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Hibachi Buffet Grill
Shrimp tempura, cucumber, and mayonnaise with tobiko top.
Eel avocado roll or eel cucumber roll.
Beancurd skin.
Spicy.
Spicy.
Spicy cooked white fish, cruch, shrimp, avocado inside with yellow bean seaweed.
Avocado and cucumber with crab stick inside, with assorted fish tobiko.
Eel and cucumber inside avocado with tobiko on top.
Assorted fish and cucumber with special vinegar sauce.
Crab meat marinated with special vinegar sauce.
Steamed soy beans.
8 pieces.
2 pieces.
8 pieces.
8 pieces.
4 pieces.
10 pieces.
8 pieces.
Spicy.
Spicy.
Menu for Hibachi Buffet Grill provided by Allmenus.com
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