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Chaiya Thai & Asian Fusion
Choice of two of fruits.
Ice, jackfruit, lychee, and pineapple
Bean noodles and julienne vegetables wrapped in wheat paper. Vegetarian.
Steamed chicken and shrimp wrapped in a tulip shape.
Fried dumplings filled with marinated pork.
Fried dumplings filled with marinated chicken.
Fried dumplings filled with marinated vegetable.
Skewered grilled chicken served with peanut sauce and cucumber salad. Gluten-free.
Marinated shrimp wrapped in wheat paper.
Fried calamari served with sweet and sour sauce.
Steamed shrimp wrapped with white skins.
Fried dumplings stuffed with chicken, potatoes, peas, onion and curry powder.
Tofu deep-fried until golden brown. Vegetarian.
Chicken, mushrooms, carrots and cabbage wrapped in rice paper.
Fried wonton filled with crab meat, scallion, carrot and cream cheese.
Fried wonton filled with cream cheese and Thai spice.
Steamed Japanese soy beans with salt. Vegetarian and gluten-free.
Fried peanuts tossed in scallion, chili, lime and salt.
Fried cashews tossed in scallion, chili, lime and salt.
Thai basil or mint leaves with vegetables and noodles wrapped in rice paper. Availability: Anytime on Mondays, Wednesdays, and Thursdays 3:30 pm to 5:30 pm on Fridays, Saturdays, and Sundays
Steak and cheese wrapped in crispy paper skin
Fried wings served with house sauce with a choice of spicy or not.
Thai chicken meatballs served with sweet and sour sauce.
Potato, cilantro, onion, tumeric, curry powder, cumin seed, and edamame.
Cabbage, glass noodles, celery, and shrimp
Marinated pork with asian brown sauce
boiled egg topped with the mixture of red onion, masago,and blended shrimp
Crispy noodles in sweeten and sour sauce, topped with scallion and egg,
Deep fried dumpling filled with mixture of potato and cheese (parmesan and maxican blend) served with ketchup or spicy ketchup
Salmon, chicken, and corn marinated in thai curry sauce and served with cucumber sauce
Salmon, chicken, green bean, and coconut marinated in Thai curry paste served with cucumber salad
Deep fried chicken coated with flour served with sauce of your choice
Grilled marinated pork
Pork sausages stuffed with lemongrass, garlic, cilantro, kaffir lime leaves, & jasmine rice
A choice of 6 items from the following: crab rangoon, spring roll, siam rolls, curry puff, curry cheese wonton, potato & cheese dumpling, cheesesteak rolls, and chicken bite.
6 pieces of shumai, pork dumpling (pan fried), chicken dumpling (pan fried), tulip dumpling, and veggie dumpling.
At least one day notice for this order. Chicken Satay, Chicken Teriyaki, Cilantro Chicken, Cilantro Pork, and Grilled Veggie (Cauliflower and Zucchini)
Need one day notice. Wings with tamarind sauce (sweet & sour), wings with teriyaki sauce, wings with spicy mayo, and chicken bite with Thai sweet & sour as well as spicy Thai sauce
Marinated pork, crab stick, and some veggies wrapped in Napa topped with tangy house sauce. Little spicy
Thai hot and sour soup with mushrooms and scallions in lemongrass broth. Gluten-free.
Thai herb broth with mushroom and coconut milk. Vegetarian and gluten-free.
Clear soup with chicken-filled in wonton skin and vegetables.
Clear soup with bean noodle and mixed vegetables. Vegetarian.
Combination seafood in lemongrass soup. Gluten free.
Clear soup with white rice, ginger, and celery. Choice of vegetables, chicken, or tofu.
Clear soup with white rice, ginger, and celery. Choice of shrimp or tilapia.
rice, veggie, ginger and celery.
potatoes, onion, tomatoes
Yu choy, bean sprout, carrot, and the option of ground peanut or no ground peanut
Tofu, scallion, and seaweed in Miso broth
salmon/chicken meatball, dill, carrot, cabbage, and mushroom.
Rice, celery, ginger, and choice of meat, as a meal.
seaweed and chicken ball in thai soy sauce bloth.
Mushroom and corn topped with seaweed
Bean, lentil, onion, tomatoes, coconut milk, and mixed herbal and spice. Vegan and little spicy
Green papaya, roasted ground peanut, green bean and tomatoes tossed in a Thai lime dressing.
Grilled beef tossed with onion, carrot, bell peppers, tomatoes, cucumbers and Thai chili-lime dressing served with lettuce.
Lettuce, red onion, bell peppers, tomatoes and cucumber with peanut dressing or ginger dressing.
Seafood combination tossed with red onion, carrot, bell peppers, cucumber, tomatoes and Thai chili-lime dressing.
