Per 1/2 lb pennsylvania oak, usda certified angus prime, salt and pepper.

Brined the fried, boneless thigh and 2 drums.

Per half dozen on the half shell.

Mashed and fried plantains with salsa verde cilantro creme fraiche, pickled jalapeno and shaved snap pea relish.

Sesame roasted quinoa, mixed greens, miso cucumbers, radish, carrots, sugar snap peas with black garlic green goddess dressing.

Fried tomatillos, cucumber, mozzarella, marinated cherry tomatoes and wild basil.

Smoked brisket, kimchi, sesame noodles, peanuts, scallions and spicy Szechuan chili oil.

Garlic roasted mushrooms over creamy cashew grits with cashew dukkah.

House made kimchi and rich broth.

Cherry tomato vierge, shaved squash and korean chili flakes.

Tahini, mint, cucumbers and curried chickpeas.

Flash fried with scallions and korean barbecue sauce.

Rotating selection of house made pickles with mustard, bread and butter.

House-made and served with sweet molasses BBQ.

Cheddar & pepper jack, chopped house pickles, toasted french bread.

Creamy grits with cashew butter and chives.

Cornmeal fried okra with creole aioli.

Fried chicken cornmeal waffles, hot honey mustard, maple syrup.

Crispy breaded mushrooms, korean BBQ sauce and scallions.

Fried cauliflower, general tso's sauce, scallions, sesame seeds, thai bird chile.

Cornmeal fried hush puppies, charred scallions butter, orange marmalade.

Per 1/2 lb USDA prime angus beef, house-smoked with Pennsylvania oak, salt and pepper. Served with bread and pickled onions.

Smoked brisket, kimchi, sesame noodles, peanuts, scallops and Szechuan chili oil.

5 oz smashed angus patty, cheddar cheese, caramelized onion, lettuce, tomato, sauce, served on a toasted bun with your choice of side.

Sliced brisket with rum barbecue, crispy fried onion, served on a toasted bun with your choice of side.

House hot pickles, dill aioli, served on a toasted bun with your choice of side.

Fried cauliflower, house naan bread, garlic hummus, pickled carrots, pickled watermelon radishes and garlic chili sauce with your choice of side.

Smoked portabellas, rum BBQ, caramelized red onion, arugula, served on a toasted bun with your choice of side.

Shrimp, tasso ham, creamy parmesan grits, shallot, lemon thyme cream sauce, and cherry tomato,

Hand cut and salted served with house ketchup.

Maple garlic sauce, bleu cheese and bacon.

Cucumber, shaved red onion, ginger soy dressing and sesame seeds.

Bacon and brown sugar baked beans.

Mixed greens, cucumber, shaved carrots, red onion, citrus peppercorn vinaigrette.

Roasted beets, arugula, charred oranges, housemade ricotta, hazelnut vinaigrette.

Red quinoa, charred corn, avocado, shaved radish, chili aioli and choice of cumin lime yogurt sauce or cumin lime vinaigrette.

Choice of buffalo, rum BBQ, korean BBQ or sweet garlic chili, bleu cheese and celery.

Housemade cheese sauce, hand cut fries, sour cream.

Chef' choice of house pickled vegetables with hummus, cracked mustard and crostini.

Toasted rye, housemade pastrami, 1000 island smear, red sauerkraut and chive.

Carnitas, roasted jalapeno, caramelized red onion, cheddar, chipotle crema.

Soy marinated sushi grade ahi tuna, sticky rice, edamame, wasabi rice crackers.

Little neck clams, roasted potato, bacon and cream broth.