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Baby spinach, light lemon vinaigrette, quinoa, cauliflower, crunchy chickpeas, zucchini, feta, and tehina sauce.
2 Quinoa pancakes topped with freshly stewed honey crisp apples, whipped ricotta, fresh mint, and a side of maple syrup.
Massaged kale, vegan ranch dressing, quinoa, BBQ portobello mushrooms, edamame, cucumbers, pickled red onions, raisins, sriracha, tamari almonds, and sliced avocado.
Roasted Portobello mushrooms, vegan Russian dressing, sauerkraut, and caramelized onions, served on toasted marble rye bread.
3 corn tortillas filled with tinga roasted cauliflower, cilantro-cabbage slaw, scallions, pickled red onions, and avocado sauce. Served with a side of chipotle aioli.
Banana, baby spinach, green apple, cilantro, lime, ginger, almond milk.
Banana, baby spinach, hemp protein, almond butter, almond milk.
Cold brew coffee, banana, almond butter, cacao powder, cinnamon, almond milk.
Banana + pineapple + baby spinach lime + chia seeds + + ginger + coconut + almond milk.
Cold brew coffee, tehina, ice, almond milk, dates, cardamom, vanilla.
Shredded romaine, organic spring mix, cucumbers, chickpeas, kalamata olives cherry tomatoes, feta cheese, red vinaigrette.
Organic shredded kale, celery, dried cranberries, tamari roasted almonds, cheese, organic tri-color quinoa, lemon-Dijon vinaigrette.
Organic shredded kale, cherry tomatoes avocado, mamamade spicy croutons, shaved Parmesan, lemon-tahini vinaigrette.
Organic spring mix, roasted cauliflower and charred red onions, raisins, tamari roasted almonds, fresh cilantro, organic tri-color quinoa, goat cheese, zesty orange vinaigrette.
Shredded romaine and spring mix, crispy corn tortilla strips, jalapeño cilantro vinaigrette, black beans, cherry tomatoes, grilled corn, scallions, queso fresco, pickled red onions, chipotle ranch drizzle, sliced avocado.
Sourdough bread, mama's signature avocado spread, cherry tomatoes, micro greens everything seasoning.
Sourdough bread, roasted criminiand shiitake mushrooms, goat cheese, shallots, thyme white truffle, micro greens i vegan: substitute hummus for goat cheese.
Gluten-free. Sweet corn and cheese arepa, avocado spread tomatoes, pickled red onions, micro greens.
Sliced tomato, burrata cheese, mamamade basil pesto, arugula, balsamic drizzle, Spanish sourdough, side salad.
Gluten-free. 3 cheesy scrambled eggs or 1 fried egg, sweet corn and cheese arepa, Cuban-style black beans, scallions, baked sweet plantains, chipotle aioli.
3 scrambled eggs, your choice of 3 veggies and 1 cheese: (scallions, red bell peppers, cherry tomatoes, roasted mushrooms, spinach, kale, red onions, cilantro, cheddar, goat cheese, feta), served with a side of warm bread.
3 scrambled eggs, your choice of 3 veggies and 1 cheese: (scallions, red bell peppers, cherry tomatoes, roasted mushrooms, spinach, kale, red onions, cilantro, cheddar, goat cheese, feta) served with a warm flour tortilla.
3 scrambled eggs, mamamade basil pesto, cherry tomatoes, goat cheese warm flour tortilla.
3 scrambled eggs, baby spinach, roasted garlic, feta cheese, tomatoes pressed flour tortilla.
3 scrambled eggs, black beans, tomatoes, scallions, cheddar cheese chipotle sauce, avocado sauce, warm flour tortilla.
Scrambled turmeric tofu, warm black beans, scallions, cherry tomatoes, vegan chipotle aioli, vegan cilantro sauce, and warm flour tortilla.
Gluten-free. Corn tortillas, scrambled eggs, tomatoes, scallions, queso fresco, black beans, pickled red onions, chipotle aioli.
Massaged kale, jalapeno-cilantro vinaigrette, cilantro-lime rice, black beans, tomatoes, scallions, sweet potatoes, chipotle sweet potatoes, pickled red onions.
Jasmine white rice, mamamade dal makhani, chopped tomatoes, red onions, fresh cilantro, cucumber yogurt sauce, sriracha drizzle.
Avocado or fried egg, thin spaghetti in a sesame-soy sauce, shredded carrots and cabbage, spicy fried peanuts, fresh cilantro and scallions, black sesame seeds, cucumbers, and Thai peanut sauce drizzle.
Warm white rice, Cuban-style black beans, queso fresco, fresh cilantro, scallions, pickled red onions, chopped tomatoes, avocado, chipotle aioli (served on side), shredded romaine.
Massaged kale, light lemon vinaigrette, tri-color quinoa, roasted brussels sprouts, roasted beets, walnuts, goat cheese, and lemon tahini drizzle.
Fried egg OR avocado, fresh baby spinach, light lemon vinaigrette, organic tri-color quinoa, cilantro sauce, sauteed garlic spinach, cherry tomatoes, roasted sweet potatoes, chipotle sauce, and toasted pepitas.
Massaged kale, turmeric yogurt dressing, organic tri-color quinoa, cilantro sauce, herb roasted cauliflower, roasted beets, chickpeas, tamari almonds, and fresh cilantro.
Massaged kale, light lemon vinaigrette, tri-color quinoa, MAMAmade basil pesto, cherry tomatoes, chickpeas, feta cheese, and sliced avocado.
Slightly spicy bisque topped with pepitas and fresh cilantro.
Topped with crunchy chickpeas & fresh cilantro.
Topped with microgreens.
Gluten-free without the croutons.
Topped with cilantro, crispy corn tortilla strips, and avocado.
Menu for Nourish By Mama provided by Allmenus.com
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