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  • Thai Orchid Restaurant

Thai Orchid Restaurant

(503) 699-4195

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  • 18740 Willamette Dr, West Linn, OR 97068
  • Restaurant website
  • Thai
  • Thai Orchid Restaurant

  • (503) 699-4195
  • Menu
  • Appetizers
    • Po Pia Tod $4.25

      vegetables wrapped in soft rice paper, deep fried, served with sweet and sour souce (2)

    • Po Pia Sod $4.50

      vegetables and rice noodles wrapped in soft rice paper served with sweet and sour sauce with ground peanuts (2)

    • Toa Hoo Tod $5.50

      fried tofu served with sweet and sour sauce with ground peanuts (4)

    • Satay $7.50

      choice of chicken or pork marinated in Thai sauce on skewers served with peanut sauce and cucumber sauce (4)

    • Giew Tod $5.50

      ground chicken wrapped in wonton skin, deep fried and served with sweet and sour sauce with ground peanuts (5)

    • Combination Plate $9.50

      samples of appetizer #1, #3, #4 and #5

    • Golden Squid $9.50

      battered, fried calamari

    • Tod Mun Pla $7.50

      Thai fish cakes deep fried and served with sweet and sour chili sauce

    • Miang Kum $8.50

      Spinach leaves, coconut flake, fresh ginger, shallot, dried shrimp and lime served with miang kum sauce

    • Vegetable Tempura $9.50

      deep fried mixed vegetables in batter

  • Lunch Specials
    available weekdays except holidays, items 1 through 13 are served with steamed rice
    • Gaeng Mussaman $6.50+

      choice of vegetarian or meat with mussaman curry, potatoes, carrot, onions, and peanuts

    • Pad Prik $6.50+

      choice of vegetarian or meat with chili, onion, bell peppers, water chestnut, and sweet basil leaves

    • Pad Phet $6.50+

      choice of vegetarian or meat with chili sauce, eggplant, bamboo shoots, bell peppers, and sweet basil leaves

    • Gaeng Pa Nang $6.50+

      choice of vegetarian or meat with pa nang curry, green beans, and kaffir leaves

    • Gaeng Ga Ree $6.50+

      choice of vegetarian or meat with yellow curry, potatoes, carrots, onions, and bell pepper

    • Gaeng Kiew Wan $6.50+

      choice of vegetarian or meat with green curry, eggplant, bamboo shoot, bell peppers, and sweet basil leaves

    • pad Ga Prau $6.50+

      choice of vegetarian or meat with chili, onion, bell pepper, and hot basil leaves

    • Pad Khing $6.50+

      choice of vegetarian or meat with chili, shredded ginger, onion, bell pepper, mushroom, and black fungus

    • Gai E San $6.50+

      Thai style bbq chicken $8.00

    • Pad Ruam Mit $6.50+

      choice of vegetarian or meat with mixed vegetables

    • Pad Priew Wan $6.50+

      choice of vegetarian or meat with tomatoes, onion, cucumber, bell peppers, and pineapple chunks

    • Pad Him Ma Parn $6.50+

      choice of vegetarian or meat with bamboo shoots, baby corn, onion, bell pepper and cashew nuts

    • Pra Ram $6.50+

      choice of vegetarian or meat with steamed broccoli topped with peanut sauce

    • Pad Thai $6.50+

      medium sized rice noodles with egg, chicken, shrimp, fried tofu, and bean sprouts topped with ground peanuts, 8.00

    • Rad Nah $6.50+

      wide size rice noodles topped with choice of vegetarian or meat with broccoli in gravy sauce

    • Khao Pad $6.50+

      choice of vegetarian or meat fried with rice, egg, cucumber, tomato, and onion

    • Pad Se Ew $6.50+

      choice of vegetarian or meat with wide rice noodles, broccoli and egg

    • Pad Kee Mao $6.50+

      choice of vegetarian or meat with wide sized rice noodle, egg, chili, broccoli, and hot basil leaves

    • Thai Noodle Soup $6.50+

      choice of vegetarian or meat with medium size rice noodle, meat ball

  • Soup
    • Tom Yum $8.00+

      choice of meat in spicy soup with lemon grass, kaffir leaves, and lime juices (4 cups)

    • Po Tak $11.50

      tom yum soup (#11) with shrimp and squid (4cups)

    • Tom Kha $8.00+

      choice of meat in coconut milk soup with galanga root, lime juice, and mushroom (4 cups)

