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The Jamison Grill at The Bucks Club
1 lb. Jumbo wings, hot, mild, suicide, roast garlic parmesan, honey BBQ, cajun house rub, cajun hot, pub sauce, blue cheese & celery.
House smoked brisket, cheddar cheese sauce, orecchiette pasta and cast iron skillet.
Roasted garlic hummus, toasted naan points and sliced vegetables.
Sliced heirloom tomatoes & fresh mozzarella, stone fired Naan bread, fresh basil & arugula.
Pan roasted sprouts, toasted sesame seed, sliced Fresno pepper and cilantro.
Shaved ribeye, American cheese sauce, house spicy ketchup.
House smoked chicken breast & fresh mozzarella, stone fired Naan bread, fresh arugula & cherry tomato salad.
Bed of greens with carrots, grape tomato, red onion and cucumber.
Heart of Romaine, tomato, English cucumber, kalamata olive, red onion, crumbled feta cheese, oregano, olive oil and red wine vinegar.
Heart of Romaine, shaved parmesan, house made croutons. Caesar dressing and fresh cracked pepper.
Shaved ribeye, American cheese and Jim's steak Roll.
Sliced cucumber, pickled vegetable, smoked gouda cheese, house BBQ, cilantro crème and rustic ciabatta bread.
8 oz.
8 oz. Certified Hereford Beef Burger, hickory smoked bacon, smoked gouda cheese, house BBQ, onion marmalade and grilled brioche bun.
House smoked pulled chicken breast, hickory smoked bacon, cilantro crème, pickled vegetables, smoked gouda cheese and rustic ciabatta bread.
House smoked hickory brisket, American cheese sauce, onion marmalade and grilled brioche bun.
Shaved marinated chicken breast, American cheese and Jim's Steak roll.
Crispy Chicken strips, shredded lettuce, house made pico de gallo & pub sauce. Grilled flour tortilla.
Grilled chicken breast, kale and romaine blend, caesar dressing & grated parmesan and grilled flour tortilla.
Roasted Turkey, hickory smoked bacon, shredded lettuce, sliced tomato, avocado aioli and grilled flour wrap.
Slow roasted turkey, hummus, feta cheese crumbles, fresh cucumber & tomato salad and rustic ciabatta bread.
Seasonal vegetables, fried jasmine rice and hoisin stir fry sauce.
Wester ross salmon, miso butter glaze, chili infused Jasmine rice and seasonal vegetable.
Confit potatoes, roasted vegetables and chicken jus.
Menu for The Jamison Grill at The Bucks Club provided by Allmenus.com
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