2 pieces.
2 pieces.
4 pieces.
6 pieces.
Dozen 3 of each.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
Egg thin noodle.
Shrimp, mussels, squid and vegetables in clear broth with egg.
Shrimp, scallop, roast pork, peas, carrots, mushrooms and napa in egg drop soup.
Shrimp, pork, onions and squash in black bean sauce.
Shredded egg, shrimp, cucumber and carrots in sesame sauce.
Shrimp, mussels, squid and vegetable in spicy sauce.
Served with 4 pancakes.
Served with 4 pancakes.
Pork, chicken or vegetable.
Pork, chicken or vegetable.
Jumbo shrimp in creamy sauce, topped with glazed walnuts garnished with broccoli.
Marinated pork loin w. Special sweet and sour brown sauce.
Scallops, jumbo shrimp, chicken with vegetables sauteed with the chef's special sauce and served on a hot plate.
A splendorous array of vegetable enhanced by a bed of tasty wood eat mushrooms, dry bean curd, baby corn, peapods, broccoli, Chinese vermicelli and tomatoes.
Jumbo shrimp with snow peas, tomatoes, onions, straw mushrooms sauteed in tomato base house special sauce.
Crisped shrimp and scallop roasted with garlic, scallionand dry chili peppers.
Jumbo shrimp, chicken, pork, beef and vegetables sauteed with tasty brown sauce, served on a hot plate.
Sliced beef stir fried in chef's sauce with dry hot pepper on fresh shredded lettuce.
General tso's chicken and jumbo shrimp lightly crisped in tangy spicy tomato sauce.
Sliced beef stir fried in chef's sauce with dry hot pepper on fresh shredded lettuce.
Lobster meat, jumbo shrimp, crabmeat and scallop with assorted Chinese vegetables sauteed in a light white sauce.
Chicken and beef with spicy red sauce.
Sauteed w. Napa and pedpod in ginger white sauce.
In garlic sauce.
Garden vegetables with shrimp scallop and chicken in black bean sauce.
Scallop, jumbo shrimp, beef and vegetables sauteed with brown sauce, served on a hot plate.