  • Salad
    • Yum Nur (Beef Salad) $9.50

      grilled beef with lettuce, tomato, cucumber, onions, lime juice, and spices

    • Yum Pla Muk (Squid Salad) $10.50

      grilled squid with lettuce, lemon grass, onions, mint leaves, lime juice, and spices

    • Phla Goong (Shrimp Salad) $10.50

      shrimp with lettuce, lemon grass, onions, mint leaves, lime juice, and spices

    • Yum Ta Lay (Seafood Salad) $11.50

      shrimp, and squid with lettuce, lemon grass, onions, mint leaves, lime juice, and spices

    • Larb $9.50

      choice of ground pork, beef, chicken or tofu with mint leaves, onions, spices, lime juice, and rice powder

    • Som Tum $7.50

      shredded raw papaya with ground peanut tomato, chili, and lime juice

    • Thai Salad $7.00

      lettuce with tomato, cucumbers, hard-boiled egg, and peanut sauce dressing

    • Lemongrass Chicken Salad $9.50

      tossed lettuce with lime juice, chili, tomato, cucumber and onions topped with grilled lemongrass chicken

  • Noodles
    • Pad Thai $9.00

      medium size rice noodles with egg, chicken, shrimp, fried tofu, and bean sprout topped with ground peanut

    • Pad Gai $9.00

      wide size rice noodles with chicken, egg, green onions, and lettuce

    • Pad Woon Sen $8.50+

      choice of vegetarian or meat with bean vermicelli, egg, and onions

    • Rad Nah $8.50+

      wide size rice noodles topped with choice of vegetarian or meat with broccoli in gravy sauce

    • Pad Se Ew $8.50+

      choice of vegetarian or meat with wide size rice noodle, broccoli and egg

    • Pad Kee Mao $8.50+

      choice of vegetarian or meat with wide size rice noodle, egg, chili, broccoli, and hot basil leaves

    • Thai Noodle Soup $8.50+

      choice of vegetarian or meat with medium size rice noodles soup

    • Kway Tiew Tom Yum $9.50

      spicy noodle soup with ground pork, squid, and shrimp topped with ground peanut

    • Evil Jungle Noodles $8.50+

      bed of steamed cabbage, medium size rice noodles, and bean sprouts topped with curry sauce and choice of vegetarian or meat

    • Khao Soi (Curry Noodles) $8.50+

      egg noodles topped with choice of vegetarian or meat cooked in curry sauce

  • Stir Fried
    • Pad Phet $8.50+

      choice of vegetarian or meat with chili sauce, eggplant, bamboo, shoots, onions, bell peppers, and sweet basil leaves

    • Pad Ga Prau $8.50+

      choice of vegetarian or meat with chili, onions, bell peppers and hot basil leaves (meat can be ground on request)

    • Pad Khing $8.50+

      choice of vegetarian or meat with chili, shredded ginger, onions, bell peppers, mushroom and black fungus

    • Pad Prik Khing $8.50+

      choice of vegetarian or meat with chili paste, kaffir leaves, onions, and green beans

    • Pad Prik $8.50+

      choice of vegetarian or meat with chili, onions, bell peppers, water chestnut, and sweet basil leaves

    • Pra Ram $8.50+

      choice vegetarian or meat with steamed broccoli topped with peanut sauce

    • Pad Ga Tiem Prik Thai $8.50+

      choice of vegetarian or meat with black peppers, garlic, and celery

    • Pad Ruam Mit $8.50+

      choice of vegetarian or meat with mixed vegetables

    • Pad Khao Pod $8.50+

      choice of vegetarian or meat with baby corn, pea pods, onions, and mushrooms

    • Pad Priew Wan $8.50+

      choice of vegetarian or meat and sweet and sour sauce with tomatoes, onions, cucumbers, and pineapple chunks

    • Pad Him Ma Parn $8.50+

      choice of vegetarian or meat with bamboo shoots, baby corn, onions, bell peppers, and cashew nuts

    • Pad Ka Na Nam Mun Hoi $8.50+

      choice of vegetarian or meat with broccoli and oyster sauce

    • Pad Ho Ra Pa $8.50+

      choice of vegetarian or meat with chili, onions, bell peppers, and sweet basil leaves

    • Pad Nam Prik Phao $8.50+

      choice of vegetarian or meat with chili jam, eggplant, bell peppers, onions and sweet basil leaves

    • Pad Kai Yad Sai (Thai Omelette) $8.50+

      choice of ground tofu or meat with onions, tomato and bean sauce wrapped in scrambled egg

