- Pennsylvania
- King Of Prussia
- Melting Pot
Melting Pot
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Melting Pot
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Curate Your 4-Course
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Curate Your 4-Course $124.00
Includes choice of cheese fondue, salad, entrée fondue, and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
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Cheese FondueServed with artisan bread, fresh fruit, and veggies (549 cal per serving). Choose one per cooktop. Gluten Free dippers available upon request. Ask your server about vegan cheese fondue options
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Wisconsin Cheddar $28.00
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®. Gluten Free base available upon request
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Classic Alpine* $28.00
Gruyère, Raclette, Fontina, White Wine
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Spinach Artichoke $28.00
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke, Garlic
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Fiesta $28.00
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request
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Bacon & Brie $28.00
Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Scallions
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Quattro Formaggio $28.00
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil and Sun-Dried Tomato Pestos
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Cheese Fondue - Additions
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Rosemary Fries $6.00
Golden Idaho Potatoes, Rosemary Salt
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Salad
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Melting Pot House* $7.00
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons
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Caesar $7.00
Romaine, Parmesan, Croutons, Housemade Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
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California $7.00
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
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Strawberry Pecan $7.00
Spinach, Strawberries, Feta, Candied Pecans, Lemon Poppyseed Vinaigrette
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Entrée FonduePrepare your entrée with one of our cooking styles, one per cooktop
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Fondue Cooking Styles
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Coq Au Vin*
Robust flavors of red wine, mushroom, scallions, and garlic. Pairs great with steak and chicken
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Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
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Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
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Traditional Oil
Served with a seasoned batter, sesame, and panko. Gluten Free without batter and panko. Pairs great with steak and seafood
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Grill
Be the Grill Master at your table. Pairs great with steak and seafood
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Entrée SelectionsServed with a cooking style of your choice, veggies (117-186 cal per serving), and a selection of signature dipping sauces so you can mix and match your favorite flavor combinations
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The Classic* $36.00
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
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Land & Sea* $36.00
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
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Pacific Rim $31.00
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
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Garden Pot $28.00+
Ask about our Chef's selection of vegetarian options
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Entrée Selections - Create Your Own$31 per person. Your choice of three of the following:
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Teriyaki Steak^
(108-150 cal)
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Garlic Pepper Steak^
(91-134 cal)
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Petite Filet^
(133-175 cal)
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Herb Chicken Breast^
(97-139 cal)
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Duck Breast^
(99-141 cal)
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Sesame-Crusted Ahi Tuna^
(114-156 cal)
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Shrimp^
(98-139 cal)
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Atlantic Salmon^
(151-193 cal)
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Memphis Dry Rub Pork^
(97-139 cal)
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Chicken Potstickers^
(113-154 cal)
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Wild Mushroom Ravioli^
(238-280 cal)
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Impossible™ Polpettes^
(151-193 cal)
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Entrée Selections - Additions
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Petite Filet^ $10.00
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Lobster Tail^ $17.00
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Colossal Shrimp^ $14.00
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Chocolate FondueServed with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options; cal per serving
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The Original $28.00
The Classic Flavor of Milk Chocolate, Crunchy Peanut Butter
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Yin & Yang $28.00
The Decadent and Buttery Flavors of Dark and White Chocolate
