Chopped romaine leaves in caesar dressing, crispy baguette, thyme-Parmesan, fried capers.

Baby butter leaf, white cheddar, bacon, roasted corn, heirloom cherry tomatoes, egg, crispy onions, avocado, creamy poblano dressing.

Gluten-free. Mixed greens, cucumber, tomato, carrot, radish, pickled red onion, sunflower seeds, dressing.

Crimini mushroom, swiss, caramelized onion, black garlic aioli, tamari glaze.

Bacon jam, smoked Gouda, grilled sweet onion, sliced avocado, spicy TKB aioli.

Double patties, American, crispy onions, pickles, tomato, shredded lettuce, 1000 Island.

Gluten-free. White cheddar-poblano polenta, sweet onion, red pepper, roasted corn, spicy creole cream sauce.

Smoked Gouda, pecorino, Parmesan, cream cheese, spinach, caramelized onions, blistered tomatoes, crispy baguette.

Smoked Gouda, swiss, Parmesan, pecorino, bacon jam, herb bread crumbs.

Crispy baguette, herb-candied walnuts, grapes, lemon-thyme local honey.

Guajillo-chipotle aioli, cilantro micro greens.

Grilled naan, prosciutto, Parmesan, pecorino, arugula, heirloom tomatoes, balsamic reduction.

Gluten-free. Blackened or sashimi, garlic-lemon tamari glaze, wasabi, pickled ginger, nori.

Sweet Chile-lime sambal sauce, blue cheese slaw.

Gluten-free. Crispy bacon, brandy-apple reduction, pecorino, hazelnuts, chives.

Mango BBQ, Napa cabbage, daikon, carrots, pickled red onion, chipotle aioli, crispy jalapenos.

Gluten-free. Crispy garlic jasmine rice, cauliflower, broccolini, bok choy, snap peas, red peppers, toasted almonds, garlic-lemon tamari glaze, chili oil, sesame seeds.

Pappardelle pasta, asparagus, broccolini, spinach, heirloom cherry tomato, sweet onions, snap peas, carrot, red peppers, pecorino.

Artichoke cream sauce, roasted heirloom cherry tomatoes, sun-dried tomato orzo, spinach, feta, crispy capers.

Gluten-free. Ancho cream sauce, red peppers, sweet onions, black beans, white cheddar-poblano polenta, corn salsa, avocado, cotija, avocado crema, cilantro micros.

12 Ounces, double r ranch, herb-marrow butter, crispy onions, buttermilk mashed, broccolini.

6 Ounces, Parmesan-herb orzo, sauteed greens, olive oil grilled haricot verts, heirloom carrots.

Gluten-free. Ginger-coconut cream sauce, pineapple relish, crispy garlic jasmine rice, bok choy.

10 Ounces snack river farms, pan sauce, crispy onions, white-cheddar poblano polenta, roasted brussels sprouts.

Gluten-free. 8 Ounces, double r ranch, demi-glace, smashed fingerlings, creme fraiche, grilled asparagus.