Prosciutto, salami, mozzarella, goat cheese, roasted peppers, olives and grilled vegetables.
4 Pieces .Toasted bread chopped tomato, mozzarella and roasted peppers.
Broccoli rapini and italian sausages in spicy sauce.
Served on tomatoes sauce and ricotta cheese.
Prince edward mussels, baby clams steamed in white wine with chopped tomatoes, saffron and herbs .
Lightly fried hand-breaded calamari and served with spicy tomato sauce dipping .
Mixed garden salad, goat cheese, olives, banana, peppers and vinaigrette dressing .
Romaine leaf topped with croutons and shaved parmiggiano in a caesar dressing.
Mixed salad topped with sliced tomatoes and onions in balsamic vinaigrette.
Sliced mozzarella and tomatoes topped with peppers and basil pesto dressing .
Grilled vegetables, roasted peppers, parmiggiano cheese, olives and drizzled balsamic vinaigrette.
Paninis are served with side salad. Roasted vegetables, mozzarella cheese, pesto and olive.
Paninis are served with side salad. Mozzarella, tomatoes, roasted peppers and pesto infusion.
Paninis are served with side salad. Served with prosciutto, salami, mozzarella cheese and balsamic dressing.
Paninis are served with side salad. Roasted chicken, peppers and melted mozzarella cheese.
Paninis are served with side salad. Homemade meatballs, tomato sauce and melted mozzarella cheese.
Paninis are served with side salad.
Baked tomatoes sauce and mozzarella cheese.
Served in a pink rose vodka sauce and parmiggiano cheese
Served in a tubular stuffed with meat and spinach baked mozzarella.
Clams and mussels.
Served in a traditional meat sauce, parmiggiano and mozzarella.
Prepared with chopped tomato, onions, herbs, saffron and capellini pasta.
Covered with prosciutto white wine, butter sage sauce and capellini pasta.
Prepared with mushrooms, Marsala wine sauce and capellini pasta.
Prepared with tomato sauce and mozzarella cheese and capellini pasta.
Prepared with baked tomato sauce, mozzarella cheese and capellini pasta.
Sauteed with fresh and dry mushrooms, white wine and Parmigiano.
Serves 2. Prosciutto, salami, mortadella, mix cheeses, roasted peppers, olives and grilled vegetables.
Prepared wih lightly fried hand-breaded calamari and served with dipping spicy tomato sauce .
Prepared with broccoli rapini, garlic and italian sausage.
Served with tomato sauce and ricotta cheese.
Prepared with escarole, shrimps, cannellini beans, garlic and olive oil.
Mussels, baby clams steamed in white wine with chopped tomatoes, saffron and herbs.
Toasted bread topped with chopped tomato, mozzarella and roasted peppers.
Grilled vegetables, roasted peppers, shaved parmigiano cheese, olives and drizzled balsamic vinaigrette.
Sliced mozzarella, tomatoes, basil and pesto dressing .
Mixed greens, sliced pear, caramelized walnuts and crumbled blue cheese in balsamic vinaigrette.
Romaine leaf and shaved parmigiano in a caesar dressing.
Mixed salad topped with sliced tomatoes and onions in balsamic vinaigrette.
Beef consomme, egg drop, spinach and chopped meatballs with parmigiano cheese.
Traditional italian beans and pasta soup.
Prepared witrh clams, mussels, squid and shrimps.
Crabmeat and shrimps.
Vodka pink rose sauce and parmiggiano cheese.
Broccoli rapini, italian sausage, with tomatoes, garlic, hot peppers and parmiggiano cheese.
Italian sausage, mushrooms, spicy tomato sauce and parmiggiano cheese.
Potato dumplings in meat sauce topped with mozzarella cheese.
Caper and black olives in spicy tomato sauce.
Ricotta ravioli sauteed in tomato sauce topped with mozzarella.
Fondue four cheese sauce.
Served in a meat sauce.
Served in a meat sauce.
Shrimps, crabmeat, zucchini, peas, spinach, white wine, saffron and Parmigiano cheese.
Prepared with dry porcini mushrooms, white wine and parmigiano cheese.
Topped with prosciutto, sage, dry wine sauce, capellini pomodoro and vegetables.
Prepareed with sliced veal, eggplant, mozzarella, wine sauce and capellini pasta.
Served with mushrooms in a marsala sauce with capellini pasta.
Chicken topped with roasted peppers, goat cheese, creamy red wine sauce and pomodoro capellini pasta.
Sauteed with capers in a white wine, butter lemon sauce and capellini pomodoro.
Topped with spinach, raisins, chopped tomatoes and blush butter creamy sauce and with capellini pasta
Garlic, wine butter sauce and capellini pasta pomodoro.
Blend of ground meats, mozzarella, ricotta cheese and meat sauce.
Prepared with tubular pasta stuffed with chopped meat, spinach, baked with meat sauce and mozzarella cheese.
Prepared with sliced eggplant stuffed with ricotta cheese, mozzarella cheese and baked in tomato sauce. Served with a side of pasta.
Prepared with tomato sauce and mozzarella cheese. Served with a side of capellini pasta.
Served with with side capellini pasta.