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Pure Chocolate Fondue $28.00
Pick from the flavors of milk, dark, or white chocolate
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Flaming Turtle $28.00
The Sweet Flavor of Milk Chocolate, Caramel, Candied Pecans, Flambéed Tableside
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Bananas Foster $28.00
The Buttery Flavor of White Chocolate, Fresh Bananas, Dulce de Leche, Flambéed Tableside
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Dark & Dulce $28.00
The Rich Flavor of Dark Chocolate, Dulce de Leche, Coarse Sea Salt
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Additions
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Sweet Additions $5.00+
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
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Big Night Out Menu
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Big Night Out Menu $136.00
The best way to experience Melting Pot! Enjoy all four courses including a Big Night Out shareable entrée
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Step 1: Choose a Cheese FondueServed with artisan bread, fresh fruit, and veggies (549 cal per serving). Choose one per cooktop. Ask your server about vegan cheese fondue options
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Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®. (347 cal per serving). Gluten Free base available upon request
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Classic Alpine*
Gruyère, Raclette, Fontina, White Wine. (368 cal per serving)
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Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts. (302 cal per serving)
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Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
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Bacon & Brie
Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Scallions. (427 cal per serving)
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Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil and Sun-Dried Tomato Pestos. (374 cal per serving)
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Cheese Fondue - Additions
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Rosemary Fries $6.00
Golden Idaho Potatoes, Rosemary Salt
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Step 2: Choose Two SaladsChoose a fresh salad from our À La Carte menu, one per person
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Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
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Caesar
Romaine, Parmesan, Croutons, Housemade Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
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California
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
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Strawberry Pecan
Spinach, Strawberries, Feta, Candied Pecans, Lemon Poppyseed Vinaigrette. (222 cal)
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Step 3: Entrées and Cooking Styles
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Cooking StylesChoose a Cooking Style from our À La Carte menu to prepare your entrée, one cooking style per cooktop
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Coq Au Vin*
Robust flavors of red wine, mushroom, scallions, and garlic. Pairs great with steak and chicken
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Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
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Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
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Traditional Oil
Served with a seasoned batter, sesame, and panko. Gluten Free without batter and panko. Pairs great with steak and seafood
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Grill
Be the Grill Master at your table. Pairs great with steak and seafood
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EntréesNext, select one entrée per person
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Feast
+$8. Twin Petite Filets^, Teriyaki Steak^, Herb Chicken Breast^, Chicken Potstickers^, Atlantic Salmon^, Lobster Tail^. (511 cals per serving)
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Fusion
Twin Petite Filets^ Teriyaki Steak^ Herb Chicken Breast^ Chicken Potstickers^ Garlic Pepper Steak^ Memphis Dry Rub Pork^ Colossal Shrimp^. (428 cals per serving). Gluten Free with substitute for Teriyaki Steak and Potstickers
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Step 4: Choose a Chocolate FondueServed with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options
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The Original
The Classic Flavor of Milk Chocolate, Crunchy Peanut Butter. (289 cal per serving)
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Yin & Yang
The decadent and buttery flavors of dark and white chocolate. (295 cal per serving)
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Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
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Flaming Turtle*
The Sweet Flavor of Milk Chocolate, Caramel, Candied Pecans, Flambéed Tableside. (333 cal per serving)
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Bananas Foster
The Buttery Flavor of White Chocolate, Fresh Bananas, Dulce de Leche, Flambéed Tableside. (345 cal per serving)
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Dark & Dulce
The Rich Flavor of Dark Chocolate, Dulce de Leche, Coarse Sea Salt. (248 cal per serving)
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Chocolate Fondue - Additions
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Sweet Additions $5.00+
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
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Small Plates
