Harrigan's Cafe & Wine Deck
(814) 361-2620

We make ordering easy.

Beginnings - Lunch
- Hummus $9.25
  
  roasted garlic, lemon, tahini, cucumber slices and pita chips.
- Quesadilla $10.50
  
  Cheddar, monteray jack, pico de gallo, chipotle sour cream choice of grilled chicken, roasted vegetables, or spicy sirloin.
- Onion Straws $6.75
  
  Seasoned and lightly fried.
- Shrimp Cocktail $15.25
  
  3 jumbo shrimp, cocktail sauce and lemon.
- Calamari Fritto $13.25
  
  Lightly fried, sweet and spicy chili sauce.

Soup - Lunch
- Soup Du Jour $4.25+
- Lobster Bisque $6.95+
  
  Langostino garnish.
- French Mushroom Soup $6.75
  
  chicken and beef stock, celery, leeks, crostini and provolone.

From the Garden - Lunch
- Greek $13.25
  
  Cucumbers, tomatoes, onions, olives, feta, romaine, lemon dill and mustard vinaigrette.
- Crabmeat Salad $15.50
  
  Crabmeat salad, mixed field greens, lemon zest vinaigrette and black pepper pita chips.
- Caesar Salad $15.50
  
  Romaine, housemade dressing and croutons.
- Cobb $13.95
  
  Chicken, bacon, avocado, egg, tomato, moody bleu and mixed field greens.
- Buffalo $11.25
  
  Spicy grilled chicken, crumbled bleu, tomato, fries, baby greens.
- Duck $16.50
  
  Duck breast, mushrooms, red onions, egg, croutons and warm bacon dressing.
- Salmon Nicoise $15.25
  
  Salmon, pesto roasted tomato, haricot vert, egg, potato, kalamata olives and mixed field greens.
- Beet $9.75
  
  Goat cheese, walnuts, mixed field greens and tarragon vinaigrette.

Flat Bread Pizzetta - Lunch
- Meat Lovers $13.25
  
  Tomato sauce, mozzarella, provolone, bacon, sausage, pepperoni and prosciutto.
- Pesto Chicken $12.25
  
  Basil, fresh mozzarella and grape tomato.
- Cheese $10.25
  
  Tomato sauce, mozzarella and provolone.
- Vegetarian $11.25
  
  Red pepper pesto, roasted vegetables and fresh mozzarella.
- Smoked Salmon $13.25
  
  Dill cream cheese, red onion, egg and capers.

Hand Held - Lunch

Served with homemade chips or fries.
- Italian Panini $9.75
  
  Salami, capicola, pepperoni, ham, provolone, arugula, roasted red pepper pesto.
- Turkey BLT Panini $9.75
  
  Bacon, lettuce, tomato and cranberry aioli.
- Meatball Hoagie $9.75
  
  Seasoned tenderloin meatballs, fresh mozzarella and marinara.
- Crown Cheeseburger $9.25
  
  Brioche, lettuce, pickle and tomato.
- Crown Club $9.75
  
  Turkey, ham, Swiss, American, bacon, tomato, lettuce on triple stacked toast.
- NY Style Reuben $11.25
  
  Marble rye, shaved corned beef, Swiss, sauerkraut and thousand island.
- Tuna Melt Croissant $9.25
  
  Tuna salad, provolone and tomato.
- Chicken Caesar Wrap $9.75
  
  Grilled chicken, romaine, bacon, tomato and parmesan.
- Vegetable Panini $8.75
  
  Grilled vegetables, lettuce, tomato, mozzarella cheese and avocado hummus.
- Fried Fish Hoagie $9.75
  
  Breaded white fish filets and remoulade.
- Ultimate Crown Burger $12.25
  
  Brioche, prosciutto, cheddar, heirloom tomato, arugula, chipotle aioli and onion straws.
- Turkey Cheeseburger $9.75
  
  Brioche, lettuce, pickle and tomato.
- Steak and Cheese Hoagie $11.25
  
  Rib eye, sweet peppers, onions, mushrooms and provolone.
- Fish Tacos $10.25
  
  Tempura white fish, napa cabbage slaw, fresh salsa and avocado sour cream.
- Chicken Salad Wrap $9.75
  
  Chicken, apples, grapes and walnuts.

Pastini - Lunch
- Ragu Alla Bolognese $9.75
  
  Beef and pork tomato sauce and house made pasta.
- Pasta Primvera $9.25
  
  Linguine and fresh local vegetables.

