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Assorted cheese, crackers and fresh seasonal fruit.
Flatbread, tomatoes, cucumbers, Kalamata olives, pepperoncinis and feta cheese, served with warm pita bread.
Our homemade turkey salad served with fresh seasonal fruit and crackers.
A classic favorite with crisp romaine lettuce, chicken breast, shredded Parmesan and homemade croutons tossed with creamy Caesar dressing.
Fresh romaine topped with avocado, tomatoes, black olives, crumbled blue cheese, bacon, chicken breastand sliced hard cooked egg. Served with your choice of dressing and warm flat bread.
Mixed greens, roasted hazelnuts, dried cranberries, red onion and crumbled bleu cheese, tossed in our housemade raspberry vinaigrette. Garnished with shredded Gouda cheese and warm flat bread.
Chopped chicken breast, dried cranberries, green onion, celery and toasted almonds tossed with curry dressing. Presented with fresh seasonal fruit and crackers.
Fresh spinach tossed in our curry vinaigrette sunflower seeds, bacon, chopped hard cooked egg, topped with shredded swiss cheese. Served with warm flat bread.
Romaine lettuce topped with feta cheese, artichoke hearts, Kalamata olives, tomatoes and pepperoncinis, served with a Greek vinaigrette and flat bread.
Crisp romaine, tomato, cucumber, red onion, sunflower seeds, Parmesan cheese and croutons with your choice of dressing.
Turkey, bacon, ham, lettuce tomato and Swiss cheese on wheat bread with mayo.
Albacore tuna mixed with chopped red onion, celery, pickles, lemon zest, a dash of Tabasco and mayonnaise. Served with lettuce and tomato on whole wheat bread.
Our homemade salad includes turkey, green onion, celeryand mayonnaise, with leafy romaine on a fresh baked croissant.
Turkey with provolone, lettuce, tomato, honey mustard and mayo on wheat bread.
Roast beef, Swiss cheese, layered between a French roll and and au jus.
Ham and gooey Swiss cheese with mayo heated on a fresh baked croissant.
Bacon, lettuce, tomato on sourdough toast with our zesty homemade spread.
Avocado, sliced cucumber, tomato, lettuce, provoloneand cream cheese on wheat bread.
Chopped hard-boiled egg, celery and fresh dill tossed with mayo and a dash of yellow mustard. Served with crisp green leaf lettuce on marbled rye.
Grilled chicken breast, pesto and gooey provolone.
A 3 cheese blend of cheddar jack, Gouda and Parmesan with a sun-dried tomato cream cheese spread melted to perfection.
Pastrami, sauerkraut, Swiss cheese and Thousand island with rye bread.
Our albacore tuna salad with melted tillamook cheddar cheese.
Fresh-sliced turkey, crisp bacon and melted Swiss with creamy ranch.
Ham with provolone, lettuce, tomato, honey mustard and mayo on wheat bread.
Our homemade specialty served with fresh seasonal fruit.
Served with grilled rustic bread.
On wheat bread.
On wheat bread.
Variety of black, green and herbal.
Menu for Gerry Frank's Konditorei provided by Allmenus.com
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