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  • A Taste of Italy

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A Taste of Italy

(570) 784-8484

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  • 6007 Columbia Boulevard, Bloomsburg, PA 17815
  • No cuisines specified

  • Grubhub.com
  • A Taste of Italy

  • (570) 784-8484

    We make ordering easy.

  • Menu
  • Salads
    • House Salad $4.00

      With bleu cheese crumbles.

    • Caesar $4.00

      Crisp romaine tossed with our creamy homemade caesar dressing and homemade croutons.

    • Greek $5.00

      Green leaf lettuce, tomato, cucumber, artichoke hearts, moroccan olives and feta cheese.

    • Arugula $5.00

      Baby arugula topped with freshly shaved Parmesan cheese, lemon and olive oil.

    • Spinach $5.00

      Fresh baby spinach with bacon and bleu cheese crumbles. Served with homemade honey balsamic vinaigrette.

    • Caprese $8.00

      Tomato, fresh mozzarella and basil drizzled with homemade balsamic vinaigrette.

    • Smoked Trout $9.50

      Smoked trout over our arugula salad.

  • Antipasti Freddi
    • Bruschetta $7.00

      With prosciutto and shaved Parmigiana.

    • Shrimp Cocktail $9.50

    • Cold Antipasto $9.50

      With basil oil.

    • Smoked Trout $9.50

      Over arugula.

    • Caprese Salad $8.00

  • Antipasti Caldi
    • Lobster Tail (5 oz.) $14.00

      With scampi sauce.

    • Stuffed Fresh Mozzarella $10.00

      With prosciutto and pesto then baked.

    • Clams Casino $8.00

    • Eggplant Rollatini $8.50

      With mozzarella.

    • Trippa Ala Romano $12.00

    • Shrimp in Gorgonzola Sauce $9.50

    • Grilled Marinated Octopus $14.00

      With capers and diced tomato.

    • Broccoli Rabe $9.00

      With sausage and cannellini beans.

    • Sautéed Hot Peppers $7.00

    • Fried Calamari $8.50

  • Sandwiches
    All sandwiches are served on a Portuguese roll with fried Italian potatoes.
    • Grilled Sausage $10.00

      Grilled homemade sausage topped with peppers and onions, fontina cheese and marinara sauce.

    • Ribeye Cheese Steak $11.00

      With onions, provolone cheese.

    • Chicken Cutlet $10.00

      With hot or sweet peppers and provolone cheese.

    • Fritata $9.00

      Classic egg dish with potatoes, mozzarella cheese and sweet or hot peppers.

    • Meatball Parmigiana $10.00

      Topped with fresh mozzarella and homemade marinara sauce. Served toasted.

    • Grilled Chicken $10.00

      Grilled chicken with roasted red peppers, fresh mozzarella, lettuceand a sun-dried tomato spread.

    • Chicken Parmigiana $10.00

      Topped with fresh mozzarella and homemade marinara sauce. Served toasted.

    • Flounder Sandwich $10.00

      With lettuce, tomato and tartar sauce.

    • Veal Parmigiana $10.00

      Topped with fresh mozzarella and homemade marinara sauce. Served toasted.

    • Grilled Cheese with Fontina Cheese $11.00

      Grilled cheese with fontina cheese, mozzarella, prosciutto, tomato, on country bread.

  • Pastas
    • Spaghetti Meat Sauce $10.00

    • Angel Hair in An Oil & Garlic Sauce $9.00

    • Rigatoni Carbonara $10.00

      With bacon, prosciutto, onions in a white cream sauce.

    • Cheese Ravioli $9.00

    • Spaghetti Marinara Sauce $9.00

    • Fettuccine Alfredo $9.00

    • Homemade Tagliatelle $10.00

      With bolognese sauce.

    • Linguine $16.00

      With red or white clam sauce.

    • Spaghetti with Marinara $13.00

      Marinara.

    • Fusilli Alla Mia $18.00

      Shrimp, hot cherry peppers in a tomato basil sauce.

    • Spaghetti with Meat Sauce $14.00

    • Penne Vodka $13.00

    • Tortellini Michaelangelo $14.00

      With prosciutto, peas, grilled chicken white cream sauce.

    • Homemade Cavatelli $14.00

      With broccoli in oil and garlic sauce.

    • Angel Hair $13.00

      With oil and garlic.

    • Rigatoni Carbonara $14.00

      With bacon, prosciutto, onions in a white cream sauce.

    • Fettuccine Alfredo $13.00

    • Homemade Tagliatelle $14.00

      With bolognese sauce.

    • Homemade Tagliatelle $14.00

      With bolognese sauce.

    • Penne Vodka Sauce $9.00

    • Meat Tortellini Michelangelo $11.00

      With prosciutto, peas, grilled chicken in an white cream sauce.

