No cuisines specified
With maple butter and chorizo gravy.
Blackened shrimp on hashbrowns, creole Hollandaise, spicy cured ham and 2 eggs any style.
Chorizo gravy, hashbrowns and 2 eggs any style.
Scrambled eggs, country potatoes, pork sausage, chorizo gravy, cheddar cheese and Sriracha in a grilled chipotle tortilla.
House-made corned beef, peppers, onions, new potatoes, stone ground mustard creme and 2 eggs any style.
Baked euro-style pancake, butter, powdered sugar, squeeze of lemon and choice of meat.
House-made tortilla chips, scrambled eggs, choice of diced meat, chipotle peppers, chorizo nacho cheese and house made pico de gallo.
With your choice of meat
2 eggs, hashbrowns and 2 pieces bacon or sausage.
Choice of meat, egg, and cheddar cheese on a soft pretzel bun.
1/2 lb. pastrami piled high on grilled marbled rye, saurkraut and house 1000 Island with steak fries.
Rice, diced veggies, chicken, blackened shrimp, Andouille sausage, in a mildly spicy tomato sauce.
Choose between a 1/2 lb. Angus patty, grilled chicken breast or crispy chicken breast with your choice of toppings. Served with steak fries.
Red & Dungeness crab, bacon, penne pasta, cheese blend, bread crumbs and lemon zest.
Grilled baguette, shredded pork cheek, mayo, pork belly, Swiss cheese, Dijon and dill pickle.
Marinated chicken breast, jasmine rice and broccolini.
Quinoa, greens, grilled vegetables with harissa. Gluten free.
3 Tacos with grilled seasoned mahi-mahi, shredded cabbage, avocado cream and pico de gallo on corn tortillas with coleslaw. Gluten free.
4 tacos with tender slow cooked pulled pork on flour tortillas with house made BBQ sauce, cabbage, cotija, and sour cream.
Iceberg lettuce topped with fresh tomatoes, sauteed andouille sausage, pink peppercorns and blue cheese dressing.
Adobo spice rubbed chicken, crispy tortilla strips and Spanish olives on a bed of greens with avocado ranch dressing.
Linguini pasta in a rich and creamy cheese sauce, bacon, shallots and grilled chicken breast with a side of texas toast.
Choose either margherita (marinara, mozzarella and fresh basil) or grilled chicken breast, spinach, and artichoke on a white cream sauce.
A generous portion of our slow cooked pulled pork with house made BBQ sauce & swiss cheese topped with coleslaw on a hoagie roll w/steak fries.
Hand breaded chicken breast or eggplant topped with fresh pomodoro sauce and mozzarella cheese on an italian roll.
Thick sliced bacon, crispy lettuce, garlic aoli & tomatoes on texas toast w/ hand-cut steak fries.
Oven roasted turkey breast, fried egg, bacon, avocado & cheddar on texas toast w/ hand-cut steak fries.
Menu for Rebel & Rye Public House provided by Allmenus.com
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