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Nyko's Restaurant
Appetizer portion.
Sour cream, salsa and chipotle Barbeque sauce.
Steamed or fried vegetable dumplings.
Battered jumbo shrimp with pineapple dipping sauce.
Mixed greens and grilled chicken.
Mixed greens and grilled salmon.
Mixed greens and grilled chicken, strawberries, almondand feta.
Tomato with seedless cucumber, mint, basiland olive oil vinaigrette.
Ham, pickles, Gruyereand mozzarella cheese.
8 Ounces black Angus short rib burger with black truffles.
Served with vegetable fettuccini noodles, sauteed Mediterranean vegetables, fresh herbs, extra virgin olive oil and garlic.
Served on a bed of linguine with sun dried tomatoes, spinach and marinara.
Sun potato medley and asparagus.
Stuffed with cranberry filling, served with mashed potatoes and vegetable medley.
Crab meat and alfredo over linguine.
Ham and swiss stuffed breaded chicken breast with warm German style potato salad.
Lobster tail, shrimp and scallops with lobster newburg sauce on bed of linguini.
Jumbo seared scallops wrapped in apple smoked bacon, served with avocado salad with Persian vinaigrette.
Wakame salad, California roll and wasabi aioli.
8 Ounces filet divided in thirds with crab meat, smoked blue cheese crumbles and mushrooms with balsamic reduction served with home fries and asparagus.
12 Ounces of the finest cut black Angus.
Beef tenderloin, mashed potatoes, vegetablesand peppercorn demi-glace.
10 Ounces, with crispy potato wedges, vegetables and red wine sauce.
Beef tenderloin, mashed potatoes, vegetables and peppercorn demi-glace.
Avocado, cucumber, tobiko, crunch topped with white tuna, mayo, seaweed.
Avocado, cucumber, tobiko, tuna, salmon, crab, mayo, special sauce.
Cucumber, tobiko, avocado, tuna, tamago, spicy sauce.
Eel, cream cheese, avocado and tobiko deep fried.
Deep fried soft shell crab, avocado.
Shrimp tempura in spicy sauce with eel.
Large California roll with eel and red tobiko, special spicy sauce.
Eel, yamagobo, avocado, crunch, spicy crab, scallion, sweet dark sauce.
Crab, avocado, tobiko, cucumber-salmon, mayo, spicy sauceand broiled.
Shrimp, lettuce, avocado, mayo.
Salmon with crunch.
Jumbo cali roll with specially seasoned salmon broiled together with crunch, sauce and scallion.
Soft shell crab, mayo, lettuce, masago, cucumber with special sauce.
Tuna, avocado and cucumber.
California roll and variety of fish on top of roll.
Tempura shrimp, fried avocado, guacamole.
Shrimp tempura, crab, cucumber, masago, unagi, spicy sauce.
Eel roll with avocado outside and dark sauce.
Large California roll with broiled scallop in spicy sauce.
Ika, tuna, avocado, deep fried with spicy sauce.
Yellowtail, tuna, white fish, crab, tobiko, deep fried.
Salmon, avocado, cucumber.
Spicy tuna, crab, cucumber, crunch with tuna and avocado on top with eel and spicy sauce.
White tuna, tuna, scallion, crunch, cucumber, black tobiko, special sauce.
Spicy yellowtail, crunch, gobo, crab, cucumber, scallion, outside salmon, eel sauce, Vietnamese hot sauce, scallion, sesame.
Tuna, yamagobo, avocado, crunch, spicy crab, scallion, sweet dark sauce.
Shrimp, crab, avocado, cream cheese, lettuce with crunch outside with eel and spicy sauce.
Inside California roll, outside eel with sweet dark sauce.
Tuna, avocado, cucumber, lump crab meat.
Cucumber, tobiko, avocado, broiled yellowtail.
Tuna, cucumber, crab, crunch, shrimp and mango.
Large California roll with broiled scallop in spicy sauce.
Menu for Nyko's Restaurant provided by Allmenus.com
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