your choice of dressing.
8 Ounces burger topped with smoked Gouda cheese, bacon, caramelized onions, jalapenos and a Barbeque aioli, wrapped in dough and deep fried until golden brown.
House blend burger topped with Barbeque pulled pork and smoked Gouda mac and cheese.
House blend turkey burger with chipotle aioli, avocado, lettuce, tomatoand American cheese.
Vegetarian. An authentic plant-based veggie burger by beyond meat. Served with lettuce and tomato.
Served with fresh tortilla chips.
Hand-cut fries, brown gravy and white cheddar cheese curds.
Jumbo wood-fire pretzel with German mustard, buffalo chicken and French onion for dipping.
Sweet and regular tater tots topped with chipped steak, smoky cheese sauce, pico de gallo and sour cream.
Ten deep fried jumbo chicken wings tossed in your choice of hot, mild, Barbeque, honey sriracha, or extreme sauce. Served with blue cheese dressing.
Original boardwalk style.
Two hand-rolled egg rolls, local shaved ribeye with melted American cheese and sautéed onions, served with sriracha ketchup.
Menu for Sandwich Mill provided by Allmenus.com
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