Stefano's Restaurant

House cooked golden potato slices smothered with warm blue cheese

With buffalo chicken

With buffalo shrimp

Jumbo lump crab meat, broccoli and sun-dried tomatoes sautéed in a vermouth cream sauce served over toasted house bread points.

Little neck clams sautéed in oil & garlic.

Calamari dusted with seasoned flour, lightly fried, then served with marinara and aurora dipping sauces.

Grilled house bread points topped with a classic tomato, oil, onion and garlic bruschetta mix. Vegetarian

A generous portion of Mussels sautéed in our chunky house marinara sauce or a garlic and herb cream sauce.

Golden fried eggplant slices stacked with fresh mozzarella and tomato slices finished with chopped basil and a sweet balsamic reduction. Vegetrain

Batter dipped, golden fried chicken wings tossed in sauce and served with blue cheese. House hot sauce or bee sting. sweet & spicy

Premises-made mozzarella served with ripe tomato slices, fresh basil and whole roasted garlic cloves. Vegetrain

Our house made bread sliced, toasted then coated with garlic butter and served with tomato sauce for dipping. Make it cheesy $1.00, vegetrain

Breaded rope-cheese golden fried and served with sauce for dipping. Vegetrain

Three meatballs placed atop garlic bread smothered with tomato sauce and mozzarella cheese.

Breaded eggplant spears golden fried and served with dipping sauces. Vegetrain

Potato & cheese pierogies sautéed with bacon and scallions in a creamy alfredo sauce.

Breaded cheese ravioli golden fried and served with sauce for dipping. Vegetrain

Assorted italian delicacies served chilled over a bed of lettuce, finished with our house vinaigrette dressing.

A generous portion of lightly breaded shrimp golden fried then tossed in our house hot sauce

Stefano's old world recipe classically prepared tableside. Minimum of 2 per table. Per person

Hard-boiled egg, smoked bacon, gorgonzola crumbles, ham, black olives, artichoke hearts, tomatoes and red onions.

Grilled shrimp, portabellas, salmon or chicken served on a bed of mixed lettuce or spinach topped with roasted red peppers, bacon, hard-boiled egg, onions and tomatoes with dressing.

Fresh mozzarella, sun-dried tomatoes, red onions, artichoke hearts and raw mushrooms on a bed of fresh spinach served with your choice of dressing. Vegetrain

Chicken breasts or Veal medallions grilled then topped with marinara and fresh mozzarella.

Filet of tilapia pan seared then served in a white wine sauce with jumbo lump crab, mushrooms, tomatoes & capers.

Fresh filet of Salmon sautéed with spinach and roasted red peppers in a sherry wine cream sauce.

Chicken breasts or Veal medallions sautéed with spinach, and prosciutto in a sage infused white wine demi-glaze sauce finished with melted mozzarella.

8oz Filet mignon sautéed with roasted red peppers and spinach in a brown peppercorn demi-glaze sauce all smothered with fontina cheese.

Chicken breasts or veal medallions sautéed with onions and portabella mushrooms in marsala wine sauce

Twin medallions of beef tenderloin sautéed with mushrooms and scallions in a brandy dijon cream sauce.

Chicken breasts or veal medallions sautéed with bacon and sliced mushrooms in a brandy tomato cream sauce scented with rosemary.

Pan seared pork tenderloin sliced and sautéed with capers in a lemon-butter white wine sauce.

8oz Filet of beef tenderloin grilled to your liking served over caramelized onions.

Breaded chicken, veal or eggplant classically prepared with our house tomato sauce and melted mozzarella cheese. Vegetrian

Pancetta ham, fresh basil and penne pasta tossed in a delicate tomato cream sauce laced with vodka. Add chicken $17.00, add shrimp $19.00

Fresh linguini sautéed with little neck clams in a white oil & garlic sauce or in a red marinara sauce.

Ground meats, ricotta and parmesan cheese baked in our house tomato sauce smothered with mozzarella.

Cheese ravioli smothered with sauce and mozzarella. Vegetrain

Angel hair pasta tossed with jumbo lump crab meat, diced tomatoes and basil in a light oil and garlic sauce.