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Rosemary Fries $6.00
Golden Idaho Potatoes, Rosemary Salt
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Buffalo Cauliflower $8.00
Buffalo Sauce Infused, Peppercorn Ranch
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Loaded Potato Croquettes $7.00
Potato, Chive, Cheddar, Bacon, Remoulade
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Garlic & Herb Cheese Curds $9.00
White Cheddar, Sweet Mustard Aioli
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Crispy Stuffed Mushrooms $7.00
Green Goddess, Aged Cheddar, Grainy Mustard
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Hot Honey Chicken Bites $9.00
Crispy Tenders, Hot Honey, Scallion, Sesame Seeds
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Potstickers $9.00
Chicken & Vegetable, Teriyaki Glaze, Sesame Seeds, Scallion
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Mac & 6 Cheese $8.00
Aged Cheddar, Gruyère, Raclette, Fontina, White Colby, Parmesan Crumb
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Southern Fried Caprese $9.00
Fried Green Tomato, Mozzarella, Kalamata Olive, Basil Pesto, Balsamic Glaze
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Sweet Treats
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Churros $6.00
Cinnamon Sugar, Caramel
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Sweet Potato Stack $9.00
Marshmallow Crème, Dark Chocolate Fondue, Candied Pecans
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Beignets $8.00
Served Warm, Powdered Sugar
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Chocolate FondueServed with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options; cal per serving
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The Original $28.00
The Classic Flavor of Milk Chocolate, Crunchy Peanut Butter
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Yin & Yang $28.00
The Decadent and Buttery Flavors of Dark and White Chocolate
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Pure Chocolate Fondue $28.00
Pick from the flavors of milk, dark, or white chocolate
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Flaming Turtle $28.00
The Sweet Flavor of Milk Chocolate, Caramel, Candied Pecans, Flambéed Tableside
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Bananas Foster $28.00
The Buttery Flavor of White Chocolate, Fresh Bananas, Dulce de Leche, Flambéed Tableside
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Dark & Dulce $28.00
The Rich Flavor of Dark Chocolate, Dulce de Leche, Coarse Sea Salt
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Chocolate Fondue - Additions
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Sweet Additions $5.00+
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
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Best in Glass
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You Don't Say, Rosé 75 $17.00
Mr. Pickles Gin, Lemon, Raspberry Purée, A to Z Sparkling Rosé
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Mint To Be Mojito $15.00
Don Q Limón Rum, Yuzu Citrus Purée, Mint, Lime, Honey Syrup, Club Soda
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Coming Up Roses $15.00
Aperol, Strawberry Rose Syrup, Lemon, Mionetto Prosecco, Club Soda
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Tropic Haven Punch $16.00+
RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical. (352 cal per glass)
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Modern Old Fashioned $17.00
Knob Creek Rye Whiskey, Demerara Syrup, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
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Classic Margarita $17.00
Código 1530 Blanco Tequila, Cointreau, Lime, Simple Syrup
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Stone Fruit Sour $17.00
High West Bourbon, White Peach Syrup, Lemon, Honey Syrup, Red Wine Float
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Love Martini $15.00
Malibu Rum, Peach Schnapps, Cranberry, Strawberries
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Melting Pot Mule $16.00+
Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer
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Sunshine Sangria $15.00+
Villa Rosa Moscato d'Asti, Fleur Charmante, Strawberries, Fruit Juices
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ABSOLUT Stress $16.00
ABSOLUT Vodka, Malibu Rum, Amaretto, Cranberry, Pineapple
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Cotton Candy Cosmo $15.00
Game On Spirits Cotton Candy, Tito's Handmade Vodka, Cointreau, Cranberry, Cotton Candy
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Jackberry Smash $15.00
Jack Daniel's Tennessee Whiskey, Blackberry Purée, Blackberries, Lemon, Mint, Simple Syrup, Club Soda
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Lemon Berry Mojito $15.00
Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Lemon, Club Soda
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Passion Paloma $15.00
Tres Agaves Reposado Tequila, Passion Fruit Purée, Lime, Grapefruit Soda, Tajín Rim
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Sparkling Lemon Drop $16.00
Choice of Tito's Handmade Vodka or Hendrick's, Meletti Limoncello, Cointreau, Mionetto Prosecco, Lemon, Sugar Rim, Gold Dust
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Strawberry Blonde Martini $16.00
Strawberry Vodka, Mionetto Prosecco, Pineapple, Strawberry Purée
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Whiskey Business $17.00
Maker's Mark and Old Forester Bourbons, Jameson Irish Whiskey, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola
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White Peach Cosmo $16.00
Peach Vodka, SKYY Infusions Blood Orange Vodka, White Peach Syrup, White Cranberry, Lemon
