Deep fried chicken wings with garlic. Served with chili sauce.
Iceberg lettuce, carrots, cucumber, avocado, mint, shrimp, and vermicelli wrapped in rice paper. Served with peanut sauce.
Deep fried marinated beef. Served with Thai herb sauce.
Tender chicken, thigh, coconut milk, potatoes, carrots, onion, and peanut sauce in mussaman curry. Served with Thai pancake and steamed rice. *Vegetarian option available.
Tender beef, coconut milk, Thai eggplant, Red bell pepper, and sweet basil in Thai green curry. Served with vermicelli and steamed rice. *Vegetarian option available.
Rice noodles stir fried with shrimp, crispy pork belly, fried tofu, egg, and ground peanut. *Vegetarian option available.
Rice noodles soup with shrimp, squid, fish ball, fried tofu, spinach with red sauce. Topped with wonton.
Rice noodles with ground pork, meatball, pork liver, green beans, ground peanut.
Egg noodles, shrimp wonton, with BBQ pork, bok choy. Topped with crab meat.
Chiang Mai style eff noodles in house curry sauce, garnished crispy egg noodles with choice of chicken or tofu. Served with shallot, pickeled green mustard, and lime wedges. *Vegetarian option available.
Rice noodles with pork, meatball, pork liver, bean sprouts, in house broth.
Roasted duck with steamed Chinese broccoli, cucumber, and rice topped with house gravy sauce.
Asparagus, snow pea, onion, sweet mini peppers, and carrots. Served with choice of chicken, tofu, or shrimp.
Fried rice, Chinese broccoli, onion, tomato, and sweet mini peppers. Served with choice of chicken, shrimp, or tofu.
Special steamed rice topped with deep fried chicken. Served with sweet chili sauce and chicken broth soup.
Stir fried crispy pork belly with chili, green beans, red bell peppers, and hot basil. Topped with fried egg. *Vegetarian option available.
BBQ pork chop, deep fried pork belly, Chinese sausage, and boiled egg over rice with gravy sauce.
Grilled beef minced with tomatoes, shallot, cucumber with chili lime juice.
Glass noodles mixed with shallot, ground chicken, shrimp, onion, squid, tomatoes with chili lime juice.
Chopped papaya mixed with green beans, carrot, tomatoes, peanut, salty crab, anchovies sauce with chili lime juice.
Spring mix, cucumber, carrot, shallot, bean sprouts, red bell pepper, cashew, tomatoes, mint, fried tofu with house salad dressing.
Chopped papaya mixed with green beans, carrot, tomatoes, peanut with chili lime juice.
Served with glass noodle, enokitke mushrooms, cabbage, baby bok choy, and egg.
Served with glass noodle, enokitke mushrooms, cabbage, baby bok choy, and egg.
Served with glass noodle, enokitke mushrooms, cabbage, baby bok choy, and egg.
Served with glass noodle, enokitke mushrooms, cabbage, baby bok choy, and egg.