Dessert - Lunch
- Carrot Cake $7.00
- Crème Bruleé $7.00
- Tiramisu $7.00
- Harvest Apple Cake $7.00
- Homemade Gelato $7.00
- Chocolate Peanut Butter Cake $7.00
- Cheese Cake $7.00

Coffee - Lunch
- House Blend $2.50
- Espresso $3.25
- Cappuccino $4.25
- Hot Tea $2.50

Beginnings - Dinner
- Hummus $9.25
  
  Roasted garlic, lemon, tahini, cucumber slices and pita chips.
- Charcuterie & Cheese Plate $14.25
  
  Fresh cured sausages, mustard, quince paste and specialty crackers.
- Tuna Tartare $11.25
  
  Vegetable garne, avocado, ginger and soy dressing.
- Shrimp Cocktail $15.25
  
  3 jumbo shrimp, cocktail sauce and lemon.
- Seafood Risotto Arancini $10.25
  
  Lightly fried, smoked gouda and chipotle aioli.
- Creamy Spinach Artichoke Dip $9.25
  
  Served with pita chips.

Soup - Dinner
- Soup Du Jour $4.25+
- Lobster Bisque $6.95+
  
  Langostino garnish.
- French Mushroom Soup $6.75
  
  Chicken & beef stock, celery, leeks, crostini and provolone.

From the Garden - Dinner
- Crabmeat Salad $15.50
  
  Crabmeat salad, mixed field greens, lemon zest vinaigrette and black pepper pita chips.
- Caesar $8.75
- Beet $8.75
  
  Romaine, housemade dressing and croutons.
- Beet $9.75
  
  Goat cheese, walnuts, mixed field greens and tarragon vinaigrette.
- Duck $16.50
  
  Duck breast, mushrooms, red onions, egg, croutons and warm bacon dressing.
- Salmon Nicoise $15.25
  
  Salmon, pesto roasted tomato, haricot vert, egg, potato and kalamata olives and mixed field greens.

Flat Bread Pizzetta - Dinner
- Meat Lovers $13.25
  
  Tomato sauce, mozzarella, provolone, bacon, sausage, pepperoni and prosciutto.
- Pesto Chicken $12.25
  
  Basil, fresh mozzarella and grape tomato.
- Cheese Pizza $10.25
  
  Tomato sauce, mozzarella and provolone.
- Vegetarian $11.25
  
  Red pepper pesto, roasted vegetables and fresh mozzarella.
- Smoked Salmon $13.25
  
  Dill cream cheese, red onion, egg and capers.

Farm & Sea - Dinner

Served with a traditional house salad and vegetable du jour.
- Chairman's Reserve Pork Chop $25.25
  
  Mashed sweet potatoes, cinnamon apple jus.
- Filet Mignon $34.75
  
  Mushroom volute, chive mashed Yukon gold potatoes.
- Chicken Scallopini $27.25
  
  Peppers, onions, chive mashed, Yukon gold potatoes.
- Faroe Salmon $27.25
  
  Saffron asparagus orzo and lemon herb butter.
- Blackened Ahi Tuna $27.25
  
  Saffron asparagus orzo, pineapple chili chutney.
- Scallops Provencal $27.25
  
  Cheesy grits and herbed butter sauce.
- Black Angus Strip $29.75
  
  Bernaise butter, chive mashed Yukon gold potatoes.
- 18 oz. Cowboy Ribeye $39.75
  
  Parmesan fingerlings and mushroom volute.
- Land and Sea $32.75
  
  4 oz filet mignon, crab cake, mashed Yukon gold potatoes and chive remoulade.
- Chilean Sea Bass $32.25
  
  Caramelized fennel, mashed sweet potato and lemon wine sauce.
- Crab Cakes $29.25
  
  Seared polenta and chive remoulade.

Pastini - Dinner
- Ragu Alla Bolognese $9.75
  
  Beef and pork tomato sauce and House made pasta.
- Cheesy Lobster Mac $21.75
  
  Creamy three cheese sauce and lobster meat.
- Seafood Scampi $28.25
  
  Scallop, shrimp, langostino, tomatoes, lemon garlic butter wine sauce and linguine.
- Chicken Marsala $22.25
  
  Onion, mushrooms and linguine.
- House Made Stuffed Pasta $22.25
  
  Changes weekly.
- Forest Mushroom Risotto $19.25
  
  Leeks and asiago cheese.
- Spaghetti Con Polpette $17.25
  
  Seasoned tender loin meatballs, fresh mozzarella, vodka cream.
- Forest Mushrooms and Beef $24.25
  
  Tender tips, demi, cream and campanelle.

Dessert - Dinner
- Harvest Apple Cake $7.25
- Tiramisu $7.25
- Crème Bruleé $7.25
- Carrot Cake $7.25
- Cheese Cake $7.25
- Chocolate Peanut Butter Cake $7.25
- Homemade Gelato $7.25

Menu for Harrigan's Cafe & Wine Deck provided by Allmenus.com

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Harrigan's Cafe & Wine Deck