Our homemade recipe served with butter, syrup with whipped cream and wild berry compote.

Generous brioche with Oregon's wild berry compote and syrup.

Two eggs with choice of bacon, sausage or ham, served with hashbrowns and your choice of toast.

Open faced whole wheat, avocado slices, two eggs your way with arugula. Roasted red peppers and hollandaise on the side.

Roasted red peppers, caramelized onions, mushroom, spinach, tomato and goat cheese served with hashbrowns and your choice of toast.

Ham and cheddar cheese served with hashbrowns and your choice of toast.

Two eggs any style with two farmhouse biscuits and our homemade sausage gravy .

Hashbrowns, scrambled eggs, bacon, sausage, cheddar and your choice of toast.

Cream cheese icing.

Fruit, raisins and brown sugar and toast.

English muffin, smoked ham, poached eggs, hollandaise with hashbrowns.

Romaine, shredded Parmesan, and croutons tossed with Caesar dressing.

Salad greens, tomatoes, red onion, cucumber, cheese, croutons and choice of dressing.

Salad greens, krispy chicken strips, bacon, cucumbers, tomatoes, avocado, hard cooked egg, cheddar and Swiss cheese, tortilla strips with your choice of dressing.

Iceberg, grape tomatoes, avocado, cheddar, bay shrimp, 1000 island dressing.

Iceberg, red onion, bacon, grape tomatoes and bleu cheese dressing.

Choice of small Caesar or small garden fresh with a bowl of soup.

Three piece battered cod with crispy fries.

Three pieces served with ranch and fries.

Apple, blue cheese, bacon, balsamic.

Mushroom goat cheese.

Pepperoni, salami, bacon.

Steak tips, thyme, Dijon, demi glace, served with crostini.

Artichoke hearts, spinach, three cheese blend, sliced baguette and chips.

2 krispy chicken strips with ranch and coleslaw.

Flour dusted, fried and served with tartar.

Bacon mustard cream sauce.

Romaine, shredded Parmesan, and croutons tossed with Caesar dressing.

Salad greens, tomatoes, red onion, cucumber, cheese, croutons and choice of dressing.

Salad greens, krispy chicken strips, bacon, cucumbers, tomatoes, avocado, hard cooked egg, cheddar and Swiss cheese, tortilla strips with your choice of dressing.

Iceberg, grape tomatoes, avocado, cheddar, bay shrimp, 1000 island dressing.

Iceberg, red onion, bacon, grape tomatoes and bleu cheese dressing.

Apple, blue cheese, bacon, balsamic.

Mushroom goat cheese.

Pepperoni, salami, bacon.

Cavatappi pasta with a three cheese cream sauce.

Roast beef, pepper jack, caramelized onion, and au jus on artisan ciabatta and house fries.

Beer battered cod, panko shrimp and clam strips with tartar sauce and house fries.

Two 1 /3 pound beef patties, bacon, cheddar, caramelized onions, BBQ sauce, lettuce and tomato on a brioche bun with house fries. Substitute beyond patty.

Peas, carrots, and potatoes in a cream sauce topped with a puff pastry crust.

A classic family recipe with mash potatoes and traditional pan gravy.

Mashed potatoes, fried Brussels sprouts with stone ground mustard demi glaze.

Roasted baby bakers, spicy apple chutney with a seasonal vegetable.

With house Alfredo sauce.

Bacon, roasted apples, brandy cream sauce with mashed potatoes.

Rich vanilla custard and a caramelized sugar shell.

A family recipe. Homemade double layer rich chocolate cake, iced with dark chocolate genache.

Artichoke hearts, spinach, three cheese blend, bread and chips.

Chef's choice cured meats, cheeses, pickled vegetables, chutney, nuts and bread.

Bacon mustard cream sauce.

Hot and crispy, perfectly seasoned.

Red onion, bacon, tomatoes and blue cheese dressing.

Romaine, shredded Parmesan and croutons tossed in Caesar dressing.

Cavatappi pasta with a three cheese cream sauce.

Bacon, cheddar, caramelized onions, BBQ sauce, lettuce and tomato on a brioche bun.

Steak tips, thyme Dijon demi glace and bread.