The People's Kitchen

Macaroni, hickory-smoked bacon, maple sausage and potato bottom.

Chipotle BBQ and cheddar grits.

Seasonal ingredients and potato bottom.

Texas toast and syrup.

Eggs any style with choice of meat, breakfast potatoes and toast.

Multigrain ciabatta, turkey bacon, gouda, fried eggs and berry compote.

Homemade multigrain bread, brie, granny smith apple and honey.

Scrambled tofu, green pepper, onion, mushroom and vegan wrap.

6oz certified angus beef, pepper jack, fried jalapeno, hickory-smoked bacon, bleu cheese aioli, spring mix, tomato, onion and ciabatta.

6oz certified angus beef, chipotle bbq, hickory-smoked bacon, cheddar, spring mix, tomato, onion and ciabatta.

Thick carved turkey, cheddar, granny smith apple, cranberry mustard and homemade multigrain bread.

Chipotle BBQ, jicama slaw and Ciabatta.

Homemade chicken salad, cucumber, tomato, white balsamic vinaigrette and multigrain ciabatta.

Mixed greens, cucumber, tomato, green pepper, onion, chicken salad and white balsamic vinaigrette.

Spinach, dried apricots, onion, crunchy lo mein and asian sesame vinaigrette.

White balsamic, sour cream and fresh cracked pepper.

Mixed greens, tomato, cucumber and white balsamic vinaigrette.

French baguette, lump crab meat and lemon beurre blanc.

Jicama slaw and thai chili sauce.

Seasonal hummus and toasted pita.

Pulled pork, cheddar, roasted red pepper, spinach and chipotle BBQ.