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  • Rebel & Rye Public House

Rebel & Rye Public House

(503) 564-9266

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  • 24371 E Welches Rd, Welches, OR 97067
  • No cuisines specified

  • Rebel & Rye Public House

  • (503) 564-9266
  • Menu
  • Beverages
    • Coffee $2.00

    • Hot Tea $2.00

    • Soda $2.00

  • Breakfast
    • Chicken and Fried Steak Waffles $14.00

      With maple butter and chorizo gravy.

    • Cajun Creole Stack $15.00

      Blackened shrimp on hashbrowns, creole Hollandaise, spicy cured ham and 2 eggs any style.

    • Drop Biscuits & Chorizo Gravy $12.00

      Chorizo gravy, hashbrowns and 2 eggs any style.

    • Bad A** Breakfast Burrito $9.00

      Scrambled eggs, country potatoes, pork sausage, chorizo gravy, cheddar cheese and Sriracha in a grilled chipotle tortilla.

    • Corned Beef Hash $13.00

      House-made corned beef, peppers, onions, new potatoes, stone ground mustard creme and 2 eggs any style.

    • Dutch Baby $10.00

      Baked euro-style pancake, butter, powdered sugar, squeeze of lemon and choice of meat.

    • Breakfast Nachos $10.00+

      House-made tortilla chips, scrambled eggs, choice of diced meat, chipotle peppers, chorizo nacho cheese and house made pico de gallo.

    • Cornflake Crusted Challah French Toast $12.00

      With your choice of meat

    • Standard Breakfast $8.00

      2 eggs, hashbrowns and 2 pieces bacon or sausage.

    • Breakfast Sandwich $7.00

      Choice of meat, egg, and cheddar cheese on a soft pretzel bun.

  • Lunch & Dinner
    • The Rebel on Rye $13.00

      1/2 lb. pastrami piled high on grilled marbled rye, saurkraut and house 1000 Island with steak fries.

    • Creole Jambalaya $13.00

      Rice, diced veggies, chicken, blackened shrimp, Andouille sausage, in a mildly spicy tomato sauce.

    • Build a Burger $14.00

      Choose between a 1/2 lb. Angus patty, grilled chicken breast or crispy chicken breast with your choice of toppings. Served with steak fries.

    • Crab Mac $12.00+

      Red & Dungeness crab, bacon, penne pasta, cheese blend, bread crumbs and lemon zest.

    • Cubano Sandwich $13.00

      Grilled baguette, shredded pork cheek, mayo, pork belly, Swiss cheese, Dijon and dill pickle.

    • Hawaiian Teriyaki Chicken $13.00

      Marinated chicken breast, jasmine rice and broccolini.

    • Quinoa Fresh Bowl $10.00

      Quinoa, greens, grilled vegetables with harissa. Gluten free.

    • Fish Tacos $14.00

      3 Tacos with grilled seasoned mahi-mahi, shredded cabbage, avocado cream and pico de gallo on corn tortillas with coleslaw. Gluten free.

    • Pulled Pork Tacos $13.00

      4 tacos with tender slow cooked pulled pork on flour tortillas with house made BBQ sauce, cabbage, cotija, and sour cream.

    • Wedge Salad $11.00

      Iceberg lettuce topped with fresh tomatoes, sauteed andouille sausage, pink peppercorns and blue cheese dressing.

    • Southwest Salad $13.00

      Adobo spice rubbed chicken, crispy tortilla strips and Spanish olives on a bed of greens with avocado ranch dressing.

    • Chicken Carbonara $14.00

      Linguini pasta in a rich and creamy cheese sauce, bacon, shallots and grilled chicken breast with a side of texas toast.

    • Baked Flatbread $10.00

      Choose either margherita (marinara, mozzarella and fresh basil) or grilled chicken breast, spinach, and artichoke on a white cream sauce.

    • BBQ Pulled Pork Sandwich $13.00

      A generous portion of our slow cooked pulled pork with house made BBQ sauce & swiss cheese topped with coleslaw on a hoagie roll w/steak fries.

    • Parmigiana Sandwich $13.00

      Hand breaded chicken breast or eggplant topped with fresh pomodoro sauce and mozzarella cheese on an italian roll.

    • BLT Sandwich $11.00

      Thick sliced bacon, crispy lettuce, garlic aoli & tomatoes on texas toast w/ hand-cut steak fries.

    • Turkey Club $13.00

      Oven roasted turkey breast, fried egg, bacon, avocado & cheddar on texas toast w/ hand-cut steak fries.

Menu for Rebel & Rye Public House provided by Allmenus.com

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