Chicken softly flavored with aromatic herbs and spices.

Made with fresh goat meat, lemon juice, and a blend of exotic spices.

Soup prepared with herbs and spice in mild flavor.

Soup prepared with herbs and spice in mild flavor.

Lettuce, carrots, onions, tomato, and lemon mixed with our delicious dressing.

Shrimp, lettuce, carrots, onions, tomato, and lemon mixed with our dressing.

Chicken, lettuce, carrots, onions, tomato, and lemon mixed with our delicious dressing.

Marinated in spice, stuffed in a flour wrap and fried.

Puffed rice and an assortment of spices, vegetables and chanachur/bhujia.

Deep fried chicken in spice.

Onions and vegetables with deep fired chick pea batter.

Crispy pastry deep fried and stuffed with potatoes and green peas.

Pure, fried, crisp and filled with a mixture of flavored water chilli, chat, masala, potato and onion or chickpeas.

Mouthwatering mixture of homemade samosa and chana masala garnished with yogurt, cilantro and sauce.

Vegetables cooked with a creamy gravy made onion, ginger, garlic, cashews, and almond paste.

Thin, crisp, disc-shaped papad season dough made from peeled black gram flour.

A tasty dip of cucumber, carrots, tomato, and onions mixed with fresh homemade yogurt.

Nepali tradition leaf green fermented vegetables.

Homemade dumplings filled with meat, cabbage, onions, cilantro, garlic and ginger.

Homemade dumplings additional mixed with variety of spices.

Veggie or meat momas served with jhol achar (tomato based soup).

Regular momos dipped in hot and spicy sauce.

Himali pan fired dumplings served with spicy or sweet sauce.

Curry cooked in Nepali style sauce.

Curry cooked in Nepali style sauce.

Creamy chicken dish mildly spiced in curry sauce.

Chunks of roasted marinated chicken in a spiced curry sauce.

Marinated panner cheese served in spiced gravy.

Chicken or lamb cooked with a creamy gravy made from onion, ginger, garlic cashews and almond paste.

Vegetables cooked with a creamy gravy made from onion, ginger, garlic, cashews and almond paste.

Homemade cheese cooked with fresh green peas in a light creamy sauce with herbs and spice.

A traditionally cooked basmati rice with chicken, lamb, mutton and garnished with saffron.

Aromatic basmati rice cooked with fresh vegetables, nut and herbs.

Steamed fine quality long grained basmati rice and side of vegetable curry and pickle.

Basmati rice fried with chicken or mutton with different herbs.

Rice fried in pan with vegetables.

Traditionally cooked basmati rice with shrimp, herbs, and garnished with saffron.

Traditional home style curry made with fish and fine blend of spice.

Traditional home style curry made with fish and fine blend of spice with shrimp.

Spaghetti soaked in hot water fried in pan with vegetables and rinsed with sauce.

Spaghetti soaked in hot water fried in pan and rinsed with sauce.

Spaghetti soaked in hot water fried in pan with meat and vegetables and rinsed with sauce.

Spaghetti soaked in hot water fried in pan with meat and vegetables and rinsed with sauce.

Traditional Nepali style noodles with vegetables and seasoning.

Traditional Nepali style noodles with meat, vegetables and seasoning.

Nepali style noodles pan fried with vegetables and spices.

Nepali style noodles pan fried with meat, vegetables and spices.

Your choice of goat, chicken, pork, lamb or fish curry, basmati rice, veggies, curry, pickle and pulse soup.

Basmati rice, curry, pickle, pules soup and entrees.

6 pieces with french fries.

5 pieces.

5 pieces.

Regular, sweet.