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Hop Valley - Springfield

(541) 744-3330

We make ordering easy. Learn more

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  • 980 Kruse Way, Springfield, OR 97477
  • No cuisines specified

  • Grubhub.com
  • Hop Valley - Springfield

  • (541) 744-3330

    We make ordering easy.

  • Menu
  • Beer TO GO Menu (Must be 21 to Purchase)
    • (2) 19.2 OZ Cans $7.00

      Must be 21 to purchase.

    • Crowler 32 OZ Can $6.00

      Must be 21 to purchase.

    • 6 Pack, 12oz Cans $10.00

      Must be 21 to purchase.

    • don't use $6.00

      Must be 21 to purchase. 6.5% ABV/80 IBU

    • don't use $6.00

      Must be 21 to purchase.

    • don't use $6.00

      Must be 21 to purchase.

    • don't use $5.00

      Must be 21 to purchase.

    • don't use $6.00

      Must be 21 to purchase.

    • don't use $6.00

      Must be 21 to purchase.

    • dont use $5.00

      Must be 21 to purchase.

  • Appetizers
    • Onion Rings $15.75

      Thick sliced sweet onions, hand dipped and fried in hop valley ale batter. Served with creole remoulade.

    • Artichoke Dip $15.75

      Spinach, artichoke hearts and cream cheese. Broiled and served with fresh tortilla chips and pita bread.

    • Mozzarella Sticks $15.75

      Freshly smoked, hand breaded mozzarella cheese sticks served with our house-made marinara sauce.

    • Smoked Hop Wings $18.00

      Smoked then fried wings tossed in your choice of wing sauce. Served with celery sticks.

    • Alehouse Nachos $19.00

      Fresh tortilla chips layered with house made queso dip, guacamole, sour cream, fresh salsa and pickled jalapenos.

    • Roasted Red Pepper Hummus Plate $15.75

      House-made hummus with feta, garlic, roasted red peppers, cucumbers, carrot sticks, pickled onion, pepperoncinis, and celery. Topped with oil and paprika and served with warm pita wedges.

    • Fried Brussels Sprouts $15.75

      Fried brussels sprouts with a balsamic reduction, bacon, and shaved parmesan cheese.

    • Pulled Pork Cheese Fries $18.00

      Crispy fries tossed in cajun spice, topped with pulled pork and house made queso.

    • Seared Ahi Tuna $19.20

      Ahi tuna dusted with a chili coffee rub and lightly seared rare**. Served with wasabi and ginger aioli. **Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

    • Fried Ravioli $13.20

      8 Cheese stuffed raviolis fried to perfection with a sid of tomato bacon glaze.

    • Brewery Pretzel $16.80

      Soft baked pretzel served with queso dip, stone ground mustard, and honey mustard.

    • Giant Pretzel $15.00

      Soft baked and salted Pretzel served with beer cheese sauce

    • Red Pepper Hummus Plate $15.00

      Hummus served with feta, cucumber, pickled onions, carrots, cherry tomatoes, pepperoncinis, celery and topped with oil and paprika. Served with warm pita wedges.

    • Seared Ahi Tuna $17.00

      Ahi tuna dusted with a chili-coffee rub and lightly seared RARE** with wasabi and ginger aioli.

    • Frickles $12.00

      Fried pickle chips served with a side of Dilly sauce.

  • Soups
    • Bacon Beer Cheese Soup

      A smooth blend of 3 cheeses, smoky bacon and nearly a gallon of hop valley beer in every batch.

    • Brew-House Chili

      Topped with melted cheddar, pepper jack and green onions.

    • House Made Chili

      Hearty meat and bean chili. Topped with shredded cheese and green onions.

  • Salads
    • Chicken Cobb Salad $20.00

      Chopped romaine with Chicken breast, bacon, bleu cheese crumbles, egg, cherry tomatoes, red onion, and avocado with choice of dressing.

    • Ahi Poke Salad $24.00

      Coffee crusted Ahi seared rare, over spring mix, cucumber, avocado, bean sprouts. Drizzled with wasabi and ginger aioli

    • Smoked Salmon Caesar Salad $19.00

      Crisp romaine chopped and served with flaked Smoked Salmon and house Caesar dressing. Topped with shaved parmesan and croutons.

