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Chef Vargas Brunch-N-Tacos (Old York Rd)
Chocolate chipotle sauce, crisp romaine, queso fresco, pickled onions.
Chocolate chipotle sauce, crisp romaine, queso fresco, pickled onions. Includes rice, beans, chips and salsa.
Flavorful slow roast pork, topped with pineapple, onions and cilantro. Served with chips and salsa
Tender and savory short ribs topped with chopped onions and cilantro. Served with chips and salsa
Caramelized onions, queso fresco, sour cream.
Caramelized onions, queso fresco, sour cream. Includes rice, beans, chips and salsa.
Braised tender pork topped with chopped onions and cilantro.
Braised tender pork topped with chopped onions and cilantro. Includes rice, beans, chips and salsa.
Lightly fried tilapia, baby lettuce, tomato aioli, pico de gallo and queso fresco. Served with chips and salsa
Delicioso shredded chicken melted cheese on corn tortillas w/ chopped onions, cilantro and dipping consomme. Served w/ jalapenos and salsa.
3 farm fresh eggs, your choice of smoked bacon or sausage. Served with signature potatoes, toast and coffee or juice.
Mushrooms, caramelized onions, roasted red peppers and baby spinach, stuffed with cheddar cheese, served with signature potatoes and toast.
8oz strip steak, 3 farm fresh eggs cooked your way, served w/ home fries and toast
3 eggs scrambled with bacon, sausage, baby spinach, mixed cheese, red peppers, onions, and home fries. Served with your choice of toast
Corn tortillas, 3 eggs sunny side, refried beans, ranchero salsa, mixed cheese, and home fries. Topped with sour cream, guacamole, cilantro, and chopped onions
Bacon, 2 eggs sunny side, hash browns, raspberry jam served on sweet bread with crunchy covering. Served with seasonal fruit
Sweet yellow plantains, roast pork, two farm fresh eggs poached, drizzled with garlic tomato Hollandaise, served with signature potatoes.
Tender short ribs, corn tortillas, 2 poached eggs, chipotle Hollandaise sauce, guacamole and pico de gallo.
A bed of baby spinach with grilled chicken breast, drizzled with Dijon vinaigrette, fresh strawberries, walnuts and sprinkled with queso fresco.
Wild berry compote, syrup, vanilla glace, whipped cream, berries, cinnamon and powder sugar.
Stuffed with smoked bacon and Nutella, topped with whipped cream, powder sugar and strawberries.
2 short stacks of pancakes with powdered sugar
3 farm fresh eggs with smoked bacon, sausage, spinach, red peppers and caramelized onions, topped with potatoes and cheese.
Corn tortillas, 3 farm fresh eggs topped with fresh salsa, Mexican mixed cheese, potatoes and guacamole.
My mom made this delicacy for me, especially after a hangover. Chilaquiles are fresh corn tortillas chips, cooked in salsa with cheese and baked, topped with a chorizo omelet and sour cream.
Southern fried boneless chicken breast and cheddar waffle, syrup, red raspberry jam, powder sugar, and maple aioli.
Grill chicken breast, peppers and onions, packed with cheese, toasted to crispy, melted to perfection in a soft flour tortilla. Served with cool sour cream, guacamole and salsa.
Stuffed with chicken, salsa rancheros and cheese, drizzled with garlic-tomato aioli and queso fresco. Served with lettuce and Dijon vinaigrette.
Smoked bacon, cheddar cheese and caramelized onions, topped with BBQ sauce.
Topped with smoked bacon, cheese and fried eggs with signature potatoes and maple aioli.
Fried chicken breast, cheddar cheese, Valentina spicy sauce, lettuce and tomato.
Strawberry butter, smoked bacon, 2 eggs, hash browns, salsa Verde, on sweet bread with crunchy covering. W/ a bowl of fruit.
Menu for Chef Vargas Brunch-N-Tacos (Old York Rd) provided by Allmenus.com
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