Marinated chicken grilled with Thai herbs served with peanut sauce.

Lightly fried fresh tofu served with crushed peanut and plum sauce.

Steamed or fried. Minced pork, chicken. Shrimp wrapped in wonton served with chefs special sauce.

Crispy vegetable rolls served with plum sauce.

Spicy. Lightly battered calamari deep fried served with cilantro sauce.

Deep-fried shrimp wrapped with spring rolls shells served with chef's special sauce.

Fresh vegetables, tofu noodles and wrapped in rice paper served with house brown sauce. Add shrimp for an additional charge.

Minced pork dumpling served with special soy sauce.

Spicy. Marinated wings served with sweet and sour sauce.

Spicy. Marinated pork with Thai herbs served with that spicy sauce.

Marinated beef with Thai herbs served with Thai spicy sauce.

A combination of our famous appetizers that include chicken satay, dumplings, spring roll, and gyoza dumplings.

Served with rice. Thai style chicken finger served with plum sauce.

Contains peanuts. Thai fried rice and chicken satay.

Served with rice. Thai style omelet with chicken, shrimp, and vegetables.

A combination of gyoza dumpling and spring roll.

Served with ice cream.

Tea and coffee.

Ask for today's juice selection.

Spicy. Som-tum. Contains peanuts. Sliced green papaya, tomato, string beans dried shrimp and peanuts mixed with spicy lime dressing.

Spicy. Sliced beef with mint, dry chili, and lime juice.

Spicy. Minced chicken with shallot and spicy lime sauce.

Contains peanuts. Lettuce, bean sprouts, cucumber, tofu with house peanut sauce.

Spicy. Green curry with coconut milk, bamboo shoots, and vegetables.

Spicy. Red curry with coconut milk bamboo shoots and vegetables.

Contains peanuts. Masaman curry with coconut milk, potato, carrot, and onion.

Spicy. Panang curry with coconut milk and vegetables.

Spicy. Green curry with coconut milk, bamboo shoots, and vegetables.

Spicy. Red curry with coconut milk bamboo shoots and vegetables.

Contains peanuts. Masaman curry with coconut milk, potato, carrot, and onion.

Spicy. Panang curry with coconut milk and vegetables.

Contains peanuts. Pan-fried thin rice noodles with egg, bean sprouts, scallion with crushed peanuts.

Pan-fried rice noodles with egg, vegetables in special sweet dark sauce.

Spicy. Wide pan-fried noodles with hot basil sauce, mixed vegetables, an egg, and fresh Thai basil.

Fried rice with soy sauce, mixed vegetables, and egg. Add pineapple or cashew for an additional charge.

Spicy. Spicy fried rice with hot basil sauce, mixed vegetables, and egg.

Spicy. Served with rice. Mixed vegetables in sweet and sour sauce.

Served with rice. Mixed vegetables in sweet and sour sauce.

Served with rice. Peanut sauce over vegetables.

Served with rice. Mixed vegetables in light brown sauce. Add pineapple, cashew or ginger for an additional charge.

Contains peanuts. Pan-fried thin rice noodles with egg, bean sprouts, scallion with crushed peanuts.

Pan-fried rice noodles with egg, vegetables in special sweet dark sauce.

Spicy. Wide pan-fried noodles with hot basil sauce, mixed vegetables, an egg, and fresh Thai basil.

Fried rice with soy sauce, mixed vegetables, and egg. Add pineapple or cashew for an additional charge.

Spicy. Spicy fried rice with hot basil sauce, mixed vegetables, and egg.

Spicy. Served with rice. Mixed vegetables in sweet and sour sauce.

Served with rice. Mixed vegetables in sweet and sour sauce.

Served with rice. Peanut sauce over vegetables.

Served with rice. Mixed vegetables in light brown sauce. Add pineapple, cashew or ginger for an additional charge.

Spicy. Lemongrass shrimp soup with galangal, kaffir lime leaves and lime juice.

Chicken coconut milk soup with galangal, lemongrass and lime juice.

Fresh tofu, vegetables, in clear broth.

Ground pork dumpling with vegetables in clear broth.

Spicy. Fried fish topped with sweet chili sauce.

Contains cashew. Fried fish topped with mango salad and cashew.

Spicy. Steamed fish with vegetables and chili lime sauce.

Fried fish with vegetable and garlic sauce.

Masaman curry with coconut milk, beef, onion, potato, and carrot served with roti.

Tamarind duck. Served with pad Thai. Crispy haft marinated duck prepared with house tamarind sauce and vegetables.

Spicy. Served with rice. Traditional Thai style with ground chicken. string bean, onion, carrot and sunny side up egg.

Spicy. Contains cashew. Served with rice. Mixed seafood shrimps, scallops and calamari, vegetables with chili sauce.

Served with rice. Mixed vegetables with brown sauce with a sunny side up egg.

Glass noodles with mixed seafood: shrimps, calamari, scallops in pad Thai sauce with fresh mangoes in an egg wrap.

Pan-fried rice noodles with basil sauce served with steak and egg.

Asian soybean in the pocket, steamed and lightly salted.

Just what the description says: it's just like string a campfire. It is that good.

Choice: chicken, pork, and beef.

Choice chicken or pork.

A zesty Thai favorite.

Special marinated pork steak, green papaya salad, sem-tum, and sticky rice.