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Fresh mangoes with yogurt.
Ground chicken seasoned with onion and herbs, then barbecued.
Two crispy fried turnovers stuffed with ground lamb.
Mashed potatoes and green peas patties served with yogurt, onion, chick peas and chutney.
Crispy flour crackers served with yogurt, potatoes, onions, chick peas and chutney.
Fresh vegetables deep fried in a spiced chick peas batter.
Two crispy fried turnovers stuffed with green peas and potatoes.
Our signature dish. Boneless cubes of chicken broiled in the tandoor and cooked in rich creamy tomato sauce and herbs.
Boneless chicken pieces cooked in mild creamy onion sauce and nuts.
Boneless chicken cooked in a sharply special sauce and potatoes.
Boneless chicken cooked with chopped fresh spinach and herbs.
Chicken broiled in the tandoor and cooked in rich creamy tomato sauce, onion sauce and herbs.
Boneless chicken sauteed with fresh garlic, ginger, scallions, green bell pepper and tomatoes.
Chicken cooked with onion sauce and coconut.
Chef's special. Marinated boneless chicken cooked in Punjabi style with fresh onion, bell pepper, tomato and cheese.
Homemade cheese cubes cooked with fresh chopped spinach and herbs.
Fresh eggplants roasted in a clay oven and cooked with green peas, fresh tomatoes, onions, ginger and garlic.
Shrimp sauteed with fresh garlic, ginger, scallions, green bell pepper and tomatoes.
Shrimp cooked in rich creamy tomato onion sauce and herbs.
Shrimp cooked in a sharply spiced chef's homemade sauce and potatoes.
Cooked with chopped fresh spinach and herbs.
Indian basmati rice cooked with fresh vegetables, cashew nuts and golden raisins.
Indian basmati rice cooked with boneless chicken, onions, fresh ginger, nuts and delicate spices.
Indian basmati rice cooked with tender cubes of lamb, onions, herbs, nuts and spices.
Chef's own combination of authentic Indian spices, cooked with tender pieces of lamb, chicken and fresh vegetables.
Homemade cheese cubes cooked in onion and tomatoes creamy sauce.
Mixed vegetable balls cooked in mildly spiced creamy sauce.
Garden fresh vegetable cooked with yogurt, coconut, fruits and nuts.
Spice potatoes with homemade cheese.
Fresh okra cooked with fresh onions, ginger and tomatoes.
Garden fresh vegetables cooked with ginger, garlic, onion and mildly spiced thick sauce.
Fresh cauliflower and potatoes cooked with ginger, garlic, tomatoes and spices.
Chick peas, onions and fresh tomatoes cooked in traditional spices.
Lentils cooked with green onions, ginger, garlic and choice of chef's herbs.
Naan stuffed with cashew nut, raisins, almond and sweet coconuts.
Exotic unleavened bread stuffed with homemade cheese.
Bread stuffed with delicately spiced potatoes and ginger.
Bread stuffed with mashed cauliflower, fenu Greek leaved and garam masala.
Scrumptious unleavened bread stuffed with onions, fresh cilantro and cumin seeds.
Stuffed with fresh garlic and herbs.
Whole wheat bread baked in tandoor.
Tandoor baked white bread.
Cubes of lamb cooked in chopped tomatoes and light sauce.
Lamb cooked with exotic spices, herbs and nuts in a mild creamy onion sauce.
Cubes of lamb cooked in rich creamy tomato onion sauce, fenugreek leaves and herbs.
Cubes of lamb cooked in a sharply spiced chef's homemade sauce and potatoes.
Cubes of lamb cooked with chopped fresh spinach and herbs.
Cubes of lamb sauteed with fresh ginger, garlic, scallions, green bell peppers and tomatoes.
Jumbo fresh shrimp gently seasoned and slowly broiled in tandoor with chef's special fresh spices.
Ground lamb, seasoned onion, bell pepper, fresh cilantro, cloves and herbs.
Boneless cubes of chicken breast marinated in yogurt, fenugreek leaves, ginger, garlic and spices, then barbecued in tandoor.
Chicken marinated in yogurt, lemon and herbs, then barbecued in tandoor.
Fresh whipped yogurt with grated carrots, cucumbers and spices.
Sweet and sour mango relish.
Indian rice pudding.
Honey rolled milk balls.
Menu for Shere E Punjab Indian Cuisine provided by Allmenus.com