The Windseeker Restaurant

A made to order mix of dungeness crab, onions, tomato and avocado served with lightly grilled baguette slices

Generous portions of dungeness crab mix that's breaded, fried and served with sweet chili sauce

These undersea delights are prepared in a garlic wine sauce w/ fresh chopped tomato and served w garlic toast

Delicious trio of grilled shrimp, oranges and zucchini served with a sweet and zesty orange sauce

Large button mushrooms, stuffed with a medley of crab, shrimp, cream cheese, spinach, breadcrumbs and parmesan cheese

Crisp romaine lettuce, anchovy dressing, croutons, parmesan

Shrimp, scallops in a tuscany herb Italian over bed of greens

Water chestnuts, crunchy noodles and citrus fruit, tossed in a sesame dressing served over a bed of greens

A delicious salmon filet, lightly sprinkled with brown sugar and grilled to perfection complemented with a balsamic redution

Hand breaded prawns deep fried, served with baked potato

Tender clams breaded with panko served with mashed potato

Hand dipped in our fresh beer batter with fries

Rosemary crusted lamb served with butternut squash

Marinated chicken breast, grilled and basted with our house made blackberry bourbon sauce

Center cut tenderloin with a madeira cream sauce and pears, mashed potato

Seasoned and grilled steak served with mashed potatoes and a veal demi glaze

Cut to order, seasoned and grilled rib eye steak with loaded baked potato

Pan seared beef tenderloin with port wine demi glaze and mashed potato

A windseeker classic our signature creamy alfredo sauce paired with delectable bits of salmon, halibut, scallops and shrimp

Grilled steak burger, cheese, lettuce, tomato served with our home fries