  • Side Orders
    • Steamed Rice $1.50

    • Sticky Rice $2.00

  • Curries
    • Gaeng Kiew Wan $8.50+

      choice of vegetarian or meat with green curry, eggplant, bamboo shoot, bell peppers, and sweet basil leaves

    • Gaeng Ped Dang $8.50+

      choice of vegetarian or meat with red curry, eggplant, bamboo shoot, bell peppers, and sweet basil leaves

    • Gaeng Ga Ree $8.50+

      choice of vegetarian or meat with yellow curry, potatoes, carrots onions, and bell peppers

    • Gaeng Pa Nang $8.50+

      choice vegetarian or meat with pa nang curry, green beans, and kaffir leaves

    • Gaeng Mussaman $8.50+

      choice of vegetarian or meat with mussaman curry, potatoes, carrots, onions, and peanuts

    • Evil Jungle Prince $8.50+

      bed of steamed cabbage and broccoli topped with curry sauce and choice of vegetarian or meat

    • Gaeng Ped Dang Ped Yang $11.50

      roast duck with red curry, pineapple, eggplant, bamboo shoot, and sweet basil leaves

    • Gaeng Pah $8.50+

      choice of vegetarian or meat cooked with mixed oriental vegetables and chilli paste (no coconut milk)

  • Seafood
    • Pla Tod Rad Prik $11.50

      fried whole fish (pomfret) topped with chili and garlic sauce and vegetables

    • Hai Tod $10.50

      fried mussel in batter cooked with egg, onions, and bean sprouts

    • Ho Mok Ta Lay $14.50

      combination seafood in special Thai curry sauce with mushroom, onions, and sweet basil leaves

    • Po Hang $14.50

      combination seafood in spicy chili sauce with lemon grass and sweet basil leaves

    • Pla Duk Pad Phet $11.50

      fried catfish with chili sauce, eggplant, bamboo shoots, bell peppers, and sweet basil leaves

    • House Special Seafood $14.50

      combination seafood with mixed vegetables

    • Pla Sam Rod $11.50

      fried whole fish (pomfret) topped with garlic, green and red chili sauce

  • Specialty
    • Gai E San $9.50

      Thai style bbq chicken

    • Stir Fried Eggplant $10.00+

    • Lemon Grass Chicken $10.00

      chicken breast marinated in lemon grass sauce, grilled, and topped with peanut sauce

    • Spicy Chicken with Cashew Nuts $11.50

    • Garlic Shrimp $16.50

      extra large shrimp with garlic and black pepper, served over steamed vegetables

    • Swimming Angel $16.50

      extra large shrimp with garlic, topped with peanut sauce, served over steamed vegetables

    • Shrimp Tempura $13.50

      deep fried shrimp and mixed vegetables in batter

    • Stir Fry Ground Chicken and Shrimp with Crispy Basil $11.50

  • Rice
    • Khao Pad Ga Prau $8.50+

      choice of vegetarian or meat fried with rice, chili, egg, cucumber, onions, and hot basil leaves

    • Khao Pad $8.50+

      choice of vegetarian or meat fried with rice, egg, cucumber, tomatoes and onions

    • Khao Pad Poo $13.50

      crab meat fried rice

  • Dessert
    • Coconut Ice Cream $5.00

    • Sweet Rice with Mango (Seasonal) $7.00

  • Soft Drinks
    • Hot Coffee $1.75

    • Hot Tea $1.50

    • Thai Iced Coffee $2.00

    • Thai Iced Tea $2.00

    • Soda $1.50

    • Orange Juice $2.25

    • Milk $1.50

  • Wine-White Wine
    most wines may be served by the glass
    • Kendall Jackson $7.00+

    • Columbia Creat-Chardonnay $5.50+

    • St. Josef-Chardonnay $5.00+

    • St. Josef-Riesling $4.50+

    • St. Josef - Gewurztraminer $4.50+

  • Wine-Red Wine
    most wines may be served by the glass
    • Columbia Crest- Cabernete Sauvignon $5.50+

    • Columbia Crest Merlot $6.50+

    • St. Josef-Cabernete Sauvignon $5.00+

  • Beer
    • Henry Weinhard's $3.00

    • Miller Lite $3.00

    • Full Sail (Golden Ale) $3.75

    • Mc Tarnahan's Ale $3.75

    • Widmer Hefeweizen $3.75

    • Haake Beck's $3.75

      non-alcoholic beer

    • Sapporo $3.75

      japanese

    • Tsingtao $3.75

      Chinese

    • Singha $4.00

      Thai

    • Singha (Gold) $4.00

Menu for Thai Orchid Restaurant provided by Allmenus.com

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