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Shrimp spring roll, crab and cheese wonton, chicken and beef satay, steamed shumai.
Minced chicken, wok seared with shiitake mushrooms, served with sweet & spicy chili sauce.
Grilled whole jumbo squid
Clam,octopus,shrimp,crab stick in Japanese dressing
5 pieces of assorted fish
6 pieces of assorted fish
Mussels, crabmeat and mushroom baked in spicy sauce
Lettuce, apple, avocado with ginger dressing.
Mango, cucumber and crabmeat sticks in spicy mayo.
Pork and shrimp in thin wonton skin.
Mixed vegetables and hot fry pepper.
Red, green pepper, zucchini, mushroom, onion and dry pepper.
Mixed vegetables, jalapeno peppers and lemongrass.
Red & greens peppers, zucchini, mushrooms and onion with cashew nuts.
Light Bread chicken breast or pork loin, served a side of katsu sauce.
Choice of broccoli, string beans, chinese eggplant
Light curry fired rice topped w. honey cashew nuts.
Thin rice noodles sautéed w. curry
Japanese tick wheat flour noodles.
Pink lady roll, plus any 2 of the following rolls: california roll, shrimp avocado roll, salmon roll, tuna roll, spicy salmon roll, spicy tuna roll, philly roll, shrimp tempura roll.
10 pieces of sushi, chef's choice.
6 pieces of sushi, 3 pieces of sashimi and 1 california roll or spicy tuna roll
8 pieces of sushi, 5 pieces of sashimi and 1 california roll or spicy tuna roll
15 pieces of assorted fish served with a bowl of rice.
Assorted fish over sushi rice.
1 vegetarian roll and 8 pieces of vegetarian sushi.
Broiled eel over sushi rice.
10 pieces of sushi, 10 pieces of sashimi, 1 shrimp tempura roll, 1 spider roll, 1 spicy tuna roll.
Salmon, avocado, masago.
Asparagus, lettuce, shrimp, topped with japanese mayo.
Chicken tempura, lettuce.
Asparagus, avocado, peanut topped with eel.
California roll topped with assorted fish.
Crab stick, tamago, masago, assorted vegetables.
California roll topped with red tuna.
Smoked salmon, cream cheese.
Eel, cucumber topped with avocado.
Salmon, tuna lettuce, avocado.
Fried oyster, asparagus, cucumber, wrapped in soy bean paper.
Shrimp tempura, cream cheese, avocado, topped w. tempura kani, served w. sweet & spicy mayo
Shrimp, avocado, spicy tempura flakes topped w. assorted tobiko
Tempura lobster tail, mango, crunch, avocado, masago, wrapped in soybean paper
Spicy crunchy tuna, topped w. salmon, tuna, avocado
Cucumber, avocado, tempura flakes, topped w. toasted eel
Spicy salmon, asparagus, tempura flakes, topped w. shrimp, avocado
Eel, cucmber, red pepper, topped w. mango, avocado
Yellowtail, salmon, tuna, avocado, fried, served w. spicy & eel sauce
Shrimp tempura, topped w. baked spicy mixed seafood, spicy tuna, scallion, tobiko
Spicy crabmeat, tempura flakes, topped w. eel, tuna, avocado, scallion, tobiko
Spicy crabmeat, spicy tuna, tempura flakes, topped w. eel, avocado
Shrimp tempura, topped w. crab stick, tempura flakes, scallion, tobiko, eel sauce
Pepper tuna, tuna, avocado, crunch, topped w. spicy tuna
Mango, avocado, peanut, topped with lobster salad
Spicy crunchy tuna and avocado topped with crabmeat salad
Eel and avocado topped with smoked salmon and baked with spicy cream cheese
Shrimp tempura topped with smoked salmon and avocado
Shrimp, spinach dumpling, shumai
Pan fried or steamed pork or vegetable dumpling
Pork, spinach, shrimp
Crispy jumbo shrimp w. white fruity creamy sauce, topped w. honey glazed walnuts
Crispy jumbo shrimp tossed w. red creamy sauce, topped w. honey glazed walnuts
Grilled red snapper filet, served w. lightly seasoned spicy mixed vegetables
Grilled chicken, steak, shrimp, scallop w. teriyaki sauce,
Lobster tail, shrimp, chicken, beef & pork w.vegetable in brown sauce.
Lobster tail, scallops, jumbo shrimp, sea bass w. mixed vegetables.
Lobster tail, shrimp, soft shell crab, sea bass and scallops in tempura batter.
Grilled seabass served w. chef's special white miso sauce.
Striped bass w. ginger, scallion, w. soy ginger sauce on the side.
Thin sliced beef rolled w. scallion, served w. teriyaki sauce.
Served w. a side of mixed vegetables and spicy mayo.
Boneless duck w. mixed vegetables in thai curry sauce.
Served w. chinese greens.
Served w. mandarin pancakes, scallions and cucumber for brushing on hosin sauce.
First course: served w. mandarin pancakes mixed vegetables.
Chocolate, strawberry, vanilla, chocolate, etc.
Japanese rice cake filled with ice cream. green tea, vanilla, strawberry, chocolate, etc.
Coke, diet coke, sprite, ginger ale, root beer, orange soda, lemonade.
Chicken, beef, pork or shrimp.
Chicken, beef, pork or shrimp.
Chicken, beef, pork or shrimp.
Chicken, beef, pork or shrimp.
Choose any 2 of the following: california roll, avocado roll, cucumber roll, shrimp avocado roll, salmon roll, spicy salmon roll, spicy tuna roll, eel roll, shrimp tempura roll, mixed vegetable roll or philly roll.
5 pieces of assorted sushi and choice of california roll or spicy tuna roll.
9 pieces of assorted fish served with a bowl of rice.
4 pieces of sushi, 4 pieces of sashimi and 1 california roll or 1 spicy tuna roll.
4 pieces of vegetarian sushi and a mixed vegetable roll.
1 rainbow roll, 2 pieces of salmon, 2 pieces of tuna & 2 pieces of eel.
1 red sun roll, 3 pieces of tuna & 3 pieces of salmon.
Broiled eel over sushi rice.
Assorted fish over sushi rice.