Baby shrimp sautéed in a classic scampi lemon butter sauce then tossed with linguini.

Clams, shrimp, mussels, scallops and calamari sautéed in our house marinara sauce served over linguini.

Baby shrimp sautéed in our chunky marinara sauce laced with hot red pepper flakes and tossed with linguini.

Fettuccini tossed with prosciutto & grilled chicken in our creamy house alfredo sauce.

Ground Italian sausage, green peppers and onions sautéed with tomato sauce then tossed with rigatoni.

Fresh ravioli filled with tender lobster meat served smothered with a champagne cream sauce finished with sautéed baby shrimp and diced tomatoes.

Tender chunks of chicken sautéed in oil & garlic with broccoli and roasted red peppers tossed with cavatelli.

Chicken pieces, artichoke hearts and sun-dried tomatoes sautéed in a pesto cream sauce with cheese ravioli.

Rigatoni smothered with meat sauce and mozzarella cheese then baked to perfection.

Jumbo sea scallops sautéed with sun-dried tomatoes and black olives in a white wine butter sauce served over fettuccini.

Fresh mozzarella and sauce topped with basil. Vegetarian

Tomato slices, basil and oil smothered with mozzarella. Vegetarian

Grilled pancetta ham and caramelized onions smothered with fontina cheese.

Mozzarella, gorgonzola, ricotta and romano. Vegetarian

Golden fried chicken pieces smothered with house-made hot sauce and mozzarella cheese.

Roasted red peppers, fresh garlic, mozzarella, ground sausage and sauce

Broccoli, sun-dried tomatoes, mushrooms, pesto and fresh mozzarella. Vegetarin

Sliced mozzarella on the bottom, sauce on top.

Pepperoni, bacon, sausage, ham, sauce and mozzarella.

Pepperoni, sausage, bacon, ham, salami, green peppers, onions, pizza sauce, mozzarella, provolone and romano.

Ricotta, mozzarella and romano. Vegetarin

Onions, green peppers, mushrooms, tomatoes, broccoli, black olives, pizza sauce and mozzarella. Vegetarian

Steak meat, mozzarella, sauce & caramelized onions

Fried pork tenderloin slices layered in a grilled ciabatta with grilled onions, red peppers, spinach & provolone all laced with a balsamic reduction.

Grilled chicken breast topped with mushrooms or bacon smothered with fontina cheese served on a toasted bun with lettuce, tomato and onion.

Tender grilled chicken breast topped with roasted peppers, fresh mozzarella and pesto on a grilled ciabatta.

Italian sausage sautéed in red sauce with green peppers and onions served on toasted ciabatta with melted mozzarella.

6oz. Ground beef patty grilled to your liking topped with fresh mozzarella, tomato & pesto mayo on a toasted bun.

Grilled salmon filet topped with smoked bacon served on a toasted bun with lettuce, tomato, onion & pesto mayo.

Golden fried eggplant rolled in a flour tortilla with spinach, roasted red peppers, pesto mayo and fontina cheese. Vegetarian

6oz. Ground beef patty grilled to your liking then topped with roasted red peppers, bacon and provolone cheese.

Grilled chicken breast, bacon, lettuce, tomato, onion and mayo rolled in flour tortilla with american cheese.

Ham, sopressata and provolone served in a fresh roll with onions, tomatoes, lettuce, hot peppers and house dressing.

Fried chicken pieces tossed with hot sauce and rolled in a flour tortilla with blue cheese, lettuce, tomato and onion.

Grilled ham, sopressata and pepperoni smothered with provolone then served with lettuce, tomato, onion and drizzled with our house vinaigrette dressing.

Chicken or steak meat grilled with onions then topped with american cheese and tomato sauce.

Grilled steak or chicken topped with our house tomato bruschetta mix. Add cheese $0.75

Grilled steak or chicken served in a fresh roll with american cheese, lettuce, raw onions, tomatoes and mayo.

classically prepared with our house tomato sauce and mozzarella cheese in a torpedo roll.

Classically prepared with our house tomato sauce andmozzarella cheese in a torpedo roll.

Classically prepared with our house tomato sauce and mozzarella cheese in a torpedo roll.