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Empire Asian Bistro
Crab meat, cream cheese, diced celery and carrots inside a crispy wonton wrap.
Japanese steamed shrimp dumpling.
Served with ponzu sauce, a seafood lover's favorite.
Lightly battered, served with ponzu sauce.
(Vegetable only) hand rolled vegetables with a crispy wrap.
Crispy soy beans, popular Japanese appetizer.
Marinated ground chicken with carrot, shitaki mushroom, celery and special sauce.
Battered deep-fried shrimps and vegetables.
Grounded marinated pork andouille with cabbage.
A traditional Chinese favorite, served steamed or fried.
8 pieces of assorted fresh raw fish.
Octopus and seaweed in special sauce.
Assorted raw fish in special sauce.
4 pieces of assorted sushi.
Asparagus with black pepper inside, smoked salmon outside sits on a bed of fresh salad with special sauce.
Fresh crabmeat, shrimp, avocado with spicy mayo sauce inside, wrapped perfectly with tuna.
Half cooked tuna with ponzu sauce.
5 pieces of finely sliced yellowtail with jalapeno and tobiko.
Tuna with black pepper.
Spicy. Pork, mushrooms, bamboo shoots, tofu, with a touch of spice and vinegar.
Tomato, lettuce, cucumber, carrots.
Shredded seaweed with sesame seeds, on top of crispy lettuce.
Fractional Chinese favorite soup.
Traditional Japanese soup with tofu, seaweed and scallions.
Classic pork wontons in chicken broth.
Japanese udon noodle soup with tempura shrimp, egg, chicken and vegetables.
Spicy. Thin rice noodles stir fried with chicken, pork and shrimp in spicy yellow curry.
Japanese udon noodle soup with shrimp, fish cake, crab stick, scallop and salmon.
Wok-fried, with a choice of vegetables, chicken, pork, beef, shrimps, or combo.
Spicy. Combination chicken and shrimp with pineapple, raisin, egg, peas, carrot, onion, dried red onion stir fry in Indian curry powder garnish with peanuts, scallion and fried seasonal vegetarian soy bean.
Stir fried egg noodles with choice of vegetables, chicken, pork, beef, shrimp, or combo.
Thailand's best known stir fried Thai noodles with egg, bean sprouts, tofu 8, topped with grounded peanuts, choice of chicken or shrimp.
Stir fried Japanese udon noodles with o choice of vegetables, chicken, pork, beef, shrimp, or combo.
Thai country style stir fried broad rice noodles with vegetables in black bean sauce, choice of chicken or beef.
Sliced white meat chicken sauteed with various vegetables in white sauce, an old Cantonese dish.
Sliced beef sauteed with green peppers and onions.
Spicy. An exotic sweet thick post of brown curry and coconut milk sauteed with potato, green bean, onions and peanut butter. Choice of beef, pork or chicken.
Spicy. Red and green bell peppers, carrots, potato, green bean, onion sauteed with sweet thick paste of panang curry, coconut milk and peanut butter. Choice of beef, pork or chicken.
Spicy. Tender filet of beef marinated in our special orange sauce, crispy and tender, well acclaimed for its flavor.
Crispy chunks of chicken sauteed in sweet and sour brown sauce topped with sesame seeds.
American style grilled lamb ribs with vegetables in chef's special sauce.
Spicy. Boneless duck meat stir fry with fresh mango, vegetables in sweet spicy sauce.
Spicy. Tender pieces of crispy chicken stir fried with vegetable in Thai sweet chili sauce.
Lightly battered and deep fried.
Spicy. Popular Thai red curry sauteed with coconut milk, green onions, potato, green beans and basil leaves. Choice of beef, pork or chicken.
Our version of peking duck, boneless duck meat with crispy skin, served with hoisin sauce and wrapper and scallions.
Spicy. Diced white meat chicken stir fried with diced vegetable and peanuts in spicy szechuan sauce.
Beef stir fried with vegetables, chili paste and basil leaves.
Tender slices white meat chicken stir fry with vegetables and pineapple in chef's special sauce.
Lightly battered and deep fried.
Style (with bone) delicious flavored roosted duck with crispy skin.
Spicy. Sliced chicken stir fried with vegetables, chili paste and basil leaves.
Spicy. Fresh mango, white meat chicken, vegetables sauteed in a slightly sweet spicy sauce.
Spicy. Chunks of chicken lightly fried and stir fried in our special sweet and sour brown sauce, 1 of our most popular dishes.
Deep fried white meat chicken in sweet and sour sauce.
Spicy. Famous Thai green curry with eggplant, potato, green bean, coconut milk and basil leaves. Choice of beef, pork or chicken.
Lightly battered and deep fried.
Pork chop grilled in lemongrass sauce.
Broccoli sauteed in tasty garlic flavored sweet and sour brown sauce.
