Choice of 2 entrées served with white rice, garlic rice or pancit bihon.

Grilled marinated pork or chicken on a stick.

Grilled slices of boneless chicken in teriyaki sauce.

Mini egg rolls filled with pork, diced carrots, garlic and onions (12 pieces)

Fried panko-breaded shrimp served with sweet chili sauce.

Pork or chicken simmered in vinegar, soy sauce, garlic and bay leaves.

Fried and chopped pork belly.

Diced pork in tomato sauce with potatoes, carrots, peppers, chickpeas and raisins.

Cubes of beef cooked in tomato sauce with carrots, potatoes and bell peppers.

Boneless chicken in coconut milk, curry seasoning, bell peppers and onions.

Fried fillet of fish in sweet and sour sauce with peppers, carrots and onions.

Tofu, mushrooms, baby corn, green beans, cauliflower, broccoli and carrots sauteed in a light soy sauce.

Thin rice noodles sauteed with vegetables and chicken.

Sweet garlic pork sausage. Breakfast combos are served with garlic rice, 2 eggs, and sliced vegetables.

Sweet garlic pork sausage.

Slices of pork marinated in sugar and pineapple juice. Breakfast combos are served with garlic rice, 2 eggs, and sliced vegetables.

Slices of pork marinated in sugar and pineapple juice.

Slices of beef marinated in soy sauce, lemon and garlic. Breakfast meals are served with garlic rice, 2 eggs, and sliced vegetables.

White rice seasoned with fried garlic.

Plain long grain rice.

Chicken, pork and shrimp dumplings in chicken broth. (Serves 2)

Crispy mini shrimp fritters.

Crispy fried pork rinds.

Peanuts fried with sliced garlic.

Flaky turnovers. Choice of chicken only for now (per piece)

Egg, sugar and milk topped with caramelized sugar.

Slices of mango with cream topped with graham crumbs.

Mixed fruit with coconut, cream and condensed milk.

Purple yam blended with milk and sugar in a bite-size crust.

Shaved ice and preserved fruits topped with ice cream and leche flan.

Choice of brown, cappuccino or white.