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Asia Oriental Cuisine
Steamed or pan fried.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Pork in a crispy cornstarch coating stir fried with mushrooms, snow pea pods and carrots in a sweet hoisin glaze.
Crispy chunks of dark meat chicken stir fried in a sweet honey soy glaze with fresh julienned ginger.
Sliced flank steak stir fried with onions, carrots, mushrooms, green peppersand water chestnuts in a peppercorn soy sauce.
Chicken breast, large shrimp, beef, pork stir fried with broccoli, carrots, mushrooms, snow pea pods, Napa cabbage and water chestnuts in a bold and flavorful black bean sauce.
Sliced chicken breast, potatoes, carrots, onionsand snow pea pods in a mild, yellow Thai curry and coconut milk.
Stir fry of Chinese greens, lotus root, eryngii mushrooms, broccoli, carrots, water chestnuts, Napa cabbage and snow pea pods in our house soy topped with goji berries.
Japanese eggplant in a light crispy corn starch coating stir fried with onions, green peppers and carrots in a sweet and savory red sauce.
Sliced chicken breast stir fried with snow pea pods, broccoli and green beans in our house soy.
Sliced chicken breast and fillet of grouper stir fried with broccoli, carrots, mushrooms, snow pea pods, Napa cabbage and water chestnuts in our house soy.
Sliced grouper stir fried with snow pea pods and carrots in a light, clear savory sauce.
Japanese eggplant stir fried with minced pork, garlic, onions, carrotsand green pepper in a hoisin soy.
Crunchy wok fried thin egg noodles topped with broccoli, mushrooms, snow peas pods, carrots, water chestnutsand Napa cabbage in our house your choice of one: chicken breast, beef, large shrimp, pork or tofu.
Sliced flank steak in a light crispy coating stir fried with chopped onions, carrots and green peppers seasoned with cumin.
Dark, leafy greens stir fried with fresh sliced garlic side.
Unique mushrooms with a "meaty" texture stir fried with snow pea pods and carrots in a light, savory clear sauce, served with your choice of chicken breast, beef, large shrimp, or tofu.
Large pork meatballs slow braised in a 5 spice soy. Served with steamed baby bok choy.
Minced pork stir fried with garlic, onions, carrotsand green peppers in a hearty hoisin soy on a bed of lo mein noodles.
Fresh green beans stir fried with minced pork, carrots and onions seasoned but not in a sauce.
Crispy pieces of pork stir fried in a sweet and tangy sauce topped with julienned scallions.
Cubes of soft tofu stir fried with minced pork, onions, carrotsand green peppers in an authentic sichuan spicy hot peppercorn sauce.
Menu for Asia Oriental Cuisine provided by Allmenus.com
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