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Tender scallops wrapped in bacon served with horseradish sauce.
10 boneless wings, hot garlic parm, mild, medium, hot, suicide, hot honey mustard, Parmesan peppercorn and sweet and spicy sesame, bleu cheese and celery for an additional charge.
10 boneless wings, hot garlic parm, mild, medium, hot, suicide, hot honey mustard, Parmesan peppercorn and sweet and spicy sesame bleu cheese and celery for an additional charge.
Lightly battered golden green beans served with teriyaki ranch dipping sauce.
Breaded mozzarella sticks served with our home made marinara sauce.
Served with roasted red pepper aioli.
4 potato skins topped with bacon, broccoli or salsa. All are topped with cheddar cheese.
Grilled chicken with bacon, onions, peppers and cheddar cheese in a crispy tortilla crust, served with salsa and sour cream.
Double order of fries, served on a sizzler, with bacon and cheddar cheese. Served with a side of ranch dressing.
Skinless chicken breast stuffed with crabmeat, topped with hollandaise sauce, served over steamed asparagus spears and garnished with diced tomatoes.
Chicken breast broiled with our own homemade marinara sauce and an Italian cheese blend and served with linguini.
An 8 oz chopped steak, grilled to your liking, served with mushroom gravy.
We proudly serve a 10 oz certified Angus beef delmonico steak, grilled to your liking, and topped with sauteed mushrooms.
6 oz, filet, grilled to your liking, and topped with sauteed mushrooms.
6 oz. flat iron steak, done to your liking, topped with boursin cheese, shrimp scampi and shredded Parmesan.
We proudly serve certified Angus beef. Slow roasted prime rib a greshville favorite. Queen cut 10 oz.
Another slow roasted favorite. Fresh everyday and hand carved, served with mushroom gravy.
Liver topped with gravy, crisp bacon and sauteed onions.
Sauteed veal cutlet topped with sauteed jumbo lump crab-meat topped with asparagus spears and hollandaise sauce.
Topped with crisp bacon, sauteed mushrooms, and cheddar cheese. Served with a side of chips.
8 oz. of fresh ground beef with lettuce, tomato, onion, and mayo. Served with a side of chips.
A juicy beef patty, done to your liking, topped with melted American cheese. Served with a side of chips.
Served with romaine lettuce, Caesar dressing, tomato, bacon, Parmesan cheese and grilled chicken. Served with a side of chips.
Strips of grilled chicken with sauce, onions and American cheese served in our famous steak roll. Served with a side of chips.
8 oz. of fresh ground beef. Served with a side of chips.
Served with chips, au jus and horseradish upon request.
Hot ham sandwich with cheddar cheese served on a pretzel roll with lettuce and tomato.
Double cheeseburger topped with ham, bacon and a 1 sauce. Served with a side of chips.
Marinated grilled chicken, roasted red pepper, thinly sliced tomato, shredded romaine with cheesy artichoke spread on toasted mini baguette. Served with a side of chips.
Thinly sliced pastrami, lager-braised sauerkraut, thousand island dressing and melted Swiss cheese on buttered toasted rye. Served with a side of chips.
Served with sauce, onions and American cheese served in our famous steak roll. Served with a side of chips.
Thinly sliced rib eye on a toasted steak roll with melted Swiss served with au jus.
Shredded beef short rib on a steak roll with melted cheddar cheese topped with chipotle BBQ sauce. Served with a side of chips.
Beer battered shrimp served on a long roll with lettuce, tomato, red onion and chipotle aioli. Served with a side of chips.
Served with lettuce, tomatoes, onions, mayo and a side of chips.
Turkey, bacon, lettuce, tomato, and mayo on your choice of white, wheat, rye bread or toast. Served with a side of chips.
Grilled chicken breast tossed with crisp romaine lettuce, Italian cheese, crouton and Caesar dressing.
Onion and beef broth served with croutons and bubbly melted provolone cheese.
Greens, carrots, cucumber, cherry tomato, mushroom, bell pepper and croutons.
Served with grilled salmon, cucumbers, green peppers, mushrooms, carrots, crumbled bleu cheese and walnuts. Served with house made balsamic Gorgonzola.
Fresh homemade soup and made daily.
Crock. Fresh homemade soup and made daily.
Our own recipe, made with Maryland blue crab, rolled in almonds, baked and toasted served with your choice of cocktail or tarter sauce.
Baked with dill and lemon served with a light and lemon Parmesan sauce.
8 oz. salmon filet, poached with walnuts, honey and Dijon mustard. Served over white rice and steamed asparagus.
2 jumbo scallop shells stuffed with a blend of lobster, crabmeat, shrimp, scallops, a little cheddar cheese and a touch of sherry.
Seared sesame crusted tuna steak, served over cucumber wasabi broccoli slaw, drizzled with sweet ginger sesame sauce.
Ripe avocado half topped with jumbo lump crabmeat, tomato salsa, served with fresh greens, tomatoes and cucumbers with tropical habanero vinaigrette dressing on the side.
Bacon, lettuce, and tomato served with choice of white, wheat or rye bread.
Crispy yuengling lager battered haddock on a brioche bun with tartar sauce, lettuce and tomato.
Our homemade crab cake served on toasted brioche with lettuce and tomato.
Fried chicken tenders with lettuce, tomatoes and bleu cheese dressing.
Served on your choice of bread with lettuce and tomato.
Perfect size cheese pizza..
Grilled shrimp over greens with bacon, avocado, grape tomatoes, shredded carrots, crumbled bleu cheese, hard boiled eggs. Served with a side of raspberry vinaigrette dressing.
Cup of your choice homemade soup and half a sandwich.
Cup of our homemade soup du jour accompanied by a house salad with your choice of dressing.
Linguini with marinara sauce and meatball.
Ham, turkey, Swiss cheese, and tomato on grilled rye bread.
Thinly sliced turkey with melted Swiss, coleslaw and 1000 island dressing on buttered toasted rye.
Open faced with tomato and provolone cheese served on wheat toast.
Menu for Greshville Inn provided by Allmenus.com
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