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Zero Proof
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The Bee's Tea $6.00
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
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Sage Berry Squeeze $6.00
Lemonade, Blackberries and Blackberry Purée, Sage
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Basil Berry Refresher $6.00
Strawberry Purée, Muddled Lemon and Basil, Lemonade
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Peach Berry Limeade $6.00
Raspberry, Peach, Lime, Sprite
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Sparkling Paradise $6.00
Passion Fruit Purée, Vanilla, Lime, Club Soda
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Watermelon Cooler $6.00
Cucumber, Watermelon, White Cranberry, Lime, Sprite
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WineSparkling: 6oz (124-130 cal) | 9oz (186-194 cal) | bottle (138-548 cal). White: 6oz (130-149 cal) | 9oz (194-224 cal) | bottle (548-1215 cal). Red: 6oz (144-161 cal) | 9oz (216-242 cal) | bottle (608-705 cal). All wines are gluten free
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Sparkling
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La Marca, Prosecco, ITA, 187ml $19.00
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Mionetto, Prosecco, Brut, "Avantgarde", Treviso, ITA $13.00+
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Ste. Michelle, Brut, WA $45.00
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A to Z, Rosé, "Bubbles", OR $17.00+
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Pinot Grigio & Sauvignon Blanc
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Santa Margherita, Pinot Grigio, Alto Adige, ITA $65.00
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King Estate, Pinot Gris, Willamette, OR $60.00
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Terlato, Pinot Grigio, Colli Orientali, ITA $12.00+
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Stoneleigh, Sauvignon Blanc, Marlborough, NZL $12.00+
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Starborough, Sauvignon Blanc, Marlborough, NZL $47.00
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Duckhorn, Sauvignon Blanc, North Coast, CA $69.00
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Chardonnay
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Oberon, Chardonnay, Los Carneros, CA $49.00
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St. Francis, Chardonnay, Sonoma, CA $12.00+
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J. Lohr, Chardonnay, "Riverstone", Arroyo Seco, CA $16.00+
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Sonoma Cutrer, Chardonnay, "RR Ranches", Sonoma Coast, CA $61.00
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Interesting Whites & Rosé
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Villa Rosa, Moscato d'Asti, ITA $13.00+
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Schmitt Söhne, Spätlese, "P. M.", Mosel, DEU, 1500ml $10.00+
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Beringer, White Zinfandel/Chardonnay, CA $10.00+
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Pazo Cilleiro, Albariño, Rías Baixas, ESP $15.00+
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Charles & Charles, Rosé, WA $11.00+
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Daou, Rosé, Paso Robles, CA $45.00
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Cabernet Sauvignon
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Greenwing by Duckhorn, Cabernet, WA $15.00+
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Silver Palm, Cabernet, CA $13.00+
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The Critic, Cabernet, Napa, CA $19.00+
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Daou, Cabernet, Paso Robles, CA $59.00
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Elizabeth Spencer, Cabernet, "Special Cuvée", Mendocino, CA $69.00
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Freemark Abbey, Cabernet, Napa, CA $115.00
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Pinot Noir
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Siduri, Pinot Noir, Willamette, OR $14.00+
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Misfits and Mavens by Michael David, Pinot Noir, CA $60.00
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Battle Creek, Pinot Noir, "Battle Creek Vineyard", Willamette, OR $55.00
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Elouan, Pinot Noir, OR $45.00
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Interesting Reds
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Antinori, "Villa Antinori", Toscana, ITA $21.00+
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Campo Viejo, Reserva, Rioja, ESP $45.00
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Lafite, "Légendes", Bordeaux, FRA $58.00
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Decoy by Duckhorn, Merlot, CA $49.00
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Browne Forest Project, Merlot, WA $15.00+
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Salentein, Malbec, "Portillo", Uco, ARG $12.00+
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Austin Hope, Red, "Troublemaker", Central Coast, CA $48.00
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Red Schooner by Caymus, Red, ARG $63.00
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Unshackled by The Prisoner, Red, CA $16.00+
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Pessimist, Red, Paso Robles, CA $43.00
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Orin Swift, "Abstract", CA $69.00
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Michael David, Cabernet Franc, "Inkblot", Lodi, CA $79.00
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Beer & SeltzerCraft and more!