Crispy silken tofu sauteed with sesame in a sweet and sour brown sauce.
Vegetarian favorite, assorted vegetables sauteed in brown sauce.
Spicy. Assorted vegetables sauteed in popular Thai red curry and coconut milk.
Fresh spinach sauteed with garlic.
Spicy. Fresh prepared eggplants stir fried in brown garlic sauce.
Spicy. Silken tofu sauteed with peas and carrots in spicy brown sauce.
Onions, carrots, baby corn and broccoli in teriyaki sauce.
Tender succulent sea scallops and gulf shrimps with assorted vegetables in spicy szechuan sauce.
Onions, carrots, baby corn and broccoli in teriyaki sauce.
Gulf shrimp, lobster, crabmeat, scallops with mixed vegetables in a special blend of white sauce.
Tender beef, chicken and shrimp with vegetables in chef's special sauce.
Onions, carrots, baby corn and broccoli in teriyaki sauce.
Baby beef ribs with vegetables in black pepper sauce.
Onions, carrots, baby corn and broccoli in teriyaki sauce.
A combination of seafood sauteed with vegetables in chef's special sauce, sits on a crispy nest.
Fried crispy whole fish coated with shredded vegetables in chef's special sweet 8, sour brown souce.
Crispy jumbo shrimp rolled with coconut flakes on a bed of vegetables with creamy sauce.
Deep fried battered fish filet stir fried with vegetables in chef's special sauce. Sweet and sour flavored.
Spicy. Jumbo shrimps seasoned with sherry, spices sauteed with on hoisin on unique garlic, ginger red chili sauce.
Called fresh chilean sea boss with asparagus, red pepper, onion, baby corn, peas in chef's special ginger sauce.
Stir fry with ginger and scallions.
Lightly fried gulf shrimp stir fried with mixture of salt and chilli peppers and scallions.
Fresh fish perfectly steamed with ginger and scallions.
Salmon hlet grilled in charcoal with vegetables in a special miso glazed sauce on bed of sauteed spinach.
3 fresh tuno rolls.
9 pieces of sushi and 1 spicy tuna roll.
1 cucumber, 1 tuna and 1 California roll.
12 pieces of assorted sushi and 1 special roll and 1 California roll.
7 pieces of sushi and California roll.
12 pieces of sushi, 18 pieces of sashimi, 1 dragon roll, 1 rainbow roll and 1 spicy tuno roll.
12 pieces of sushi, 12 pieces of sashimi, 2 hand rolls and 1 chef's special roll served on a boat.
1 spicy tuno, 1 spicy yellowtail, 1 spicy California roll.
Assortment of freshly sliced fish over a bed of sushi rice.
18 pieces of freshly sliced assorted raw fish.
15 pieces of freshly sliced assorted raw fish.
9 pieces of sashimi, 5 pieces of sushi and tuna roll.
3 California rolls.
1 cucumber, 1 avocado and 1 oshinko roll.
Shrimp, lettuce, cucumber and mayonnaise.
Crabmeat, cucumber; avocado and caviar.
Crabmeat, egg, omelet, mixed variety of vegs.
Smoked salmon, cream cheese and scallion.
Fresh salmon, avocado and cucumber.
Spicy raw fish, mix with cucumber inside, topped with sliced salmon.
California roll topped with assorted raw fish.
Pepper tuna and avocado wrapped with crunchy spicy tuna on top.
Spicy tuna inside surrounded with black red and wasabi tobiko.
8 pieces. Of jumbo roll, inside is crispy shrimp, cucumber, avocado and tobiko.
Tuna, salmon, tobiko and kani inside, cucumber surrounding.
Tempura shrimp and cucumber inside with avocado and eel on top.
Crabmeat with avocado inside, lobster salad and wasabi sauce on top.
Eel and cucumber inside iv. Avocado and caviar surrounding.
Spicy tuna with white fish, cucumber, avocado, deep fried, served with sweet wasabi sauce.
Shrimp tempura, mango inside, eel and avocado on top.
Spicy crab meat salad and asparagus inside, topped with tuna, salmon, white tuna and eel.
Shrimp tempura inside, spicy tuno and green tobiko on top.
Spicy tuna inside, fresh tuno on top.
Spicy tuna, spicy yellowtail, spicy salmon and avocado.
Tuna, salmon and yellowtail inside, topped with spicy crab meat.
Shrimp, avocado inside, tuna, yellowtail on top, served with special sauce.
Shrimp tempura inside, crabmeat outside, coconut sauce on top.
8 pieces. Of crispy soft shell crab, cucumber, avocado and tobiko.
Shrimp tempura, mango inside, eel, mango on top, served with mango sauce.
With french fries.
Vanilla.
Menu for Empire Asian Bistro provided by Allmenus.com
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