  • Soups & Salads
    • Pasta Fagioli $5.00

    • Iceburg Wedge $9.50

      With onions, two cocktail shrimp and bleu cheese dressing.

    • Italian Chopped Salad $5.00

      With salami and provolone.

    • Arugula $5.00

      With shaved Parmigiana, lemon, olive oil.

    • Stracciatella $5.00

    • House Salad $4.00

      With bleu cheese crumbles.

    • Spinach Salad $5.00

      With bacon, bleu cheese, honey balsamic.

    • Chicken Gnocchi $5.00

    • Caesar $4.00

      Tossed in homemade dressing with croutons.

  • Wraps
    All wraps are served with fried Italian potatoes.
    • Chicken Bruschetta $10.00

      Tender, grilled chicken breast with fresh homemade bruschetta on a wrap.

    • Salmon Caesar $11.00

      Fresh grilled salmon with crisp romaine and our homemade caesar dressing.

    • John's Italian Wrap $10.00

      Prosciutto, salami, and provolone cheese with olives, lettuce, and sun-dried tomato spread on a wrap.

  • Pollo
    • Chicken Martini $17.00

      Coated in Parmigiana cheese and garlic.

    • Chicken Valentino $17.00

      Topped with fresh tomatoes and mozzarella.

    • Chicken Porcini $18.00

      With gorgonzola, porcini mushrooms, in a brandy demi glaze.

    • Chicken Pesto $17.00

      With artichoke hearts, capers in a lemon pesto.

    • Chicken Forte $17.00

      With hot cherry peppers, garlic, lemon.

    • Chicken Francaise $18.00

    • Chicken Scampi $17.00

    • Chicken Campagna $19.00

      With baby shrimp, green olives, pimentos in awhite wine with a touch of tomato.

    • Chicken Marsala $17.00

    • Chicken Parmigiana $17.00

    • Chicken John Karlo $17.00

      With sun-dried tomatoes, peas, mushrooms, brandy.

  • Vegetarian
    All entrees served with pasta.
    • Whole Wheat Penne $11.00

      With artichoke hearts, peas, sun-dried tomatoes, spinach in a white wine sauce.

    • Eggplant Parmigiana $12.00

    • Whole Wheat Penne $14.00

      With artichoke hearts, peas, sun-dried tomatoes, spinach in a white wine sauce.

    • Eggplant Parmigiana $16.00

  • Entrees
    All entrees served with pasta.
    • Colossal Shrimp $13.00

      Prepared any style scampi, francaise, marinara, fra diavolo, Parmigiana.

    • Chicken $11.00

      Prepared any style Parmigiana, marsala, francaise, scampi.

    • Veal Scallopini $13.00

      Served any style Parmigiana, marsala, francaise, saltimbocca.

  • Vitello
    • Veal Parmigiana $20.00

    • Veal Forestiere $20.00

      With pancetta, sweet peppers, mixed mushroomsand sage.

    • Veal Saltimbocca $20.00

      With prosciutto, mozzarella, sage demiglace.

    • Veal Marsala $20.00

    • Veal Francaise $20.00

    • Veal Louis $25.00

      With jumbo shrimp, cannellini beans, tomato, rosemary.

    • Veal Rustico $20.00

      With sun-dried tomato, asparagus, escarole, rosemary with sherry wine.

    • Veal Fratelli $24.00

      With lump crabmeat, sun-dried tomatoes, shiitake mushrooms.

  • On The Lighter Side
    • Veal Paillard $12.00

      Over tomato and onion salad.

    • Grilled Salmon $11.00

      Over spinach salad.

    • Grilled Chicken Over Caesar Salad $10.00

    • Cajun Swordfish $12.00

      Over house salad.

    • Shrimp Over Caesar Salad $10.00

    • Flounder Milanese Over Arugula Salad $12.00

  • Carne
    • Grilled Ribeye (16 oz.) $24.00

      With hot or sweet peppers, garlic, tomato.

    • Grilled Filet Mignon (6 oz.) $27.00

      With jumbo shrimp scampi.

    • Pork Chops in a Garlic Sauce $20.00

  • Pesce
    • Swordfish $20.00

      With diced tomatoes, capers, black olives, shiitake mushrooms in a white wine.

    • Tilapia $18.00

      With diced tomatoes, arugula in a garlic sauce.

    • Chilean Sea Bass $25.00

      In a brandy cream sauce.

    • Monk Fish Francaise $19.00

    • Colossal Shrimp $21.00

      Prepared any style scampi, francaise, marinara, fra diavolo, Parmigiana.

    • Scungilli $21.00

      Marinara or fra diavolo.

    • Grilled Salmon $19.00

      Over sautéed spinach.

    • Zuppa de Pesce $29.00

      Lobster tail, shrimp, scallops, mussels, clams, calamari, fish dujour. White wine garlic and plum tomato sauce.

Menu for A Taste of Italy provided by Allmenus.com

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