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La Cucina Fanti
Cooked wing of a chicken coated in sauce or seasoning.
Fried potatoes.
Fried battered onion.
Buttery bread that is topped with garlic.
Fried potatoes with cheese.
Served with cheese whiz.
Served with maple syrup. Battered or breaded and deep fried.
Fresh mixed greens, mushrooms, red onions, cucumber, green pepper, crouton, and eggs.
Turkey, bacon, tomato, hard-boiled egg, provolone cheese and creamy Italian dressing.
Almost a hoagie without the bread.
Made with or without anchovy. Green salad with Caesar dressing and cheese.
Come with feta cheese and balsamic vinaigrette dressing.
See it for yourself! Includes Aristica dressing. Italian appetizer with meat and vegetables.
Romaine and iceberg lettuce, red pepper, hard boiled egg, bacon and Russian dressing.
Romaine and iceberg lettuce, red pepper, hard boiled egg, bacon, crabmeat and Russian dressing.
Iceberg lettuce, black olives, red onions, shrimp and crabmeat. Let us mix this one for you.
Bruschetta, red onions, Kalamata olives, carrots, blue cheese crumbles, and balsamic vinaigrette.
House salad with eggplant Parmigiana and chicken cheese steak topped with American cheese.
Grilled chicken, spinach olio, grilled broccoli, mushroom oreganato, sauteed red onion and homemade roasted peppers with or without mozzarella cheese.
House salad with London broil, white cheddar and broccoli melt.
Savory pie with a dough base topped with sauce and cheese.
Sauce, garlic, oregano, olive oil and Parmesan cheese.
Served white.
Eggplant, roasted peppers, spinach, mushroom, plum tomatoes and garlic.
Broccoli, sun-dried tomatoes, mushrooms and special cheeses.
Pepperoni, sausage, steak, mushrooms, green pepper, onion and anchovies.
Served with Kalamata olives.
Rolled turnover. Comes with Quattro formaggi.
Sandiwch with beef steak.
Sandiwch made with minced seasoned meat cooked inside of a casing.
Sandwich with seasoned meat that has been rolled into a ball.
Boneless skinless chicken sandwich.
Steak, cheese, and caramelized onion sandwich.
Steak sandwich with tomato sauce and cheese.
Steak, mushrooms, and caramelized onion sandwich.
Steak sandwich with pepperoni and cheese.
A long sandwich on a roll with chicken.
Sandwich with beef steak and green pepper.
Sandwich with beef steak and bacon.
A long sandwich on a roll.
A long sandwich on a roll with ham.
A long sandwich on a roll with cheese.
A long sandwich on a roll with roasted turkey.
A long sandwich on a roll with roast beef.
A long sandwich on a roll with tuna.
Our #1 best seller! A long sandwich on a roll with Caesar dressing and grilled chicken.
A close second.
Sliced thin home-style.
Prepared and cooked on premises. Sandwich with thinly sliced beef that has been cooked over a dry heat.
Marinated or with mayo, red onions, Maine lettuce and tomatoes.
What's in it? It's self-explanatory! Sandiwch with beef steak.
What's in it? It's self-explanatory! Boneless skinless chicken sandwich.
Come with roasted peppers. This is how they used to be!
Roasted eggplant, roasted peppers, spinach olio and feta cheese.
Old fashioned American meal. Served on best roll in town.
Aged provolone, prosciutto and roasted peppers.
Grilled turkey breast, with asparagus, roasted peppers and topped with gobs of melted Swiss cheese.
Sopressata, prosciutto, aged provolone cheese, spring mix, tomatoes, olive oil and vinegar.
Thinly sliced chicken sandwich with cheese and sauce.
Thinly sliced chicken sandwich with tomato, lettuce and onions.
Thinly sliced chicken sandwich with green peppers, mushrooms, sauce and onions.
Thinly sliced chicken sandwich with mozzarella, American cheese, provolone and sauce.
Thinly sliced chicken sandwich with cheddar and bacon.
Served on a hoagie roll.
Macaroni pasta in a cheese sauce.
Long thing pasta with traditional red sauce.
Fresh basil, olive oil, plum tomatoes and black olives.
Flat thick pasta with rich butter and Parmesan sauce.
Stuffed large tube shaped pasta. Made right here! Recipe from Palermo, Italy.
Cheese dumpling served in lite tomato sauce.
Ribbon pasta with red or white clam sauce.
Long thing pasta with chicken cooked in a wine sauce.
Long thing pasta with shrimp fry diablo sauce.
Narrow tube shaped pasta with tomato sauce and cheese.
Small dumplings. Made in Gorgonzola cream sauce.
Beans, pasta, eggplant, broccoli, spinach and garlic in lite tomato sauce.
Tube shaped pasta. with bolognese sauce or veal osso buco.
Recipe from South Philadelphia.
Ribbon pasta with shrimp and white wine, butter, lemon and garlic.
White or red.
Broccoli rabe, sausage and baked with mozzarella.
Fried in pan, baked in oven with California tomatoes and provolone.
In a Bechamel champagne sauce with crabmeat.
Comes with veal osso buco.
Capers, Kalamata olives with San Marzano tomatoes.
French style. Stuffed with crabmeat in white wine with linguine.
Lobster, shrimp, mussels, clams and crabmeat with linguini.
Comes with spaghetti and side spinach.
Comes with spaghetti and side spinach.
Kalamata olives, red onions, bruschetta tomatoes, blue cheese crumbles, carrots, and balsamic vinaigrette.
Comes with fresh mozzarella and basil.
Fresh mozzarella, plum tomatoes, fresh basil, sea salt, cracked pepper, balsamic drizzle reduction and olive oil.
French style in a Marsala wine sauce, on a bed of spinach olio and prosciutto. Served with rigatoni.
Pan fried chicken, baked in oven with tomatoes and provolone. Served with rigatoni.
Prepare with peppers, onions and mushrooms in tomato sauce. Served with rigatoni.
Broccoli, carrots, onions and mushrooms with linguini.
Grilled salmon, spinach olio, grilled broccoli, roasted peppers, romaine lettuce and cherry tomatoes.
Grilled salmon, shrimp, broccoli rabe and garlic.
Natural Spring Water (1 quart or 33.8 fluid ounces)
Menu for La Cucina Fanti provided by Allmenus.com
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