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Widow's Tavern and Grille
Pan seared with soy and wasabi sesames.
Blackened Sirloin topped with a melted bleu cheese, over garlic toast.
Served with flour tortilla spikes and bread cubes.
Diced tomato, garlic and scallion mixture drizzled with balsamic reduction.
Gluten Free Layered tomato, mozzarella and roasted red peppers, garnished with fresh basil and drizzled with balsamic reduction.
Pan seared and served with black bean salsa.
A blend of 4 different cheeses with lump crabmeat and penne pasta topped with panko bread crumbs.
Grilled portobello topped with the widow's Crab cake mix, jack and cheddar cheese, baked golden brown.
Lightly floured deep fried and served with marinara sauce.
Mini fried Shrimp tossed in a spicy sweet chili sauce with red onion, scallion and red pepper flakes, served in a lettuce cup with soy sauce.
Sauteed with butter and onions.
Gluten Free Jerked Chicken breast strips served with honey mustard.
Creamy spicy crab dip, topped with parmesan cheese, served with crostinis.
Flour tortilla filled with cheddar jack cheese and black bean salsa, served with salsa and sour cream.
House made breaded rounds of fresh calandra's mozzarella served with marinara.
Gluten Free Chicken, Asian seasonings, carrots and almonds, served over lettuce leaves, with lite soy and fresh wasabi.
Hot, mild, Barbeque, zing Barbeque, or sweet chili Barbeque, served with bleu cheese or ranch.
Sweet peppers, carrots, scallions, Crab and Shrimp served with sweet chili sauce.
Seven clams on the half shell topped with a pepper, onion and bacon mixture.
Breaded eggplant covered with fresh mozzarella and marinara sauce.
Gluten Free.Sauteed shrimp and tomatoes in white wine herb butter sauce, served over linguini.
A blend of 4 different cheeses and cream, baked with penne pastaand topped with panko bread crumbs.
Just like mom made.
Gluten Free Pan seared tuna steak garnished with snow pea shoots, diced tomatoes and balsamic glaze.
Sauteed shrimp, scallops, sun-dried tomatoesand a splash of she crab soup, served over linguini.
Jumbo crab, mayo, secret seasonings, touch of bread crumbsand a pinch of old bay, served with black bean salsa.
Gluten Free Grilled or blackened served with pineapple salsa.
Gluten Free A medley of fresh vegetables tossed over linguini with a white wine and garlic sauce. See salad add-ons.
Gluten Free Blackened chicken sauteed with tomatoes and mushrooms in a spicy Alfredo, tossed over penne pasta.
Gluten Free Mussels, clams and Shrimp sauteed in a white wine with garlic tomato marinara over linguini (hot or mild).
Gluten Free Pan seared jumbo scallops.
Gluten Free Breaded breast of chicken covered with fresh mozzarella and marinara served over linguini.
Gluten Free Sauteed chicken breast medallions with fresh mushrooms, caramelized shallots and marsala wine over linguini.
A widow's favorite, Crab meat simmered with celery, cream and a hint of sherry.
Gluten Free Classically prepared with sweet vidalia onions, topped with a crostini, mozzarella and swiss cheese.
Gluten Free Our award winning chili.
Weekdays only.
Gluten Free Roasted fresh red beets with chevre cheese and candied pecans drizzled with balsamic dressing.
Iceberg lettuce, tomatoes, onions, bleu cheese crumbles and celery with grilled or fried Chicken served with bleu cheese dressing.
Gluten Free Mixed greens, tomatoes, olives, red onions, sun dried tomatoes, candied pecansand chevre cheese with house balsamic vinaigrette.
Gluten free mixed greens, tomatoes, onions, carrots, sproutsand sweet potato chips.
Mixed greens, red onions and roasted peppers with lightly breaded fried fresh mozzarella, served with our house balsamic vinaigrette.
Gluten Free Mixed greens, water chestnuts, Chinese noodles, carrots, onions, sproutsand sliced almonds with our own Asian vinaigrette.
Gluten Free Iceberg lettuce wedge, red onion, tomatoand bacon bits with house made chunky bleu cheese dressing.
Gluten Free Romaine lettuce, tomatoes, red onions, cucumbers, hard boiled egg, avocado, bacon bits, served with choice of dressing.
Gluten Free Fresh baby spinach, red onions, chevre cheese, croutons and craisins with our house made poppy seed dressing.
Gluten Free Romaine lettuce, croutons, parmesan, tossed with our house made Caesar dressing.
Gluten Free Grilled portobello with roasted red peppers and sauteed onions.
Gluten free bacon, lettuce, tomato and Shrimp with herb mayo.
Gluten Free Blend of 3 cheeses with bacon and tomato.
Gluten Free Grilled Chicken breast topped with swiss cheese, bacon, roasted peppers, lettuce and tomato on Portuguese baguette.
Peppercorn encrusted Ahi Tuna with lettuce, tomato, onions and herb mayo.
Gluten Free Pulled pork marinated in yuengling lager, topped off with Barbeque sauce and onion, served on a Portuguese baguette.
Served on a Portuguese baguette with lettuce and tomato.
Grilled jerk Chicken, cheddar, grilled onions and mushrooms.
Served with mashed potatoes.
Gluten Free Sliced Sirloin smothered with grilled onions and mushrooms served on a.
Blackened Chicken breast, lettuce, tomatoand onion with ranch.
Gluten Free Roasted turkey, bacon, lettuceand tomato with herb mayo.
Gluten Free Thinly sliced prime rib, jicama slaw, swiss cheeseand russian dressing on a grilled Portuguese baguette.
Gluten Free Bacon, lettuce, tomato and herb mayo.
Gluten Free Marinated Chicken breast wrapped with a classic Caesar salad mix.
Gluten Free Thinly sliced prime rib, sauteed mushrooms and onions, cheddar cheese and horseradish cream sauce on a garlic focaccia Romano roll.
Topped with our signature English mix, served on an oversized toasted English muffin.
Onion, lettuce, tomato, black bean salsa, cheddar jack cheeseand creamy salsa wrapped in a flour tortilla.
Gluten Free Topped with a blend of crabmeat, mozzarellaand crumbled bleu cheese.
Topped with fried egg, bacon and American cheese, served on an oversized toasted English muffin.
Gluten Free Topped with breaded and fried calandra's mozzarella and marinara sauce.
Gluten Free Topped with sauteed mushrooms and swiss cheese.
Gluten Free Topped with applewood smoked bacon and cheddar.
Gluten Free Smothered with fresh sauteed mushrooms and vidalia onions.
Widow's style surf and turf. 8 Ounces filet paired with a single Crab cake.
Topped with our signature homemade english mix.
Tossed with hot or mild wing sauceand served with bleu cheese crumbles.
Served with bleu cheese or ranch.
Homemade potato chips topped with white bean Chicken chili, jack and cheddar cheese, lettuce, tomatoes, jalapeno's and sour cream.
Tossed with old bay and topped with a cheesy crab sauce.
With Klein farms "udderly great vanilla" ice cream.
Menu for Widow's Tavern and Grille provided by Allmenus.com
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