Beverages
- Mango Juice $3.00
- Mango Shakes $5.00
  
  Made with cream.
- Sweet Lassi $4.00
- Mango Lassi $4.00
- Salty Lassi $4.00
- Indian Tea $3.00
- Iced Tea $3.00
- Indian Iced Tea $3.00
- Soft Drink $3.00
- Pellegriono $4.00

Soup and Salads
- Lentil Soup $5.00
  
  Mildly spiced.
- Mulligatawny Soup $7.00
  
  Boneless chicken soup spiced with lantil.
- Indian Salad $5.00
  
  Diced cucumber, tomato, cilantro and onions with special seasonings.
- Tossed Green Salad $5.00

Starters
- Papadum $2.00
  
  Lightly spiced lentil wafers.
- Vegetable Samosa $4.00
  
  Deep fried pastry stuffed with vegetable.
- Vegetables Pakoras $5.00
  
  Fried assorted vegetables in spicy batter.
- Paneer Pakoras $7.00
  
  Homemade cheese fried in spicy batter.
- Chicken Pakoras $7.00
  
  Boneless chicken fried in spicy batter.

Accompaniments
- Raita $3.00
  
  Yogurt with grated carrots and cucumbers.
- Achar $2.00
  
  Pickled vegetables and fruit in mustard oil.

Tandoori Breads

All breads are prepared to order then cooked in the tandoor clay oven.
- Naan $3.00
  
  Unleavened with wheat flour bread.
- Puri $3.00
  
  Deep fried puffed wheat bread.
- Roti $3.00
  
  Plain whole wheat bread.
- Paratha $3.00
  
  Whole wheat bread layered with butter.
- Garlic Naan $3.00
  
  Unleavened bread with fresh coriander and garlic.
- Onion Naan $3.00
  
  Unleavened bread stuffed with onions and ginger.
- Alu Paratha $3.00
  
  Whole wheat bread stuffed with potatoes.
- Keema Naan $5.00
  
  Unleavened bread stuffed with mildly spiced lamb.
- Cherry Naan $5.00
  
  Unleavened bread with nuts and cherries.
- Chicken Naan $5.00
  
  Unleavened bread stuffed with boneless chicken tandoori.
- Paneer Kulcha $5.00
  
  Unleavened bread stuffed with homemade cheese.

Tandoori Specialties

Our Tandoori dishes are cooked in the Tandoori oven and served on a sizzling platter.
- Chicken Tandoori $15.00
  
  Marinated chicken breast flavored with herbs and spices cooked in clay oven.
- Chicken Tikka $15.00
  
  Marinated chicken tenders flavored with herbs and spices, cooked in clay oven.
- Chicken Seekh Kebab $15.00
  
  Ground chicken flavored with herbs and spices cooked in clay oven.
- Lamb Seekh Kebab $16.00
  
  Ground lamb flavored with herbs and spices, cooked in clay oven.
- Lamb Tandoori $18.00
  
  Tender piece of lamb flavored with herbs and spices cooked in clay oven.
- Prawns Tandoori $18.00
  
  Prawns flavored iwth herbs and spices cooked in clay oven.
- Fish Tandoori $18.00
  
  Tender piece of fish flavored with herbs and spices cooked in clay oven.
- Mixed Tandoori $20.00
  
  Platter of mixed tandoori items cooked in clay oven.

Chicken Curries

All curry dishes are spiced according to your taste mild, medium, hot or very hot.
- Chicken Chana Curry $15.00
  
  Tender pieces of chicken cooked with fresh spices and chickpeas.
- Chicken Jalfrazie Curry $15.00
  
  Boneless chicken pieces with fresh vegetables.
- Chicken Vindaloo Curry $15.00
  
  Tender pieces of chicken cooked in hot Madras Spices.
- Chicken Do Plaza Curry $15.00
  
  Boneless chicken cooked with sauteed onions spices.
- Chicken Kari Curry $15.00
  
  Tender pieces of chicken cooked with fresh spices.
- Chicken Saag Curry $15.00
  
  Tender pieces of chicken cooked with spinach and spices.
- Chicken Korma Curry $15.00
  
  Tender pieces of chicken cooked with mild spices and almond.
- Chicken Tikka Masala Curry $16.00
  
  Boneless chicken tandoori cooked in delicate masala sauce.
- Chicken Makhani Curry $16.00
  
  Boneless chicken tandoori cooked increamy butter sauce.
- Goat Curry $18.00

Lamb Curries

All curry dishes are spiced according to your taste mild, medium, hot or very hot.
- Lamb Saag Curry $16.00
  
  Tender pieces of lamb cooked with spinach and spices.
- Lamb Kari Curry $16.00
  
  Tender pieces of lamb cooked with ginger, scallions and tomatoes.
- Roganjosh Curry $16.00
  
