Chopped iceberg lettuce, black olives, fresh mozzarella, provolone, salami, pepperoni, pepperoncini, stuffed green olives, artichoke hearts, roasted red peppers, cappicola, Parmesan and Italian dressing.
Garden salad with green peppers, red peppers, onions, black olives, mushrooms, pepperoni, cheddar jack cheese and pepperoncini.
Fresh spinach, walnuts, feta cheese and dried cranberries.
6 pieces.
Served with marinara.
Served with fries.
Mozzarella sticks, 2 fried pepperoni balls, chicken tenders, jalapeno poppers, ranch, BBQ sauce and marinara.
Topped with pepperoni, sauce and cheese.
Smothered with provolone, steak, peppers and onions.