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A medley of sliced cauliflower, peppers, potato and onion mildly spiced, dipped in a chickpea batter and fried.
Spicy. Shrimps seasoned with our special seasoning, tossed with garlic butter and medium spiced.
Boneless pieces of chicken breast, marinated in a cream marinade, skewered and grilled in tandoor oven.
Potatoes mixed with mild Indian seasonings and cheese, pan seared and served with date chutney.
Spring roll pastry stuffed with ground chicken and mixed vegetables, fried and served with a sweet chili sauce.
Finely chopped shrimp mixed with red onions, cilantro and dipped in a light seasoned batter and fried.
Squid dipped in a mildly spiced seasoning and fried.
Pastries stuffed with seasoned potatoes.
Chicken skewered and marinated with mild Thai seasonings.
Choice of cauliflower or chicken, dipped ina light batter fried and stir fried in a sweet and spicy sauce.
Aromatic soup flavored with vegetable stock, lentils and coconut milk.
Hai hot and spicy lemongrass based soup mixed with Thai spices, cilantro, galanga and lime juice.
Puree of fresh vegetables and lentil and mildly spiced with out special seasonings.
Indian cottage cheese cooked in the tandoor oven and served on a fresh green salad.
Fresh green salad served with a Thai peanut sauce.
Strips of tandoori chicken served on a fresh green salad.
Basmathi rice cooked with authentic herbs and Indian spices.
Choice of Thai basil, pineapple or Indian style fried rice.
Indian style noodle dish stir fried with your choice and mixed vegetables.
Choice of lemon or mango pickle.
Fresh cucumber, carrots, cilantroand yogurt.
Sweet mango chutney.
Lentils mildly spiced.
Spicy stir fry mixed with ginger, garlic and bell peppers.
South Indian curry spiced with peppercorns and our chefs special seasonings.
Goan origin curry cooked with poppy seeds, grated coconut and dried red chilies.
Home-style chicken on the bone curry, made with fresh tomatoes, ginger, onion, garlicand cilantro.
Thin strips of paratha sauteed with onion, tomatoes and egg.
Coconut based curry mixed with Thai herbs and spices.
Very spicy. Goan style curry cooked with potatoes.
Creamy tomato based sauced, spiced with mild Indian herbs and spices.
Ginger infused coconut curry seasoned with fennel seed and malabar peppercorns.
Chickpeas cooked with onions, tomatoes and cooked in a mild curried sauce.
Fresh coconut based dry curry cooked with authentic South Indian spices.
Vegetable and cheese dumplings, finished in a creamy based sauce.
Thai green curry paste cooked with coconut milk, green beans and bell peppers.
Thai red curry paste cooked with coconut milk, Thai basil and vegetables.
My mothers home recipe, cooked with coconut milk and fragrant seasonings.
Creamy spinach based sauce, mildly spiced with Indian spices.
Indian cottage cheese marinated in yogurt, garlic, ginger and mildly spiced with Indian seasonings.
Chicken tikka, chicken tandoori, sheek kebab, shrimp and boti kebab.
Boneless pieces of chicken breast marinated in yogurt, herbs and skewered and cooked in a tandoor oven.
Chicken on the bone marinated in yogurt, herbs and skewered and cooked in the tandoor oven.
Boneless pieces of lamb marinated in our special marinade, skewered and cooked in tandoor oven.
Shrimp marinated in our special marinade, skewered and cooked in the tandoor oven.
Choice of ground lamb or chicken mixed with onions, garlic, bell peppers, cheese and mildly spiced with Indian herbs and spices.
Naan stuffed with mozzarella, cheddar cheese, cilantro, bell peppersand red onions.
Leavened, fine flour bread, cooked in the tandoor oven choice.
Naan stuffed with shredded coconut, golden raisins, cherriesand almonds.
Whole wheat unleavened bread baked in the tandoor oven.
Deep-fried puffed whole wheat bread.
Menu for Nala Indian & Thai Cuisine provided by Allmenus.com
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