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Penn Gables Restaurant
Breaded broccoli florets with cheese and bacon. Served with ranch dressing.
Breaded jalapeno Peppers stuffed with cheddar stuffed with cheddar cheese. 6 per order and served with ranch dressing.
Rosemary panini bread topped with garlic butter, sliced tomato and melted cheese.
1/2 pound served on ice with cocktail sauce.
An assortment of deep fried zucchini, cauliflower, mushrooms and cheese. Served with cocktail sauce.
Dipped french fries.
Served with chipolte ranch sauce.
Served with cocktail sauce.
Served with cocktail sauce.
4 per order served with marinara sauce.
Hand breaded and served with cocktail sauce.
Glass half pitcher pitcher coke, sprite, diet coke, root beer, gingerale, cherry coke and lemonade. Refills on glasses only.
Orange, cranberry and tomato.
Topped with whipped cream.
Rum, amaretto and banana liquor mixed with orange and pineapple juice.
A frozen blend of fresh cherry and tropical fruit flavors mixed with southern comfort.
White zinfandel, peach schnapps, pineapple and sprite served over rice.
Amaretto, raspberry schnapps a touch of southern comfort and sour mix.
Pepperoni, mushrooms, green peppers and onions. Deluxe no fish.
Does not include extra cheese and sauce.
Strips of meats and cheese served on a bed of lettuce, garnished with hard boiled egg, tomato, olives and pepper rings.
A variation of the antipasto salad with the meat and cheese cup up.
Served with provolone cheese, steak fries, olives and tomato.
Served with provolone cheese, steak fries, olives and tomato.
Shrimp and imitation crab meat on a bed of lettuce, garnished with olives, tomato and pepper rings.
5 oz. per cooked weight.
Turkey, Swiss, cole slaw and 1000 Island dressing on wheat bread.
6 oz. per cooked weight.
Served on toast with mayo.
Served on toast with mayo.
Served on toast with mayo.
Served with potatoes and gravy.
Served with potatoes and gravy.
Ham and American cheese grilled on an inverted homemade roll.
Ham, egg, cheese, lettuce, tomato and mayo.
Served on grilled panini bread.
Chopped steak topped with provolone cheese, cole slaw and battered fries. Served on panini bread grilled with garlic butter.
Served with potatoes and gravy.
Served plain, BBQ, butter and garlic or buffalo style. 6 per order.
Served with fries.
4 white breast strips served with fries.
1 filet served on a bed of rice pilaf with your choice of vegetables.
Served with fries.
6 oz. average served open-faced on a homemade roll with steak fries. Garnished with lettuce and tomato.
Served on Tuesday and Thursday evenings. Choice of a side dish, salad or cole slaw and a homemade roll.
Served with your choice of either meatballs or meat sauce.
Breaded or broiled chicken served with a side of spaghetti.
Served with a side of spaghetti.
Spaghetti, ravioli, lasagna and manicotti.
Breast, thigh and drumstick fried to a golden brown.
2 per order.
2 filets spread with a layer of crab and imitation crab meat and topped wit metled brick cheese.
10 oz. average.
13 oz. average.
8 oz. butterflied if requested.
2 hand made cakes per order.
Served over rice pilaf or linguine.
Breaded or lemon and butter.
Dark chocolate and peanut butter mouse full of reese's peanut butter cups.
Menu for Penn Gables Restaurant provided by Allmenus.com
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