Log Cabin Inn

Cayenne-crusted and seasoned, served with ranch

Fried mini-pierogies topped with nacho cheese, sauteed onions, sauerkraut & sour cream

Filled with Italian sausage and provolone, served over marinara

House marinara

Choice of hot, garlic, ranch, cajun, BBQ or firecracker sauce

Breaded mozzarella with house marinara

Tossed with spicy tavern peppers

Served with Texas petal sauce

Breaded zucchini, stuffed mushrooms & stuffed hot peppers

Nacho cheese or yellow mustard

Nacho cheese or yellow mustard

Italian toast points

Homemade dill & onion dip

Filled with Italian sausage and provolone

Mixed greens, provolone, egg, tomato, hand-cut fries

Mixed greens, provolone, egg, tomato, hand-cut fries

Grilled shrimp skewers over greens, pineapple and candied almonds topped with toasted coconut

Grilled prime rib, mixed greens, sweet potato fries, cheddar, onion & tomato

Smoked turkey, ham, swiss, coleslaw, thousand Island dressing on marble rye

House made chicken salad with almonds on cracked oat toast

Corned beef, swiss, sauerkraut, Thousand Island dressing on marble rye

Turkey, ham, bacon, Swiss, lettuce & tomato on toasted multigrain bread

Haddock fillet, Yuengling-battered or broiled with citrus butter

Shaved prime rib, sauteed onions, nacho cheese, au jus

Shaved prime rib, tavern peppers, provolone cheese, au jus

Shaved prime rib, provolone, au jus

Shaved prime rib, french fries, coleslaw, provolone, au jus

Chicken breast, andouille sausage, spicy tavern peppers, campanelle pasta and marinara topped with provolone

Gulf shrimp, scallops, artichokes, spinach, campanelle pasta and sun-dried tomato pesto

Angus ground beef, Italian sausage, ricotta, provolone and mozzarella cheeses, layered in pasta sheets, draped in marinara

Tossed in a rich parmesan cream. Cajun. Add chicken $3.25, add shrimp $5.25

Hand breaded chicken breast, atop fettuccine, house marinara and Parmesan cheese

Shredded chicken, buffalo cheddar sauce, tossed with campanelle pasta

Seasonal shroom blend, goat cheese, balsamic glaze

Garlic oil, cajun-seasoned & bleu cheese crumbles

Ranch, pulled chicken, cheddar cheese, diced tomato & red onion

Garlic oil, grilled tomato, fresh mozzarella, chopped basil

Grilled chicken skewer over rice tossed with mixed vegetables in a sweet thai chili sauce

Sauteed chicken tossed with tomatoes, artichokes and crab meat in a white wine butter sauce

BBQ chicken breast topped with bacon, white cheddar and onion straws

Sauteed chicken breast with garlic, artichokes, sun-dried tomatoes and forest blend mushrooms in a sherry cream sauce

Grilled chicken over sauteed spinach and tomatoes, fresh mozzarella, balsamic glaze

House recipe topped with a traditional brown gravy

6 ounce USDA Prime Sirloin and one-half pound of Alaskan snow crab legs

New zealand rack of lamb served atop goat cheese demi-glace

Seasoned rib chop, golden crusted want gravy

Traditional meat pie. Ground beef, mixed vegetables and mashed potatoes draped in gravy

Bacon, white cheddar, pumpernickel croutons and sweet vidalia vinaigrette

Romaine, parmesan, croutons and caesar dressing

Tomato, egg, forest blend mushrooms, red onion, hot bacon dressing

Iceburg wedge, bacon, egg, tomato and bleu cheese dressing

Spring mix, granny Smith apples, candied pecans, dried cranberries and bleu cheese crumbles

Served naked, but we can dress her if you'd like %7.99. Cheddar, american, swiss, provolone, mushrooms, bacon, peppers. add $0.60 cents each

Bacon, crumbled bleu cheese, lettuce, tomato, & pickle on toasted kaiser

Lettuce, diced tomato, shredded cheddar, sour cream & salsa. No bun

Seared chicken patty topped with BBQ, pineapple, fried onion straws, lettuce & tomato on sourdough

Ham, turkey, bacon, Swiss, American, lettuce & tomato on sourdough

Seared chicken patty, American cheese, lettuce, tomato, pickle & fried egg on toasted kaiser

American cheese, ham, bacon and fried egg finished with a dash of Tabasco on toasted kaiser

Twin-grilled cheese sandwiches on Texas toast with grilled burger and tomato

Served atop fresh-cut fries, smothered with chili, nacho cheese and sour cream. No bun

Bacon, American cheese, Thousand Island, pickle, onion, lettuce & tomato on a toasted kaiser

Grilled salmon, lump crab, artichokes, roasted red peppers in a lemon wine reduction

Made with pennsylvania's favorite lager

Sea scallops, haddock & shrimp broiled in citrus butter, finished with crumb topping

Yuengling-battered, broiled or cajun

Twin crab leg clusters

Hand-battered sole and shrimp, cocktail sauce

Breaded chicken with marinara and pasta as your side dish

Mild white fish served broiled or crispy

Five large shrimp served crispy, broiled or scampi style with garlic butter

6 oz. sirloin grilled to perfection

Mixed greens, cheese and fries. No side dish

Chocolate pudding, cookie crumbs and gummy worms

Your choice of caramel or chocolate topping

Chocolate cupcake, chocolate icing and vanilla filling