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Allagash, White (Portland, ME) $8.00
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Athletic, Run Wild, N/A, IPA (CT) $7.00
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Athletic, Upside Dawn, N/A, Golden Ale (CT) $7.00
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Chimay, Red, Ale (Belgium) Trappist $11.00
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Corona (Mexico) $7.00
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Guinness, Extra Stout (Ireland) $8.00
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Lagunitas, Little Sumpin', Ale (USA) $8.00
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Sam Adams (USA) $6.00
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Samuel Smith, Oatmeal Stout (Tadcaster, England) $10.00
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Seasonal Cider $7.00
Ask your server for details
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High Noon, Hard Seltzer (USA) $8.00
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Surfside, Lemonade & Tea (PA) $8.00
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Drink Local
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Conshohocken, Type A, IPA (Conshohocken, PA) $8.00
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Dogfish Head, 60 Minute, IPA (Milton, DE) $7.00
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New Trail, Broken Heels, Hazy, IPA (Williamsport, PA) $8.00
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Victory, Seasonal (Downingtown, PA) $8.00
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Yuengling, Lager (Pottsville, PA) $6.00
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After Dinner Drinks
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Specialty Spirits
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Balvenie, Caribbean Cask, Scotch (Speyside, Scotland) 14 Year $23.00
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Glenfiddich, Scotch (Speyside, Scotland) 12 Year $19.00
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Glenmorangie, Scotch (Highlands, Scotland) 10 Year $17.00
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Johnnie Walker, Black, Scotch (Scotland) 12 Year $16.00
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Johnnie Walker, Red, Scotch (Scotland) $13.00
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Lagavulin, Scotch (Islay, Scotland) 16 Year $24.00
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Laphroaig, Scotch (Islay, Scotland) 10 Year $20.00
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Macallan, Sherry Oak, Scotch (Highlands, Scotland) 12 Year $21.00
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Oban, Scotch (West Highlands, Scotland) 14 Year $24.00
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Talisker, Scotch (Isle of Skye, Scotland) 10 Year $20.00
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Dessert WinesAll dessert wines are gluten free
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San Leone, Passito, "La Corte", Veneto, Italy $15.00
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Dow's, Tawny, "10 Year", Porto, Portugal $17.00
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Dow's, Tawny, "30 Year", Porto, Portugal $36.00
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Dessert Cocktails
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Yin & Yang Martini $17.00
ABSOLUT Vanilia Vodka, Crème de Cacao, Ice Cream, Chocolate Shavings
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Espresso Martini $16.00
ABSOLUT Vanilia Vodka, Meletti Coffee Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings
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Whipped Sunshine Lemonade $16.00
Tito's Handmade Vodka, Meletti Limoncello, Ice Cream, Honey Syrup, Lemon, Whipped Cream
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"The Original" Old Fashioned $16.00
Our Original Chocolate Fondue, reimagined. Wild Turkey 101 Rye, Skrewball Peanut Butter Whiskey, Chocolate and Angostura Bitters
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Billionaire's Coffee $13.00
Grand Marnier, Meletti Coffee Liqueur, Crème de Cacao, Coffee, Whipped Cream
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Kids Fun-Due$13. Create your entrée by choosing three items below! Make it a Kids Combo! Includes cheese fondue, kids entrée fondue, and chocolate fondue. $38 per child
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Chicken^
(56-98 cal)
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Teriyaki Steak^
(64-106 cal)
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Shrimp^
(50-92 cal)
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Salmon^
(113-155 cal)
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Pork^
(30-72 cal)
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Dipper Sippers
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Kooky Coconut Lemonade $5.00
Lemonade, Pineapple, Coconut
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Crisp Boss Applesauce $5.00
Apple, Cranberry, Tart Cherry Syrup
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Coop's Cherry Luau $5.00
Orange, Mango, Grenadine
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Chocolate Milk (Shaken) $6.00
Ice Cream, Milk, Chocolate Syrup
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Vegan Menu
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Vegan Menu $124.00
Courses are also offered à la carte
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Cheese FondueServed with a variety of vegan friendly breads, seasonal fruit, and veggies (264 cal per serving) Gluten-free dippers available upon request
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Vegan Cheese Fondue $28.00
Cheddar-Style Shreds, Vegetable Bouillon, Garlic
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SaladServed with your choice of Raspberry Walnut Vinaigrette or Oil & Balsamic. cal per serving
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Vegan House $7.00
Mixed Greens, Tomatoes, Scallions
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Vegan California $7.00
Spring Mix, Tomatoes, Raspberry Walnut Vinaigrette
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Entrée Fondue
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Vegan Garden Pot $36.00
Ask about our Chef's selection of vegan options
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Fondue Cooking StylesPrepare your entrée with one of our cooking styles, one per cooktop
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Vegan Traditional Oil
Our European cooking style made with canola oil
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Grill
Be the Grill Master at your table. Pairs great with steak and seafood
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Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
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Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
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Chocolate FondueServed with a variety of fresh fruits and vegan treats (154 cal per serving)
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Vegan Chocolate Fondue $28.00
Decadent Pure Dark Chocolate
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Menu for Melting Pot provided by Allmenus.com
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