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Grilled with garlic, oil and balsamic vinaigrette over a bed of spring mix.
Fresh mozzarella, bail and sliced tomatoes blended with olive oil and garlic.
Delicately seasoned to please you.
Fried mozzarella sticks.
Garlic and fresh parsley in a red pepper fra diavolo sauce.
Pasta tossed with assorted vegetables in a light marinara sauce.
Sundried tomatoes in a rose vodka sauce.
Shallots and sliced Portobello mushrooms sauteed in a brandy cream sauch.
Sauteed with garlic and oil and a touch of red pepper.
Pasta ribbons filled with ground meat and sausage, ricotta and mozzarella cheese.
A pasta tube filled with cheeses and dairy products.
Served in a fresh tomato sauce.
Creamy Parmesan cheese sauce.
Tender slices of eggplant and cheese with mozzarella and fresh tomato sauce.
Topped with fresh tomato sauce and melted mozzarella cheese.
Sauteed with fresh mushrooms in a Marsala wine sauce.
Topped with mozzarella, eggplant and tomato sauce.
Lightly egg-batter dipped and sauteed with fresh lemon juice in a white wine sauce.
Sauteed in olive oil with white wine, fresh peppers, chopped tomatoes and mushrooms with a touch of tomato sauce.
Sauteed with shallots, sundried tomatoes and mushrooms in a sherry wine sauce topped with asparagus and mozzarella cheese.
Sauteed with capers, mushrooms and fresh lemon juice in a white wine sauce.
Sauteed with fresh asparagus spears and crab meat in a wine sauce.
Shrimp sauteed with garlic and fresh lemon juice in a white wine sauce over pasta.
Clams, calamari, mussels and fresh fish sauteed with your choice of red or white wine sauce over pasta.
Fresh calamari served in a marinara sauce over pasta.
Sauteed with shallots, chopped tomatoes and crabmeat in a vodka cream sauce.
Fillet of flounder lightly egg-batter dipped and sauteed with fresh lemon juice in a white wine sauce.
Sauteed with shallots, chopped tomatoes, sundried tomatoes, mushroomsand asparagus spears in a sherry wine sauce over pasta.
Sauteed with garlic, chopped tomatoes and fresh lemon juice in a white wine sauce.
Shrimp sauteed with garlic and white wine in a marinara sauce.
Served in a red or white sauce over pasta.
Your choice of red or white sauce with clams.
Garlic, chopped tomatoes and crabmeat in a fresh tomato sauce.
Your choice of either vanilla and chocolate, or peanut butter ball of gelato covered in a hard chocolate shell.
Fresh sorbet in natural fruit shell.
Menu for Caruso's Ristorante Italiano provided by Allmenus.com
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