Assorted greens and garden veggies.

Bed of fresh greens, hard boiled egg, diced tomato, bleu cheese crumbles, black olives, mushroom, guacamoleand bacon bits.

A crispy tortilla shell filled with 2 cheeses, tomatoes, onionsand black olives over a bed of assorted greens. Served with salsa, sour cream and guacamole.

Our homemade French onion soup bubbling with swiss cheese.

Our breaded chicken strips, smothered in buffalo sauce, piled high on a bed of greens and topped with bleu cheese crumbles.

Crisp romaine, Parmesan cheese and croutons tossed with our signature dressing.

Ham, turkey, Americanand swiss cheeses, tomatoes and a hard boiled egg atop a bed of assorted greens.

The deliciousness without the messiness. Creamy and spicy buffalo style dip served with your choice of fresh bread or tortilla chips.

Can't decide on one? Have 5! Chicken fingers, mozzarella moons, egg rolls, pierogies and broccoli bites. Accompanied with sauces for dipping.

Mild, medium, hot, spankin' hot, Barbeque, honey Barbeque, or hot and honey. Served with bleu cheese and celery.

Lightly breaded chicken strips fried to a golden crisp. Served with Barbeque sauce or honey mustard.

The best in the valley! Your choice of plain, Barbeque or Cajun. Served with cheddar and jack cheeses, bacon, tomatoes, onionsand black olives. Smothered between 2 jumbo tortillas. Add chicken or steak.

Crispy potato wedges smothered with a blend of cheeses, bacon and jalapenos. Served with a side of ranch dressing.

An authentic blend of mozzarella cheeses battered with a special blend of Italian seasonings. Served with marinara sauce.

A jumbo portabella mushroom overflowing with our homemade crab mix.

A zesty mix of chicken, corn, spinach, monterey jack cheese, jalapenosand black beans. Served with chipotle ranch dressing.

Golden fried and stuffed with broccoli and cheddar cheese. Served with a side of ranch dressing.

Crispy tortilla chips piled high and layered with 2 cheeses, chili, onions, black olives, tomatoes and jalapenos. Served with salsa, sour cream and guacamole.

Crispy potato wedges smothered with a blend of cheeses, bacon and jalapeños. Served with a side of ranch dressing.

A smooth creamy dip loaded with lump crabmeat. Served with warm toasted French bread or tortilla chips.

A local favorite. Served fried to a golden crisp or sautéed with onions.

Golden fried jumbo butterflied shrimp served with your choice of cocktail or tarter sauce.

USDA 16 Ounces choice cut bone in-ribeye cooked to your liking.

A salmon filet blackened with your special seasonings and pan-seared to perfection.

Filet of haddock broiled to perfection.

8 Ounces yellowfin tuna filet coated with black and white sesame seeds pan-seared to your liking. Finished with a wasabi cream sauce.

USDA Choice 8 Ounces filet cooked to your liking.

A thick, juicy, 12 Ounces bone-in pork chop dusted with our special seasoning and pan-seared to perfection.

USDA 14 Ounces choice hand cut ribeye cooked to your liking.

A salmon filet topped with mushrooms and crowned with our crabmeat stuffing.

Two tenderloins grilled to perfection and topped with crabmeat and bacon.

Fresh sea scallops broiled in white wine and butter. Also available golden fried.

A juicy bone-in pork porterhouse char crusted and pan-seared.

Our special blend of crabmeat and seasonings broiled to perfection.

Broiled or fried shrimp, scallops, haddockand a crab cake. Enough said.

USDA 12 Ounces sirloin cooked to your liking.

Sliced turkey piled high with lettuce and tomatoes. Served as a wrap or on your choice of white, wheat or rye bread with lettuce, tomato, chips.

Delicious chopped chicken and onions grilled to perfection and covered with marinara sauce.

Our homemade crab cake served on a Kaiser roll with lettuce and tomato.

Sandwiched with our homemade creamy horseradish sauce. served as a wrap or on your choice of white, wheat, or rye bread with lettuce, tomato, chips

Our soon to be famous, thinly sliced prime rib piled high on a steak roll.

Grilled chicken blended with a light mayo and special seasonings. Served as a wrap or on your choice of white, wheat or rye bread with lettuce, tomato, chips.

Grilled chicken smothered with Barbeque sauce, cheddar cheese and topped with bacon. Served on a Kaiser roll with lettuce and tomato.

Lean corned beef, swiss cheese and sauerkraut served open faced on deli rye bread with a side of Thousand island dressing.

Deli style turkey and cheddar cheese served on your choice of bread.

Blackened chicken breast topped with sauteed spinach and garlic finished with melted mozzarella cheese.

Turkey, cole slaw and swiss cheese served open faced on deli rye bread with a side of Thousand island dressing.

Sliced ham piled high and smothered with your choice of cheese.

A golden fried chicken breast smothered with marinara sauce and topped with mozzarella cheese. Served on a Kaiser roll with lettuce and tomato.

Cajun, teriyaki or plain. Grilled to perfection and served on a Kaiser roll with lettuce and tomato.

Served open faced on your choice of bread with sliced tomatoes and American cheese.

Grilled chicken breast topped with buffalo sauce and smothered with monterey jack cheese.

Chunk tuna blended with a light mayo and special seasonings. Served as a wrap or on your choice of white, wheat or rye bread with lettuce, tomato, chips.

Sandwiched with our homemade honey Dijon spread. Served as a wrap or on your choice of white, wheat or rye bread with lettuce, tomato, chips.

Our clubs are made with full size helpings of meat, lettuce, tomatoes, and bacon layered between three slices of bread. Your choice of turkey, tuna, chicken salad, ham, grilled chicken breast or roast beef and your choice of cheese.

Our classic burger topped with sauteed onions and crowned with a fried egg.

Our classic burger served between a grilled swiss cheese sandwich and sauteed onions on deli rye bread.

Made from whole grain vegetables, served with lettuce and tomatoes.

Our classic burger topped with bacon, mushrooms and sauteed onions.

A juicy turkey patty served with lettuce and tomatoes.

8 Ounces of fresh ground beef, grilled to your liking.

Fresh grilled portabella mushroom topped with roasted red peppers and smothered with mozzarella cheese. Served with lettuce and tomato.

Dual breaded chicken breasts smothered with marinara sauce and mozzarella cheese. Served over linguine.

Sauteed veal with mushrooms in a rich marsala sauce. Served over a bed of linguine.

A breaded boneless chicken breast topped with an apricot mustard sauce and toasted almonds. Served over white rice.

Lightly breaded veal smothered with marinara sauce and mozzarella cheese. Served over linguine.

Sauteed boneless chicken breast with mushrooms in a rich marsala sauce. Served over linguine.

Broiled scallops tossed in a roasted red pepper cream sauce with spinach and fettuccine.

Twin breaded chicken breasts and our zesty lemon alfredo sauce blended together over a bed of linguine.

Tender chicken and fresh mushrooms sauteed in a Dijon mustard sauce. Served over a bed of linguine.

Sauteed chicken, roasted red peppers and mushrooms blended in a pink alfredo sauce. Served with penne.

Sausage, pepperoni and ground beef pan-seared with fresh garlic and tossed in a marinara sauce with rigatoni.

Our smooth and creamy alfredo sauce accompanied with fettuccine.

Shrimp, chickenand sausage in a cajun seasoned cream sauce tossed with linguine.