  Tender pieces of lamb sauteed with scallions and spices.
- Lamb Vindaloo Curry $16.00
  
  Tender pieces of lamb cooked with hot madras spices.
- Lamb Korma Curry $16.00
  
  Tender pieces of lamb in a cream sauce with mild sauce.
- Lamb Tikka Masala Curry $16.00
  
  Tender tandoori cooked in a delicate masala sauce.
- Lamb Jalfrazie Curry $16.00
  
  Tender pieces of lamb cooked with fresh vegetables and spices.
- Lamb Bhuna Curry $16.00
  
  Tender pieces of marinated lamb cooked with fresh vegetables and spices.
- Lamb Kofta Curry $16.00
  
  Spiced lamb meatballs cooked with ginger and tomatoes.

Seafood Curries

All curry dishes are spiced according to your taste mild, medium, hot or very hot.
- Prawns Saag Curry $16.00
  
  Prawns cooked with spinach and spices.
- Prawns Bhuna Curry $16.00
  
  Prawns sauteed with fresh vegetables and spices.
- Prawns Vindaloo Curry $16.00
  
  Prawns cooked with hot madras spices.
- Prawns Korma Curry $16.00
  
  Prawns cooked with mild spices and almonds in a creamy sauce.
- Fish Bhuna Curry $16.00
  
  Sauteed with fresh vegetables and spices.
- Fish Vindaloo Curry $16.00
  
  Fish cooked with hot madras spices.
- Fish Korma Curry $16.00
  
  Fish cooked with mild spices and almonds in a creamy sauce.
- Fish Tikka Masala Curry $16.00
  
  Fish Tandoori cooked in delicate masala sauce.

Biryani

All rices dishes are made with basmati rice import from Punjab.
- Rice $4.00
  
  Cooked in our traditional way with saffron.
- Vegetable Biryani $12.00
  
  Basmati rice cooked with fresh vegetables.
- Chicken Biryani $14.00
  
  Basmati rice cooked with mildly spiced boneless chicken.
- Lamb Biryani $15.00
  
  Basmati rice cooked with tende pieces of lamb.
- Maharajah Biryani $16.00
  
  Basmati rice cooked with boneless chicken tandoori in a masala sauce.
- Shahi Biryani $17.00
  
  Basmati rice cooked with succulent pieces of lamb, chicken and prawn.
- Prawns Biryani $18.00
  
  Jumbo prawns sauteed with fresh vegetables cooked with basmati rice.
- Goat Biryani $18.00

Vegetables Dishes
- Alu Gobi $12.00
  
  Potato and cauliflower curry.
- Dal Tarka $12.00
  
  Indian lentils cooked in the chef's special way.
- Vegetable Jalfrazie $12.00
  
  Fresh vegetables cooked in Punjabi style sauce with hints of tamarind.
- Bombay Alu $12.00
  
  Baby potatoes cooked n Punjabi style sauce with hints of tamarind.
- Chana Masala $12.00
  
  Chick peas cooked in the traditional Punjabi Style.
- Alu Matar $12.00
  
  Potatoes and peas.
- Vegetable Kofta $12.00
  
  Fresh vegetable balls cooked in a Punjabi style sauce.
- Bhindi Masala $12.00
  
  Okra cooked in onions and tomatoes.
- Alu Saag $12.00
  
  Potatoes and spinach cooked in mild spices.
- Bengan Bartha $12.00
  
  Eggplant cooked with onions, tomatoes and spices.
- Malai Kofta $12.00
  
  Fresh vegetable balls cooked in a mild cream sauce.
- Saag Paneer $12.00
  
  Homemade cheese cooked with spinach and spices.
- Paneer Tikka Masala $12.00
  
  Homemade cheese cooked in delicate sauce.
- Nauratan Korma $12.00
  
  Mixed vegetables with nuts in a cream sauce.
- Matar Paneer $12.00
  
  Peas and homemade cheese cooked in a mildly spiced sauce.
- Kaju Paneer $12.00
  
  Homemade cheese cooked with cashews and spices.

Desserts
- Ras Malai $4.00
  
  Cotton soft cheese in a creamy milk sauce.
- Mango Ras Malai $4.00
  
  Sweet recipe made with milk and mangoes.
- Gulab Jaman $3.00
  
  Spongy milky balls soaked in rose scented syrup.
- Kheer $3.00
  
  Indian rice pudding cooked with milk and sugar.
- Mango Kulfi $3.00
  
  Cold and sliced with topped with saffron mango flavoured.
- Pistachio Kulfi $3.00
  
  Pistachios, cardamom powder or falooda along with rose syrup.

Menu for The Indian Kitchen provided by Allmenus.com

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