Salmon tossed with red onion, carrot, bell peppers, cucumber, tomatoes, and Thai chili-lime dressing.
Lettuce or spring mix, red onion, bell peppers, tomatoes, cucumbers and mushroom with the choice of dressing. Vegetarian and gluten free.
Crunchy seaweed in a rice vinegar dressing.
Fresh and crispy kale, cucumber, carrot, and craisins topped with flax seed or sesame seeds or Parmesan cheese.
Mango, red onion, carrot, and Thai lime juice
lettuce, celery, cucumber, onion, tomatoes, carrot, and egg tossed in a Thai lime dressing
Cucumber, onion, carrot, and lettuce topped with salmon/chicken patti (slightly spicy). Sweet and sour dressing.
Stir-fried thin rice noodles with tofu, egg, bean sprouts and ground peanuts in traditional seasoning.
Stir-fried jumbo rice noodles with egg, broccoli and carrots in sweet soy sauce.
Stir-fried jumbo rice noodles or thin rice noodles with Thai basil, onions and bell peppers in chili garlic sauce.
Stir-fried jumbo rice noodles or thin rice noodles with mixed vegetables in red curry exotic spice and herbs.
Thai stir-fried rice with pineapple, tomatoes, egg, mixed vegetables in special house sauce.
Thai spicy fried rice with fresh basil, onions, green beans and bell peppers.
Bean noodle, egg and mixed vegetable in brown sauce.
Pho. Rice noodles with choice of meat.
Egg, pea, carrot and onion.
Bacon, pea, carrot and onion.
Wheat noodles with choice of meat.
Rice noodles, egg, bean sprouts, carrot, scallion, chive and ground peanuts in tamarind sauce.
Noodles, mixed vegetables and chili, basil, and garlic sauce.
Rice noodles and mixed vegetables in curry and coconut sauce.
Yellow noodles in a Thai peanut sauce. Vegetarian.
Bean noodles, egg, mixed vegetables and bean sprout in house sauce.
Rice noodles with egg, broccoli and carrots in house sauce.
Yellow noodles with mixed vegetables in house sauce.
Yellow noodles with mixed vegetables and sesame seeds in yaki sauce.
Rice noodles flavored with lime juice, ground peanuts and chili paste.
Rice noodles, celery, onion and bean sprouts.
Angel hair noodles with mixed vegetables in house sauce.
Fish curry with rice noodles and served with steamed string bean and pickle
Lettuce, carrot, cucumber, bean sprout, peanut, and Thai angel hair served with light sweet and sour.
Wrapped shrimp wonton, ramen noodles, yu choy, bean sprout, carrot, and option of ground peanut or no peanut.
Thin rice noodle, tamarind sauce, coconut milk, and curry paste served with steamed veggie
Salmon curry served with rice noodle, pickle, and steamed veggie.
Coconut milk, ground peanut, curry paste, onion, pickle, and veggie served with rice spaghetti
Thai angel hair topped with ground chicken in coco sauce (coconut milk, thai curry paste, fried onion, and tamarind) and served with bean sprout, cucumber, carrot, and red onoon
Stir-fried jumbo rice noodles topped mixed vegetables cooked in tapioca gravy.
Ramen noodles, egg, and mixed Vegetables stir-fried in house sauce
Eggs, onions, peas and carrots.
Eggs, pineapple, scallions, peas and carrots with curry powder and cashew.
Onions, scallions, peas, carrots and basil in chili paste.
Onions, peas and carrots.
Chicken wings, egg, peas, carrots, and onions.
Egg, bell peppers, onions, celery, broccoli, carrots, green beans, and peas.
Boldly spiced with mixed vegetables in red curry sauce and herbs paste. Served with choice of rice.
Eggplants with onions, carrots, Thai basil and bell peppers. Served with choice of rice.
Onions, bell peppers, bamboo, and green beans in chili-garlic sauce with basil leaves. Served with choice of rice.
Onions, carrots, celery and bell peppers in house sauce. Served with choice of rice.
Mushroom, onions, carrots, peanut and bell peppers in house sauce. Served with choice of rice.
Mixed vegetables in house garlic sauce. Served with choice of rice.
Mixed vegetables stir-fried in house sauce.
Tomatoes, cucumber, peppers, pineapple and onions in a sweet and sour sauce. Served with choice of rice.
Steamed broccoli served with Thai peanut sauce. Served with choice of rice.
Baby corn, mushroom, scallion and carrot.
Scallion, onion, celery, napa, carrot, bean noodles, egg, and curry power
Slightly breaded chicken, onion, and pepper.
Green bean and bell pepper stir-fried in Prix Khing curry paste (Thai chili and Thai herb)
Bean Sprout, onion, carrot, and scallion
Bamboo, green bean, bell pepper and coconut milk. Vegetarian and gluten-free. Served with choice of rice.