    • Hop House Salad

      Spring mix topped with tomatoes, cucumber, carrots, red onion, and croutons

    • Spinach and Strawberry Salad $18.00

      Fresh spinach, served with fresh strawberries, chevre cheese, dried cranberries, and toasted hazelnuts. Topped with a balsamic reduction

    • Caesar Salad

    • SoCal Salad $23.00

      Chopped romaine, Fried Chicken, corn, black beans, cherry tomatoes, cheddar cheese, avocado. Served with Chipotle Crema

    • Ahi Poke Salad $20.00

      Coffee crusted RARE** Ahi tuna over spring mix drizzled with wasabi and ginger aioli and topped with avocado, pepperoncinis, pickled red onion and cucumbers.

    • SoCal Salad $19.00

      Chopped romaine, fried chicken tenders, corn, black beans, cherry tomatoes, cheddar cheese and avocado. Served with chipotle crema sauce.

    • Sweet Beet Salad $16.00

      Cubed red beets, strawberries, feta cheese, walnuts on top of Spring Mix lettuce. Topped with avocado and strawberry vinaigrette.

  • Burgers/Sandwiches
    • Burger Without a Name $20.50

      7oz charbroiled and topped with pepper jack cheese, pickled jalapeños, bacon, and a Sriracha mayonnaise. Served with a side.

    • House Burger $19.25

      7oz patty charbroiled. Served with lettuce, tomato, red onion and hop sauce on our house-made bun. Comes with your choice of cheese. Served with choice of side.

    • Big Kahuna Burger $20.50

      7oz patty charbroiled topped with melted cheddar cheese, bacon, beer battered onion ring and fresh grilled pineapple. Served on a house-made bun and smothered in our house made BBQ and teriyaki sauce. Served with choice of side.

    • Black Bean Burger $19.25

      Served with creole remoulade, avocado, lettuce, tomato, and red onion and choice of cheese.

    • Spicy Chicken Sando $20.50

      Crispy fried chicken on our house made burger bun with pepper jack, sriracha mayo, bacon, lettuce, tomato, and onion. With a choice of side.

    • BLTA $18.00

      Peppered bacon, lettuce, tomato, avocado and mayo. Served on sourdough

    • Brewery French Dip $20.50

      Smoked roast beef, caramelized onions and Swiss cheese on a fresh, house-made French roll with creamy horseradish sauce. Served with Au Jus and a choice of side.

    • California Chicken Sandwich $20.50

      Grilled chicken, bacon, avocado, lettuce, tomato, cheddar cheese, and mayo. Served on sourdough.

    • CheeseSteak Sando $20.50

      Sliced steak, sauteed mushrooms and onions, and topped with house queso. Served on a house French roll. Served with a side

    • The Classic $19.25

      6oz patty topped with lettuce, tomato, red onion, pickle chips, peppered bacon, and American cheese, topped with Hop Sauce. Served with a side.

    • Cali Chicken Pesto Sandwich $20.50

      Grilled chicken, peppered bacon, lettuce, tomato, cheddar cheese, and pesto aioli and served on sourdough. Served with a side

    • Grilled Cheese Experience: Mozz Stick Grilled Cheese with a side of Tomato Bacon Glaze $17.00

      A NEW GRILLED CHEESE EACH WEEK *WEEK 4* Two Gouda Mozzarella Sticks on Garlic Butter toasted Texas Style Toast. Comes with a side of Tomato Bacon Glaze for dipping.

    • Pork Belly Banh Mi $20.50

      Slow roasted marinated pork belly, pickled daikon and carrots, fresh jalapeños, and sriracha mayo. Topped with cilantro on a house French roll. Served with a side

    • BBQ Pulled Pork Sandwich $20.50

      Smoked pulled pork tossed in BBQ, topped with Swiss cheese, pickles, and slaw. Served on a house bun.

    • Pastrami Reuben Sando $18.00

      Hop Valley beer braised pastrami, sauerkraut, swiss cheese and 1000 island dressing on marbled rye bread.

