Allmenus.com
  • Pennsylvania
  • Hellertown
  • Springtown Inn

What is Grubhub

Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.

Next

Why use Grubhub

Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.

Previous
Start your order

Springtown Inn

(610) 346-7262

We make ordering easy. Learn more

Google map
  • 3258 Main Street, Hellertown, PA 18081
  • No cuisines specified

  • Grubhub.com
  • Springtown Inn

  • (610) 346-7262

    We make ordering easy.

  • Menu
  • Bar Bites
    • Soup du Jour $7.00

    • Goat Cheese Brulee $6.00

      With marinara baguette.

    • Baked Brie $12.00

      With strawberry, candied pecan, grilled bread, balsamic reduction.

    • Fried Avocado $10.00

      With sriracha aioli.

    • Margarita Bar Pie $10.00

      Garden basil, fresh mozzarella, marinara.

    • Shrimp Cocktail $13.00

    • Caesar Salad $9.00

    • Beet & Citrus Salad $12.00

      Arugula, goat cheese, shaved fennel, candied pecans, green goddess dressing.

    • Drunken Clams $10.00

      steamers in beer, garlic, red pepper flakes.

  • Tavern Favorites
    • Spring Stuffit Burger $11.00

      Usda Angus beef, chefs choice daily, served on brioche.

    • Tavern Burger $10.00

      Usda Angus beef, lto & cheese on brioche.

    • The Town Cheesesteak $12.00

      Onions, mushrooms, American cheese.

    • Buttermilk Fried Chicken Sandwich $10.00

      Sriracha slaw & pickles.

    • French Dip $11.00

      Swiss cheese, au jus, horseradish.

  • Appetizers
    • Shrimp Cocktail $13.00

      Jumbo shrimp, homemade cocktail sauce & lemon.

    • Little Neck Clams $11.00

      Steamed in a smoked tomato marinara.

    • Clams Casino $13.00

      Littleneck clams, jumbo lump crabmeat, bacon & peppers.

    • Crab Au Gratin $13.00

      Jumbo lump crab dip with lobster sauce & baguette.

    • Fried Avocado $10.00

      Sriracha aioli.

    • Crab Cake $14.00

      Pan-seared with tarragon aioli & arugula.

    • Escargot $14.00

      Garlic butter sauce with mustard herb puff pastry.

    • Artisan Cheeseboard $14.00

      Chef selected with accompaniments.

  • Soup & Salad
    • Baked French Onion $7.00

      Swiss cheese & crouton.

    • House Salad $7.00

      Field greens, cherry tomato, cucumber, olive, & baby corn.

    • Triple Sampler $13.00

      Smoked trout, smoked salmon, shrimp with capers and horseradish cream.

    • House Soup or Chowder $8.00

      Chef's choice.

    • Caprese Salad $12.00

      Fresh mozzarella, heirloom tomatoes, garden basil, olive oil & balsamic reduction.

    • Beet & Citrus Salad $12.00

      Arugula, goat cheese, shaved fennel, candied pecans, green goddess dressing.

  • Entrees
    • Our Signature Prime Rib of Beef $26.00+

      Usda choice prime rib slow roasted, side au jus.

    • Black & Blue Ribeye Steak $25.00

      Blackened 14 oz ribeye crusted in blue cheese with mashed potatoes & seasonal vegetables.

    • Filet Mignon Oscar $33.00

      Grilled 8 oz filet mignon, jumbo lump crab and hollandaise sauce with grilled asparagus & potato croquettes.

    • Filet Mignon Au Poivre $30.00

      Grilled 8 oz filet mignon in a brandy peppercorn sauce with potato croquettes.

    • Twin Lobster Tails $30.00

      Two lobster tails confit, rice pilaf, & old bay hollandaise.

    • Surf & Turf $39.00

      8 oz filet mignon & lobster tail with drawn butter.

    • Harvest Chicken $24.00

      Grilled boneless breast with artichoke, tomatoes, & mushrooms in a light cream sauce.

    • Chicken Parmesan $20.00

      Breaded chicken breast, tomato sauce & mozzarella cheese served over homemade pasta.

    • Mushroom Gnocchi $20.00

      Homemade gnocchi, wild mushroom ragout, arugula, & truffle butter.

    • Lobster Carbonara $25.00

      Homemade pasta, bacon, roasted cherry tomato, garden basil in a light lemon cream sauce.

    • Lobster Pot Pie $30.00

      Lobster in a sherry cream sauce with peas, carrots, shallots & a pastry top.

    • Pan Seared Salmon $26.00

      Sustainable salmon with braised cabbage and chive aioli or lemon dill sauce.

    • Shrimp Etouffe $28.00

      Creole classic with shrimp nestled in a savory sauce served with rice pilaf.

    • Pan Seared Jumbo Lump Crab Cake $25.00

      Roasted garlic & lemon aioli with mashed potato & seasonal vegetable.

Menu for Springtown Inn provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.