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  • Pennsylvania
  • Allentown
  • Henry's Salt of the Sea

Henry's Salt of the Sea

(610) 434-2628

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  • 1926 West Allen Street, Allentown, PA 18104
  • No cuisines specified

  • Henry's Salt of the Sea

  • (610) 434-2628
  • Menu
  • Appetizers
    • Fried Mozzarella Marinara $7.95

    • Baked Clams Casino $9.95

    • Brown Sugar Bacon Scallops $10.50

    • Escargot & Garlic Butter $9.95

    • Maryland Lump Crab Cake $10.95

    • Stuffed Mushrooms $9.95

      With crabmeat.

    • Shrimp Ravioli Mornay $9.95

    • Mussels $11.95

      Marinara or scampi style.

    • Crab Cocktail Warm $17.95

      Brown butter or cocktail sauce.

    • Sauteed Shrimp Francaise $12.95

    • Fried Calamari $10.95

    • Steamed Clams $9.95

      White wine and garlic butter.

    • Crab Cocktail Cold $17.95

      Brown butter or cocktail sauce.

  • Soups
    • Baked Onion Au Gratin (Bowl) $6.95

    • Onion Soup Bordeaux $3.95+

    • Snapper Soup Au Sherry $3.95+

  • Seafood Entrees
    • Broiled Filet of Haddock $17.95

      Served with lemon butter.

    • Broiled Rainforest Tilapia $18.95

      With mustard dill sauce or Cajun creole.

    • Cold Water Broiled Lobster Twin Tails $38.95

      Served with brown butter.

    • Broiled Seafood Combination $39.95

      Lobster, scallops, sole filet, crab stuffed shrimp and clams casino.

    • Baked Filet of Sole with Crab Stuffing $19.95

    • Broiled Filet of Sole Almondine $17.95

    • Crispy Deep Fried Jumbo Shrimp $21.50

    • Sauteed Jumbo Lump Crabmeat $31.95

      Served with mushroom and brown butter.

    • Broiled Fresh Sea Scallops $29.95

      Served with lemon butter.

  • Seafood Specialties
    • Seafood Fra Diablo $33.95

      Shrimp, scallops and lobster tail over linguine with mushrooms.

    • Seafood Scampi $32.95

      Shrimp, scallops and lobster with mushrooms, tomatoes over linguine.

    • Fruits de Mers $38.95

      Lobster, shrimp, scallopsand crabmeat served in a creamy garlic sauce over linguine.

    • Maryland Lump Crab Cakes $29.95

    • Maryland Style Twin Cold Water Lobster Tail $41.95

      Stuffed with lump crabmeat imperial.

    • Lobster Francaise $34.95

      Egg battered cold water lobster tails with mushroom, tomato and caper.

  • Entrees and Combinations
    • Broiled Filet Mignon $33.95

      8 oz. Mushroom cap and Bearnaise sauce.

    • Sauteed Calves Liver $19.95

      Served with bacon, onions and sauce espagnole.

    • Veal & Crabmeat Princess $31.95

      Sauteed with mushrooms, asparagus, tomato and lemon butter.

    • Surf and Turf $38.95

      Petite filet and cold water lobster tail with brown butter and Bearnaise.

    • Veal Scaloppini Schnitzel $24.95

    • Boneless Chicken Parmesan Aubergine $19.95

      Served atop breaded eggplant.

    • Broiled Petite Filet Mignon $26.95

      5 oz. Mushroom cap and Bearnaise sauce.

    • Broiled N.Y. Strip Steak (14 oz.) $34.95

      Mushroom cap and bernaise sauce.

    • Veal Chop Au Poivre $38.95

      1 lb. veal porterhouse with brandied peppercorn demi-glaze.

    • Blackened Sirloin Steak Tyrolean $37.95

    • Henry VIII $37.95

      Petite filet mignon with mushroom cap, bernaise and jumbo crab, with brown butter.

    • Veal Scaloppini $24.95

      Mushroom marsala wine sauce.

    • Boneless Chicken Francaise $19.95

    • Sauteed Veal & Shrimp Francaise $28.95

    • Veal Parmesan Au Aubergine $24.95

      Served atop breaded eggplant.

    • Jack Daniels Filet Mignon Au Poivre $33.95

    • Veal Scaloppini Piccante $24.95

      Capers, mushroom, shallots and lemon butter.

Menu for Henry's Salt of the Sea provided by Allmenus.com

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