    • Somebody Call a Doctor Burger $22.00

      Double beef patties, double cheese, double bacon and house BBQ sauce.

    • The Kahuna Burger $18.00

      Cheddar cheese, peppered bacon, grilled pineapple slice, onion ring topper, BBQ and Teriyaki sauce.

    • BLTA $15.00

      Pepper bacon, avocado, lettuce, tomato and mayonnaise on toasted sourdough bread.

    • Cali Chicken Sando $17.00

      Grilled chicken, peppered bacon, cheddar cheese, avocado, lettuce, tomato and mayonnaise on sourdough bread.

  • Entrees
    • Mushroom Stroganoff $20.00

      Our Fresh Baked Porter mushrooms in a creamy mushroom sauce with rotini pasta and garnished with sour cream. Served with a buttermilk roll. Add sirloin for beef stroganoff.

    • Alehouse Steak $29.00

      8oz center cut Top Sirloin lightly seasoned and grilled to order. Served with seasonal vegetables, one extra side, a buttermilk roll and a side of creamy horseradish sauce.

    • Street Tacos $20.50

      Four corn tortillas topped with onion, cilantro, and choice of red or green sauce. Served with chips and salsa

    • Ale Battered Fish and Chips $26.40

      Alaskan Cod beer battered and fried crisp. Served with tartar, lemon, fries, and a side of coleslaw.

    • Smoked Gouda Mac and Cheese $18.00

      Pasta baked in a rich smoked gouda cream sauce and topped with toasted breadcrumbs.

    • Homemade Meatloaf $24.00

      Roasted and topped with a bacon tomato glaze. Served with creamed corn, smoked mozzarella mashed potatoes and a fresh buttermilk roll.

    • Crispy Chicken Strips $19.25

      Served over fries with choice of sauce.

    • Chicken Pesto Rotini $22.80

      Grilled chicken in a creamy pesto sauce, served on rotini pasta and garnished with shaved parmesan cheese

    • Cottage Pie $23.00

      Seasoned ground beef and veggies topped with mashed potatoes and cheddar cheese. Served with a buttermilk roll

    • Spaghetti Bolognese $19.00

      Spaghetti tossed in house Bolognese sauce, topped with shaved Parmesean and basil. Served with garlic bread

    • Smoked Gouda Mac and Cheese $15.00

      Cavatappi spiral pasta in a smoked Gouda cream sauce. Topped with toasted bread crumbs.

    • House-made Meatloaf $22.00

      Baked and topped with tomato bacon glaze and served with creamed corn, mashed potatoes and a buttermilk roll.

    • Street Tacos $18.00

      Choose either Verde marinated steak or chicken served with 3 corn tortillas and topped with onions and cilantro. Served with fresh guacamole, red salsa and chips.

    • Fish Tacos $18.00

      3 double corn tortillas with battered and fried Cod, grilled pineapple and red onion. Topped with avocado crema and fresh cilantro. Served with a side of chips, house guacamole and red salsa.

  • Extras, Add-Ons and Standalone Sides
    • Buttermilk Roll $3.00

    • Garlic and Mozzarella Whipped Mashed Potatoes $5.00

    • Beer Battered French Fries $5.00

    • Potato Salad $5.00

    • Potato Chips $4.50

    • Cream Cheese Corn $5.00

    • Coleslaw $5.00

    • Garlic bread $3.50

    • Bacon $3.50

  • Kids Menu
    • Kids Cheeseburger Slider $7.25

    • Kids Mac and Cheese $7.25

      Smoked Gouda Mac and Cheese

    • Kids Pasta with Butter and Parmesan $7.25

    • Kids Pasta with Marinara $7.25

    • Kids Grilled Cheese $7.25

    • Kids Chicken Strips $7.25

    • Kids Fish $8.00

    • Kid Macaroni Pasta $7.50

      Choose from house-made cheese sauce, marinara sauce or butter & parmesan cheese

  • Beverages
    • Soft Drink $3.50

Menu for Hop Valley - Springfield provided by Allmenus.com

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