Bamboo, zucchini, green bean, bell pepper and coconut milk. Vegetarian and gluten-free. Served with choice of rice.
Carrots, bell peppers, green beans, ground peanut and coconut milk. Vegetarian and gluten-free. Served with choice of rice.
Bell peppers and carrots in a red curry paste with coconut milk. Vegetarian and gluten-free. Served with choice of rice.
Bell peppers and carrots in a red curry paste with coconut milk. Vegetarian and gluten-free. Served with choice of rice.
Potatoes, carrots, onions, peanuts and coconut milk. Vegetarian and gluten-free. Served with choice of rice.
Potatoes, carrots, onions, peanuts and coconut milk. Vegetarian and gluten-free.
Kabocha pumpkin, carrots, bell peppers, and coconut milk. Vegetarian and gluten free.
Topped with choice of sauce.
Deep-fried duck in your choice of style.
Served in your choice of style.
Topped with slightly spicy crispy duck and slightly spicy sauce.
Grilled salmon filet served with sweet and sour tamarind sauce (bell peppers, tomatoes, pineapples and fried onion). Served with choice of rice.
Duck served in special red curry sauce flavored with pineapple. Served with choice of rice.
Fried tilapia served with fantasy tamarind sauce (mango, onion and bell peppers). Served with choice of rice.
Seafood medley sauteed in Thai spicy sauce with onion, green beans, bell peppers and Thai basil. Served with choice of rice.
Chicken, beef and shrimp sauteed with medley vegetables and bean noodles in light sauce. Served with choice of rice.
Duck served with fruitti sauce and steamed vegetables. Served with choice of rice.
Shrimp, Thai herbs, green beans, onions, zucchini and bell peppers in Thai spicy sauce. Served with choice of rice.
Pork, garlic, lemongrass and Kaffir leaves. Served with choice of rice and clear soup.
Pad Thai topped with grilled salmon.
Topped with grilled salmon.
Grilled chicken topped with teriyaki sauce on a bed of mixed vegetables.
Seafood medley sauteed in Thai spicy sauce with onion, green beans, bell peppers and Thai basil.
Chicken, beef and shrimp sauteed with medley vegetables and bean noodles in light sauce.
Shrimp, Thai herbs, green beans, bamboo, onions, zucchini and bell peppers in spicy sauce.
With your choice of sauce.
Grilled lamb with your choice of sauce.
Slightly bread chicken topped with frutti sauce (orange, cranberry, and apple) served with white rice.
Stir fried dish of pasta, cabbage, tomatoes, onion, and egg
Deep fried battered chicken breast served with garlic/cilantro rice and pickles
Deep fried battered tilapia served with garlic/cilantro rice and pickles
Shrimp topped with teriyaki sauce on the bed of mixed vegetable
Deep fried flour coated chicken in your choice of sauce and served with steamed vegetables and rice
Deep fried flour coated tofu tossed with your choice of sauce and served with steamed veggies and rice.
Marinated pork, crab stick, and some veggies wrapped in Napa over bean noodles and topped with tangy house sauce. Little spicy
Mixed Vegetables
with choice of suace
cucumber, carrot, cauliflower, and daikon
stir fried cucumber and egg
another kind of brown rice which has a lot of health benefit, ie., lower cholesterol.
Cooked jasmine rice with garlic and cilantro.
Steamed Bun
cucumber, onion, and bell pepper in Thai salad dressing.
Thai sweet, sticky rice with coconut cream sauce and fresh mango topped with sesame seed.
Banana wrapped in wheat paper served with caramel, honey or chocolate and sesame seed.
Steamed mixture of rice flour, sugar and coconut milk.
Served or topped with sweet condensed milk and chocolate.
Banana, sticky rice, and sweet coconut sauce topped with sesame seed or flax seed.
Taro and sticky rice wrapped in wheat paper
black sticky rice, mung bean, and longan topping with cream
Mung bean, tapioca pearl, and cream
vanilla ice cream covered with the mixture of cornflake
Thai Sweet Sticky Rice with Coconut cream topped with the choice of custard, pumpkin custard, or mango (note: during october and november, mangos are generally not in season and the quality of the mango will be compromised.)
Vanilla ice cream coated with corn flake and topped with caramel sauce and sesame seed or milled flax seed. Should be for pick up order or dine-in.
Fried Banana with Ice cream. Should be for pick up or dine-in
Steamed BUN stuffed with broccoli, carrot, and cheese
Steamed BUN stuffed with mushroom, corn, and cheese
Steamed BUN stuffed with marinated pork.
Rice, ginger, celery, scallion, and garlic oil
Rice, egg, sausage, and onion
Pasta, cabbage, tomatoes, egg, and onion, stir-fried in house sauce
Menu for Chaiya Thai & Asian Fusion provided by Allmenus.com
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